Glazed Carrot Pennies Recipes
CONTEST-WINNING GLAZED CARROT COINS
These glossy carrots, flavored with orange juice, cinnamon and ginger, are pretty enough for a special meal. To save time, you could substitute two 15-ounce cans of carrots for the fresh ones. -Helen Bethel, Maysville, North Carolina
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a small saucepan, melt butter over medium heat. Stir in the brown sugar, orange juice, salt, ginger and cinnamon. Add the carrots; cover and cook for 20-25 minutes or until tender, stirring occasionally.
Nutrition Facts : Calories 94 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 217mg sodium, Carbohydrate 17g carbohydrate (13g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges
GLAZED CARROT COINS
When I pull fresh carrots from the garden, my mouth waters just thinking about how this simple recipe enhances their flavor with brown sugar and a hint of lemon. -Pat Habiger, Spearville, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a saucepan, cook carrots in a small amount of water until crisp-tender; drain. Remove and keep warm. In the same pan, heat brown sugar and butter until bubbly. Stir in lemon zest. Return carrots to pan; cook and stir over low heat for 10-15 minutes or until glazed. Remove from the heat; stir in vanilla.
Nutrition Facts : Calories 172 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 108mg sodium, Carbohydrate 30g carbohydrate (26g sugars, Fiber 4g fiber), Protein 1g protein.
ALMOST LIKE DESSERT HONEY AND BROWN SUGAR GLAZED CARROT PENNIES
Honey-brown sugar glaze enhances the natural sweetness of carrots. Flecks of parsley add color and flavor. This recipe is sweet enough to be served as a healthy desert! But I don't suppose the kids would comply... :-) This is a good way to have your "dessert" and eat "healthy" too!
Provided by Anu_N
Categories Dessert
Time 15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- In a saucepan, boil carrots in lightly salted water about 8 to 10 minutes or until just tender; drain well and place in serving dish.
- Melt butter in a small saucepan; add honey and brown sugar.
- Stir in parsley, if desired.
- Heat thoroughly; stirring until blended.
- Pour over carrots.
- Serve hot.
Nutrition Facts : Calories 130.2, Fat 5.9, SaturatedFat 3.7, Cholesterol 15.3, Sodium 93.7, Carbohydrate 20.2, Fiber 2.1, Sugar 16.4, Protein 0.8
SWEET AND SOUR CARROTS OR COPPER PENNIES
Steps:
- Dice carrots then cook in boiling water until tender yet crisp. Drain and allow to cool. Combine tomato soup, vegetable oil, sugar, vinegar, dry dill and salt and bring to a simmer. Let cool to room temperature. Pour mixture over carrots. Add green pepper and onion along with the mix and carrots.
GLAZED CARROT COINS
These glossy carrots, flavored with orange juice, cinnamon and ginger, are pretty enough for a special meal. To save time, you could substitute two 15-ounce cans of carrots for the fresh ones.
Provided by looneytunesfan
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a small saucepan, melt butter over medium heat. Stir in the brown sugar, orange juice, salt, ginger and cinnamon. Add the carrots; cover and cook for 20-25 minutes or until tender, stirring occasionally.
Nutrition Facts : Calories 118.6, Fat 6, SaturatedFat 3.7, Cholesterol 15.3, Sodium 261.2, Carbohydrate 16.5, Fiber 2.6, Sugar 11.7, Protein 1
BRANDY GLAZED CARROTS
This is a quick and easy vegetable side dish that looks and tastes great. Best of all, it can be prepared one or two days in advance!
Provided by Joanne Marie
Categories Side Dish Vegetables Carrots Glazed Carrot Recipes
Time 55m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add carrots, cover, and steam until tender, 7 to 8 minutes. Transfer to a 9x13-inch baking dish.
- Melt butter in a saucepan over medium heat and stir in brown sugar until dissolved; add brandy, orange juice, and cornstarch. Stirring constantly, bring sauce to a boil, reduce heat to low, and simmer until thick, about 1 minute. Pour sauce over carrots in baking dish. Season with salt and pepper.
