GERMAN MEATBALLS
I got this recipe from a man from Germany, he was a patient of mine that I was working with in rehabilitation. Not sure if this is truly a German recipe or his take on one. Note: He didn't suggest a sauce, but I recommend using a can of cream of mushroom soup (with 1/2 or more can of water) and 1/2 cup sour cream and then seasoning with salt, pepper and any other seasoning of choice, and then serving it over noodles or rice.
Provided by diner524
Categories Meat
Time 22m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Mix all ingredients together, except bread crumbs.
- Roll mixture into whatever size balls that you would want.
- Then roll the balls in bread crumbs and the cook in oil, until browned.
Nutrition Facts : Calories 561.6, Fat 41.7, SaturatedFat 11.6, Cholesterol 141.9, Sodium 1010.3, Carbohydrate 14.4, Fiber 1.5, Sugar 1, Protein 31
BACON WRAPPED TURKEY
A quick and easy Thanksgiving turkey recipe with a twist! Cook turkey for a total of 13 minutes per pound.
Provided by Alex Bega
Categories Meat and Poultry Recipes Turkey Whole Turkey Recipes
Time 4h
Yield 32
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Sprinkle sage and garlic powder over the entire turkey. Wrap turkey completely with bacon. Place turkey on a roasting rack and place roasting rack in a large baking dish. Pour water into the base of the dish.
- Bake turkey in the preheated oven, basting every 45 minutes with juices in baking dish, until no longer pink at the bone and the juices run clear, 3 1/2 to 4 hours. An instant-read thermometer inserted into the thickest part of the thigh should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 380.6 calories, Carbohydrate 0.6 g, Cholesterol 141.8 mg, Fat 18.9 g, Fiber 0.2 g, Protein 48.7 g, SaturatedFat 5.6 g, Sodium 273.5 mg, Sugar 0.1 g
GERMAN MEATBALLS
This is one of our favorite main dishes. Because we raise our own pork and beef, the meat we use is always freshly ground. For variety, these meatballs can be cooked with a sweet cream gravy or steamed with tomatoes. But we prefer them with homemade sauerkraut. -Iona Redemer, Calumet, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a bowl, combine first 10 ingredients; shape into 18 meatballs, 2 in. each. Heat the oil in a skillet; brown the meatballs. Remove meatballs and drain fat. Spoon sauerkraut into skillet; top with meatballs. Cover and simmer for 15-20 minutes or until meatballs are cooked through, adding water if necessary. Sprinkle with parsley. Freeze option: Freeze cooled meatball mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, stirring gently.
Nutrition Facts : Calories 376 calories, Fat 22g fat (7g saturated fat), Cholesterol 114mg cholesterol, Sodium 1636mg sodium, Carbohydrate 18g carbohydrate (3g sugars, Fiber 4g fiber), Protein 27g protein.
GIANT BACON-WRAPPED MEATBALLS
Delicious firm Italian meatballs wrapped in crisp bacon.
Provided by Jen Swanson
Categories World Cuisine Recipes European Italian
Time 1h15m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a rimmed baking sheet with parchment paper.
- Mix ground beef, eggs, Parmesan cheese, parsley, bread crumbs, garlic, onion powder, salt, black pepper, oregano, and basil in a large bowl until thoroughly combined. Form meat mix into 2-inch meatballs.
- Wrap half a bacon slice around a meatball; turn the meatball around 45 degrees and wrap a second half-slice of bacon around the meatball so the meat is enclosed by bacon. Repeat, forming 12 meatballs and wrapping each one in 2 half-slices of bacon. Place wrapped meatballs onto the prepared baking sheet with seam sides down.
- Bake in the preheated oven until meatballs are no longer pink inside and bacon is crisp, about 45 minutes. An instant-read meat thermometer inserted into the center of a meatball should read at least 160 degrees F (70 degrees C). Pour off excess grease.
