Mama Mia Whatta Good Pizza Dip Recipes

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EASY PIZZA DIP



Easy Pizza Dip image

Cheese lovers and pizza fans will love this fast and easy dip recipe!! It's the perfect party food that's a guaranteed hit!

Provided by Averie Sunshine

Categories     Dips & Condiments

Time 30m

Number Of Ingredients 5

8 ounces brick-style cream cheese, very well-softened (lite is okay)
1 1/2 cups grated mozzarella cheese, divided (3/4 cup + 3/4 cup)
1 cup finely grated parmesan cheese, divided (1/2 cup + 1/2 cup)
1 heaping cup pizza sauce (or your favorite marinara or red sauce)
about 15 pepperoni slices, or as needed to cover surface of pie dish

Steps:

  • Preheat oven to 375F. Spray a 9-inch pie dish (I used a glass Pyrex) with cooking spray.
  • Using a spatula or butter knife, evenly spread the cream cheese over the base of pie dish. It'll slide around a bit and it doesn't have to be perfect, but it's so much easier if your cream cheese is very well-softened.
  • Evenly sprinkle 3/4 cup mozzarella over cream cheese.
  • Evenly sprinkle 1/2 cup parmesan.
  • Evenly add the pizza sauce to cover cheese and if necessary, gently spread it with a spatula or knife to evenly disperse.
  • Evenly sprinkle 3/4 cup mozzarella over sauce.
  • Evenly sprinkle 1/2 cup parmesan.
  • Evenly top with pepperoni slices.
  • Bake for about 20 to 25 minutes (I baked 23 minutes), or until cheese has melted and dip is done to your liking. Allow dip to cool momentarily before serving.

Nutrition Facts : Calories 192 calories, Carbohydrate 8 grams carbohydrates, Cholesterol 40 milligrams cholesterol, Fat 15 grams fat, Fiber 1 grams fiber, Protein 8 grams protein, SaturatedFat 8 grams saturated fat, ServingSize 1, Sodium 431 milligrams sodium, Sugar 3 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 5 grams unsaturated fat

HOT PIZZA DIP



Hot Pizza Dip image

All your favorite pizza ingredients in a hot dip made in the microwave. Serve with sliced French baguette bread.

Provided by Dayna Dumas

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 15m

Yield 16

Number Of Ingredients 10

1 (8 ounce) package cream cheese, softened
½ teaspoon dried oregano
½ teaspoon dried parsley
¼ teaspoon dried basil
1 cup shredded mozzarella cheese
1 cup grated Parmesan cheese
1 cup pizza sauce
2 tablespoons chopped green bell pepper
2 ounces pepperoni sausage, chopped
2 tablespoons sliced black olives

Steps:

  • In a small bowl, mix together the cream cheese, oregano, parsley, and basil.
  • Spread mixture in the bottom of a 9 inch pie plate, or a shallow microwave-safe dish. Sprinkle 1/2 cup of the mozzarella cheese and 1/2 cup of the Parmesan cheese on top of the cream cheese mixture. Spread the pizza sauce over all. Sprinkle with remaining cheese, then top with green pepper, pepperoni and olive slices. Cover, and microwave for 5 minutes. Serve hot.

Nutrition Facts : Calories 115.4 calories, Carbohydrate 1.9 g, Cholesterol 29 mg, Fat 9.5 g, Fiber 0.3 g, Protein 5.6 g, SaturatedFat 5.4 g, Sodium 271.4 mg, Sugar 0.7 g

PIZZA DIP



Pizza Dip image

Great dip for parties or for snacks for the family. Easy to prepare. Serve with pita bread chips, crackers, or even a thin sliced baguette.

Provided by PJ's kitchen

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 35m

Yield 8

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
1 (14 ounce) can pizza sauce
¼ pound pepperoni sausage, diced
1 onion, chopped
1 (6 ounce) can black olives, chopped
2 cups shredded mozzarella cheese

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Spray a 9-inch pie pan with non-stick cooking spray.
  • Spread cream cheese on the bottom of the pie pan. Pour pizza sauce over the cream cheese, and spread it so that there is an even layer of sauce. Sprinkle with pepperoni, onion, and olives. Top with mozzarella cheese.
  • Bake at 400 degrees F (200 degrees C) for 20 to 25 minutes.