- Bake in the preheated oven until bubbling, about 30 minutes. Garnish with parsley.
Nutrition Facts : Calories 119.9 calories, Carbohydrate 18.6 g, Cholesterol 10.2 mg, Fat 4.2 g, Fiber 4.3 g, Protein 1.6 g, SaturatedFat 2.5 g, Sodium 132.6 mg, Sugar 10.5 g
BROWN SUGAR-GLAZED CARROTS
Not only do they add a bright burst of color to any plate, but carrots are often the first vegetable that most little ones will consider eating. Their natural sweetness is given some amplification by making these caramelized carrots with a brown sugar, orange peel and butter glaze. Even big kids will be asking for seconds of these delicious glazed carrots.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 8
Number Of Ingredients 6
Steps:
- Heat 1 inch water to boiling in 3-quart saucepan. Add carrots and, if desired, 1/2 teaspoon salt. Cover and heat to boiling; reduce heat. Simmer covered 12 to 15 minutes or until carrots are tender.
- While carrots are cooking, heat brown sugar, butter, orange zest and 1/2 teaspoon salt in 10- or 12-inch skillet over medium heat, stirring constantly, until sugar is dissolved and mixture is bubbly. Be careful not to overcook or the mixture will taste scorched. Remove from heat.
- Drain carrots. Stir carrots into brown sugar mixture. Cook over low heat about 5 minutes, stirring occasionally and gently, until carrots are glazed and hot.
Nutrition Facts : Calories 160, Carbohydrate 28 g, Cholesterol 15 mg, Fat 1, Fiber 3 g, Protein 1 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 380 mg
GLAZED CARROTS RECIPE
Make this Glazed Carrots Recipe great with classic CATALINA Dressing, toasted slivered almonds and chopped fresh parsley. Our Glazed Carrots Recipe makes a simple - but incredibly delicious - side dish recipe.
Provided by My Food and Family
Categories Home
Time 20m
Yield 6 servings, about 1/2 cup each
Number Of Ingredients 4
Steps:
- Pour dressing over carrots in large nonstick skillet; stir to coat. Cover.
- Cook on medium heat 12 to 15 min. or until carrots are tender and heated through, stirring occasionally. Remove from heat.
- Stir in nuts and parsley.
Nutrition Facts : Calories 70, Fat 3.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 1 g
GLAZED CARROTS
Brown sugar, butter and orange peel create a tasty glaze for cooked carrots.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 6
Number Of Ingredients 5
Steps:
- In 2-quart saucepan, heat 1 inch water to boiling. Add carrots. Heat to boiling; reduce heat. Simmer uncovered 6 to 9 minutes or until crisp-tender; drain and set aside.
- In 12-inch skillet, cook remaining ingredients over medium heat, stirring constantly, until bubbly.
- Stir in carrots. Reduce heat to low. Cook about 5 minutes, stirring occasionally, until carrots are glazed and hot.
Nutrition Facts : Calories 130, Carbohydrate 23 g, Cholesterol 10 mg, Fat 1, Fiber 3 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 310 mg, Sugar 17 g, TransFat 0 g
GLAZED CARROTS
Simple dish with tender carrots with a buttery glaze and a mild sweetness.
Provided by Tricia McTamaney
Categories Side Dish Vegetables Carrots Glazed Carrot Recipes
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- Place carrots into a large saucepan, pour in enough water to reach depth of 1 inch, and bring to a boil. Reduce heat to low, cover, and simmer carrots until tender, 8 to 10 minutes. Drain and transfer to a bowl.
- Melt butter in the same saucepan; stir brown sugar, salt, and white pepper into butter until brown sugar and salt have dissolved. Transfer carrots into brown sugar sauce; cook and stir until carrots are glazed with sauce, about 5 more minutes.