Nutrition Facts : Calories 327.1 calories, Carbohydrate 4.7 g, Cholesterol 134.1 mg, Fat 21.4 g, Fiber 0.4 g, Protein 27.4 g, SaturatedFat 8.1 g, Sodium 648.7 mg, Sugar 0.6 g
BACON-WRAPPED TURKEY MEATBALLS
These bacon-wrapped bundles of deliciousness are served with a sweet teriyaki sauce, and perfect for your game day tailgate or homegate celebrations. Serve with additional teriyaki sauce for dipping.
Provided by fabeveryday
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil and spray with nonstick cooking spray.
- Combine ground turkey, bread crumbs, egg, onion, garlic, salt, and pepper until well mixed. Form into sixteen 1 1/2-inch balls.
- Wrap each meatball with a piece of bacon, securing with a toothpick. Brush each bacon-wrapped meatball with teriyaki sauce, then place seam side down on the prepared baking sheet.
- Bake in the preheated oven for 15 minutes. Brush meatball with additional teriyaki sauce. Continue baking until the turkey is cooked completely and the bacon has reached your desired crispness, 15 to 20 minutes more.
Nutrition Facts : Calories 375.2 calories, Carbohydrate 17.2 g, Cholesterol 150.2 mg, Fat 18.1 g, Fiber 0.9 g, Protein 34.9 g, SaturatedFat 5.3 g, Sodium 2127.8 mg, Sugar 6.5 g
GERMAN-STYLE BACON-WRAPPED TURKEY MEATBALLS
Oktoberfest is a wonderful time of year, and I made these appetizers to highlight what reminds me of Königsberger Klopse, dressed up with Black Forest speck. If you can't find speck (a German dry cured bacon), prosciutto is the next closest substitute. Feel free to serve with senf (German mustard) und weissbier (wheat beer). Prost!
Provided by thedailygourmet
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 40m
Yield 36
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Combine ground turkey, bread crumbs, egg, ketchup, garlic, ginger, salt, and pepper in a bowl; mix until well combined. Shape 2 tablespoons of turkey mixture into balls. Wrap each turkey ball with speck. Arrange meatballs on a baking sheet.
- Bake in the preheated oven until no longer pink in the center, about 25 minutes.
Nutrition Facts : Calories 47.5 calories, Carbohydrate 1.3 g, Cholesterol 21 mg, Fat 2.9 g, Protein 4.4 g, SaturatedFat 1 g, Sodium 180.1 mg, Sugar 0.1 g
BACON-WRAPPED MEATBALLS
These bacon-wrapped meatballs are a hit at whatever kind of party I make them for. The appealing aroma while baking is irresistible.-Pamela Shank, Parkersburg, West Virginia
Provided by Taste of Home
Categories Appetizers
Time 50m
Yield 4 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the eggs, milk, cheese, bread crumbs, salt and pepper. Crumble beef over mixture and mix well. Shape into 1-in. balls., In a large skillet, cook bacon over medium heat until partially cooked but not crisp. Remove to paper towels to drain. Wrap a piece of bacon around each meatball; secure with a wooden toothpick., Place meatballs on a greased rack in a shallow baking pan. Bake at 375° for 8 minutes. Turn; bake 3-5 minutes longer or until meat is no longer pink and bacon is crisp.
Nutrition Facts : Calories 42 calories, Fat 3g fat (1g saturated fat), Cholesterol 19mg cholesterol, Sodium 135mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges
More about "german style bacon wrapped turkey meatballs recipes"
OMA'S GERMAN MEATBALLS ~ KöNIGSBERGER KLOPSE
From quick-german-recipes.com
10 BEST GERMAN MEATBALLS RECIPES | YUMMLY
From yummly.com
BACON WRAPPED BBQ MEATBALLS - FAMILY FAVORITE …
From mypinterventures.com
OMA'S GERMAN MEATLOAF RECIPE - FALSCHER HASE
From quick-german-recipes.com
TURKEY BACON MEATBALLS RECIPE - RELUCTANT ENTERTAINER
From reluctantentertainer.com
Reviews 15Estimated Reading Time 2 minsServings 8Total Time 27 mins
- Heat the broiler to HI. In a food processor combine the onion, cooked bacon, and garlic; pulse until finely chopped. Transfer to a medium bowl, add the ground turkey, cheese, bread crumbs and egg, salt and pepper; mix to gently combine.
