Ginger Mojito Recipes

GINGER MOJITO

Ginger Mojito image

Make and share this Ginger Mojito recipe from Food.com.

Provided by Scott Acorn

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

3 slices fresh gingerroot (thumbnail sized)
12 fresh mint leaves
2 ounces white rum
1/2 ounce fresh lime juice
1/2 ounce sugar syrup
5 ounces ginger ale

Steps:

Muddle ginger in base of shaker.
Add mint and lightly muddle (just to bruise mint and release their essential oils).
Add the next three ingredients and shake with ice and fine-strain into a glass filled with crushed ice.
Top with ginger ale.
Garnish with a sprig of mint.

MOJITO RECIPE

Mojito recipe image

Mix this classic cocktail for a party using fresh mint, white rum, sugar, zesty lime and cooling soda water. Play with the quantities to suit your taste.

Provided by Good Food team

Categories Cocktails

Time 5m

Yield Makes 1

Number Of Ingredients 5

Ingredients

juice of 1 lime
1 tsp granulated sugar
small handful mint leaves, plus extra sprig to serve
60ml white rum
soda water, to taste

Steps:

Muddle the lime juice, sugar and mint leaves in a small jug, crushing the mint as you go - you can use the end of a rolling pin for this. Pour into a tall glass and add a handful of ice.
Pour over the rum, stirring with a long-handled spoon. Top up with soda water, garnish with mint and serve.

Nutrition Facts : Calories 158 calories, Fat 0.1 grams fat, Carbohydrate 4.6 grams carbohydrates, Sugar 4.3 grams sugar, Protein 0.3 grams protein

GINGER-MINT MOJITOS

Ginger-Mint Mojitos image

Dedicated to my fellow ginger addicts. The time on this is a little up in the air, really. Depends on how much time you want to spend taking out your frustrations on those poor limes.

Provided by Annisette

Categories Beverages

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

2 limes
2/3 cup white rum
10 mint sprigs, plus more for garnish (1/2 cup and then some)
1/4 cup sugar
2 tablespoons fresh ginger, minced
2 cups club soda

Steps:

Juice the limes. You should wind up with about 1/4 cup of juice. Reserve the juiced halves.
In a bowl, mash the lime halves, juice, rum, mint, sugar, and ginger with a spoon or masher of choice.
Allow it to sit for about 20 minutes, and then strain into a bowl. Discard the solids.
Fill 4 glasses with ice, 1/2 cup rum mixture and 1/2 cup club soda.
Garnish with mint sprigs.

Nutrition Facts : Calories 146.5, Fat 0.1, Sodium 26.3, Carbohydrate 16.6, Fiber 1, Sugar 13.1, Protein 0.3

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