Nutrition Facts : Calories 123.6 calories, Carbohydrate 17.6 g, Cholesterol 15.3 mg, Fat 6 g, Fiber 3.2 g, Protein 1.1 g, SaturatedFat 3.7 g, Sodium 193.8 mg, Sugar 12.1 g
More about "glazed carrot pennies recipes"
BUTTERY GLAZED CARROTS - SPEND WITH PENNIES
2022-04-14 Instructions. Combine carrots, water, brown sugar, butter, and maple syrup in a skillet over medium heat. Stir occasionally until butter is …
From spendwithpennies.com
5/5 (36)Total Time 25 minsCategory Side DishCalories 120 per serving
From spendwithpennies.com
5/5 (36)Total Time 25 minsCategory Side DishCalories 120 per serving
- Reduce heat to simmer, cover, and cook 8-10 minutes or until carrots are just becoming tender when pierced with a fork.
- Remove lid and continue to cook on high until water is evaporated and carrots are coated in glaze.
BUTTERY GLAZED CARROTS - SPEND WITH PENNIES - FIREONTREND
2022-04-14 Glazed Carrots are a fast aspect dish with a buttery brown sugar glaze. A bit candy, a bit savory, and beloved by everybody! This fast carrot recipe comes collectively in minutes on the stovetop (in only one pan!) making it the right veggie to serve alongside a ham dinner and even together with your fave
From fireontrend.com
From fireontrend.com
GLAZED CARROT PENNIES | RECIPE | GLAZED CARROTS RECIPE, CARROT …
Nov 26, 2019 - This is my favorite carrot recipe of all time. It almost tastes like "Thanksgiving" sweet potatoes to me. I just love them. If you don't think there's enough glaz. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures. ...
From pinterest.co.uk
From pinterest.co.uk
COPPER PENNY CARROTS | GRITSANDPINECONES.COM
2021-11-07 Preheat the oven to 400 degrees F. Peel the carrots and slice them into approximately ¼-⅓ inch thick medallions. Place them on a baking sheet and top with the olive oil and salt and pepper. Toss to combine and spread them out evenly in a single layer. Roast for approximately 10-12 minutes for crisp-tender carrots.
From gritsandpinecones.com
From gritsandpinecones.com
BUTTERY GLAZED CARROTS – SPEND WITH PENNIES – DEAL-TROPICAL
2022-04-14 Glazed Carrots are a quick side dish with a buttery brown sugar glaze. A little sweet, a little savory, and loved by everyone! This quick carrot recipe comes together in minutes on the stovetop (in just one pan!) making it the perfect veggie to serve alongside a ham dinner or even with your fave pork chops or meatloaf with cornbread or fresh buns!. A Quick Side
From deal-tropical.fr
From deal-tropical.fr
HONEY GLAZED CARROTS - SPEND WITH PENNIES
2022-04-09 Place carrots in salted water in a saucepan. Bring to a boil and simmer 5-6 minutes or until carrots are tender-crisp (do not overcook). Drain well. Remove thyme leaves from the stem if using, set aside. Add honey, butter, and salt to the pan and simmer 1 minute. Add carrots and thyme leaves if using, toss to coat.
From spendwithpennies.com
From spendwithpennies.com
10 BEST GLAZED CARROTS RECIPES | YUMMLY
2022-05-25 sugar free maple syrup, carrots, black pepper, unsalted butter and 4 more
From yummly.com
From yummly.com
10 BEST GLAZED CARROTS RECIPES | YUMMLY
2022-06-09 Buttery Glazed Carrots Spend with Pennies salt, light brown sugar, butter, carrots, pure maple syrup, freshly cracked black pepper and 1 …
From yummly.com
From yummly.com
GLAZED CARROTS - PREPPY KITCHEN
2020-09-24 3. Place pan over medium heat and bring the carrots to a simmer then cook for 8-10 minutes or until tender. Drain carrots and set aside. 4. Add butter, brown sugar, salt, and pepper if using, to the same pan and place over medium-low heat. Stir over heat until melted. 5.