- Line a cookie sheet or broiler-proof pan with foil. Form the meat mixture into 1-inch balls and place on pan.
- Cook pasta according to directions. Heat up marinara sauce (or make a white sauce), or eat plain over pasta.
BACON-WRAPPED TERIYAKI TURKEY MEATBALLS RECIPE - FAB EVERYDAY
From fabeveryday.com
BACON WRAPPED TURKEY MEATBALLS RECIPE - SOPHIEPHOTOGRAPH2014
From sophiephotograph2014.blogspot.com
BACON WRAPPED MEATBALLS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BACON WRAPPED TURKEY MEATBALLS RECIPE - LIFE-IS-MY-INSPIRATION
From life-is-my-inspiration.blogspot.com
GERMAN-STYLE BACON-WRAPPED TURKEY MEATBALLS - MEATBALL …
From worldrecipes.org
GLAZED BACON WRAPPED MEATBALLS - FOODLION.COM
From foodlion.com
BACON-WRAPPED TURKEY MEATBALLS | RECIPESTY
From recipesty.com
EASY BACON WRAPPED MEATBALLS - BUBBAPIE
From bubbapie.com
BACON WRAPPED TURKEY MEATBALLS - SKINNYOVER40.COM
From skinnyover40.com
JUICIEST EVER BAKED TURKEY MEATBALLS - THE MEDITERRANEAN DISH
From themediterraneandish.com
TURKEY AND BACON MEATBALLS - LE COUP DE GRâCE
From lecoupdegrace.ca
BACON-WRAPPED SWEET AND SOUR TURKEY MEATBALLS RECIPE | SIDECHEF
From sidechef.com
GERMAN-STYLE BACON-WRAPPED TURKEY MEATBALLS
From pinterest.co.uk
BACON WRAPPED TURKEY MEATBALLS RECIPE - ISANGEL …
From isangel-mimundodepuntocruz.blogspot.com
BACON WRAPPED MEATBALLS - GIFT OF HOSPITALITY
From giftofhospitality.com
TANGY BACON WRAPPED MEATBALLS (HOMEMADE & SHORT CUT)
From savoryexperiments.com
BACON-WRAPPED TURKEY MEATBALLS | ALLRECIPES
From avize.aussievitamin.com
BACON WRAPPED TURKEY MEATBALLS W/ LOW SODIUM MARINARA
From sofabfood.com
BACON-WRAPPED TURKEY RECIPE - FOOD HOUSE
From foodhousehome.com
DINNER – BACON-WRAPPED TURKEY MEATBALLS
From bigoven.com
CLASSIC GERMAN MEATBALLS (FRIKADELLEN) - RECIPES FROM …
From recipesfromeurope.com
GERMAN-STYLE MEATBALLS RECIPE | MYRECIPES
From myrecipes.com
BACON WRAPPED TURKEY MEATBALLS RECIPE - OMNOMALIENSESAT
From omnomaliensesat.blogspot.com
CROCKPOT BBQ BACON-WRAPPED TURKEY MEATBALLS | RECIPE | BBQ …
From pinterest.ca
CROCKPOT BBQ BACON-WRAPPED TURKEY MEATBALLS
From wholeandheavenlyoven.com
EASY GERMAN MEATBALLS WITH MUSTARD GRAVY | COOKIES & CUPS
From cookiesandcups.com
GLUTEN-FREE TURKEY AND BACON MEATBALLS RECIPE | FOODAL
From foodal.com
BACON WRAPPED TURKEY MEATBALLS RECIPE - BREATHEHARDERNOW
From breathehardernow.blogspot.com
CROCKPOT BBQ BACON-WRAPPED TURKEY MEATBALLS | RECIPE | TURKEY …
From pinterest.ca
BACON-WRAPPED TURKEY MEATBALLS - BIGOVEN.COM
From bigoven.com
BACON WRAPPED MEATBALLS - THE COUNTRY COOK
From thecountrycook.net
DELICIOUS TURKEY BACON MEATBALLS RECIPE | SCRAPPY GEEK
From scrappygeek.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love