German Scones Recipe With Cinnamon Honey Butter

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CINNAMON-HONEY SCONES



Cinnamon-Honey Scones image

This is one of my favorite recipes from my childhood. I always loved to get my hands messy with this one!

Provided by anonymous

Categories     Scones

Time 30m

Yield 6 serving(s)

Number Of Ingredients 7

1 3/4 cups flour
1 1/2 teaspoons baking powder
1/4 teaspoon cinnamon
6 tablespoons butter
1 tablespoon honey
1/2 cup milk
1 egg

Steps:

  • Mix flour, baking powder and cinnamon in a medium sized mixing bowl.
  • Add room temperature butter and work it in with your hands until mixture is crumbly.
  • Add honey, milk and egg. Mix only until combined.
  • Drop evenly spaced heaping spoonfuls onto a cookie sheet lined with aluminum foil.
  • Bake at 450 degrees F for 15 minutes or until golden brown.

Nutrition Facts : Calories 271.3, Fat 13.4, SaturatedFat 8.1, Cholesterol 68.6, Sodium 195.1, Carbohydrate 32.1, Fiber 1.1, Sugar 3, Protein 5.6

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