Nutrition Facts : Calories 305.1 calories, Carbohydrate 8.6 g, Cholesterol 67.8 mg, Fat 24.5 g, Fiber 1.7 g, Protein 12.6 g, SaturatedFat 12.2 g, Sodium 943.7 mg, Sugar 2.5 g

WORLD FAMOUS MAMA MARIA'S BOOTLEGGER PIZZA



World Famous Mama Maria's Bootlegger Pizza image

Provided by Food Network

Time 1h25m

Yield 2 large pizzas

Number Of Ingredients 15

2 packages cake or dry yeast
2 tablespoons sugar
2 cups lukewarm water
3 1/2 to 4 cups all-purpose flour
1 teaspoon salt
1/2 cup olive oil
4 cups ground pear tomatoes
1/2 cup ground onions
1 tablespoon finely chopped garlic
1 tablespoon dried oregano
1 tablespoon sugar
1 rablespoon salt
1/4 teaspoon pepper
1/2 pound mozzarella, grated
1/2 pound Jack cheese, grated

Steps:

  • Dough:
  • Sprinkle the yeast and sugar in the lukewarm water, let sit until yeast bubbles up (approximately 5 minutes). Add 3 1/2 cups of the flour and salt. Mix the dough and knead until smooth. Add more flour, if needed. Make into a ball. Put into a bowl, cover and let dough rise and double in volume, about 45 minutes.
  • Pizza Sauce:
  • Mix all ingredients together in a bowl. Put aside until pizza dough is ready.
  • Cheese Topping:
  • Toss cheeses together.
  • Preheat the oven to 450 degrees F.
  • Once dough is risen, cut into 2 pieces and roll out to desired sizes. Top with sauce, cheese and your favorite toppings. Bake for 20 minutes, until crust is a golden brown.

BEST PIZZA DIP



Best Pizza Dip image

This dip is so yummy! I have tried others that I thought were good, but felt like they were missing something and it inspired me to come up with my own. Sometimes I will make this dip for dinner and serve it with toasted baguette slices. I add pepperoni to mine but I am sure you could add beef or sausage or even make it veggie if you prefer. If you are serving this for dinner it will serve 4 and if using as an appetizer it will serve 12 which is what I have listed the servings for.

Provided by Red Chef Mama

Categories     Cheese

Time 25m

Yield 10-12 serving(s)

Number Of Ingredients 9

16 ounces cream cheese
8 ounces sour cream
1 cup marinara sauce
1 cup mozzarella cheese, divided
1/2 cup parmesan cheese, divided
1/2 teaspoon italian seasoning
1/2-1 teaspoon onion powder
1 tablespoon garlic, minced
6 ounces pepperoni, chopped and divided

Steps:

  • Preheat oven to 375°F.
  • Lightly grease a 9x13 pan.
  • Bring cream cheese to room temperature.
  • With hand mixer or large spoon mix together the cream cheese and sour cream.
  • Fold in the marinara sauce.
  • Add the garlic, Italian seasoning and onion powder and stir well.
  • Then add half each of the mozzarella cheese, parmesan cheese, and chopped pepperoni and mix well.
  • Pour into the greased baking dish and spread out evenly.
  • Top with the remaining pepperoni and then the remaining cheeses.
  • Cook in preheated oven for about 15 minutes or until hot and bubbly.
  • Enjoy with toasted baguette slices or your favorite crackers!

Nutrition Facts : Calories 363.1, Fat 32.1, SaturatedFat 18.2, Cholesterol 93.5, Sodium 714.5, Carbohydrate 6.5, Fiber 0.4, Sugar 2.7, Protein 12.6

MAMA MIA WHATTA GOOD PIZZA DIP



Mama Mia whatta good pizza Dip image

This rocks every party I go to.. Everyone asks for the recipe and its so easy I laugh...

Provided by grace m @graymm

Categories     Cheese Appetizers

Number Of Ingredients 9

2 box(es) philly cream cheese soften
1 package(s) sliced pepperoni
1/2 cup(s) pizza or tomato sauce
1/4 dash(es) parmesan cheese
SPREAD SOFTEN CREAM CHEESE INTO A PIE PLATE
TOP WITH PIZZA SAUCE . SPREAD WITH SPOON..
ADD PEPPERONI CUT INTO BITE SIZE PIECES
MIX PARM. AND MOZZERELLA AND PUT ON TOP..
BAKE TILL BUBBLY ... AND SERVE WITH CRACKERS.. CELERY. ETC

Steps:

  • Place the soften cream cheese into a pie plate.. Top with the sauce.. not too much. not to little
  • Top with mini cut up pieces of pepperoni. *I like it really tiny* Finish with parm and mozzeralla cheese.. Bake in oven or micro till bubbley Serve with crackers, bread sticks.. celery.. etc Enjoy the dip and the compliments.. :)

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