From preppykitchen.com
From preppykitchen.com
GLAZED CARROTS - DINNER AT THE ZOO
2018-10-03 Place the carrots in a large pan and add 1 1/2 cups of water. Bring the carrots to a simmer. Cook for 8-10 minutes or until carrots are tender. Drain off any excess water. Add the butter, brown sugar and salt to the pan. Stir to coat the carrots. Cook for an additional 4-5 minutes, stirring occasionally, until a sauce has formed.
From dinneratthezoo.com
From dinneratthezoo.com
5 MINUTE GLAZED (CANNED) CARROTS - BOOTS & BISCUITS
2021-05-04 Directions. Drain carrots and set aside. Melt the butter in a small skillet or pot or medium high heat. Stir in the brown sugar or honey, butter, salt, pepper and cinnamon in using. Stir in the carrots. Let cook for about 3-5 minutes until …
From bootsandbiscuits.com
From bootsandbiscuits.com
BEST EVER GLAZED CARROTS | THE RECIPE CRITIC
2019-04-01 Preheat oven to 400 degrees and spray a baking sheet with non stick cooking spray. In a medium sized bowl, add the carrots, olive oil, butter, brown sugar, garlic, and salt and pepper and combine. Spread the carrots in an even layer on the cookie sheet. Roast for 10 minutes and toss. Then roast for another 10 minutes until the carrots are ...
From therecipecritic.com
From therecipecritic.com
GLAZED CARROTS RECIPE : TASTE OF SOUTHERN
2021-04-18 Give everything a good stir until the butter melts and the sugar dissolves. …. Cover the skillet and let the carrots simmer in the liquid for about 10 minutes. …. Remove the cover and give them another good stir. …. Let the carrots cook for about 15 more minutes until they are tender and the liquid has reduced and thickened into a syrup ...
From tasteofsouthern.com
From tasteofsouthern.com
GLAZED CARROT PENNIES | RECIPE | GLAZED CARROTS, CARROT RECIPES, …
Mar 7, 2016 - This is my favorite carrot recipe of all time. It almost tastes like "Thanksgiving" sweet potatoes to me. I just love them. If you don't think there's enough glaze in the pan, just add double the amount of the butter and brown sugar, and add a little more of the cinnamon and nutmeg. Just a dash or so. I hope you e…
From pinterest.nz
From pinterest.nz
HONEY GLAZED CARROTS - SPEND WITH PENNIES - DINE CA
2022-04-10 Boil the sliced carrots per the recipe below. Simmer honey and butter. Toss with hot carrots. Season with salt and pepper and serve immediately. Garnish with fresh parsley or dill if desired. Leftovers. Keep honey glazed carrots in an airtight container in the refrigerator and they should last about 3 days. Honey glazed carrots can be frozen ...
From dine.ca
From dine.ca
GLAZED CARROTS | RICARDO
In a large skillet, bring the broth and carrots to a boil. Season with salt and pepper. Cover and simmer gently for 10 to 15 minutes, until al dente. Uncover and let reduce until almost dry. Add the butter and honey and cook, stirring, until the carrots are glazed. Adjust the seasoning. Place the carrots in a serving dish and sprinkle with chives.
From ricardocuisine.com
From ricardocuisine.com
BUTTERY GLAZED CARROTS – SPEND WITH PENNIES – KITCHENSTUFFSTORE
2022-04-15 Buttery Glazed Carrots – Spend With Pennies. admin April 15, 2022 0 Views 0. Save Saved Removed 0 ...
From kitchenstuffstore.com
From kitchenstuffstore.com
COPPER PENNIES (GLAZED CARROTS) - RECIPE | COOKS.COM
2016-01-15 2 tbsp. fresh chopped parsley. Put all into 8-10 inch skillet. Bring to boil over high heat, then cover and simmer over low heat until carrots are tender. Check liquid and add water if needed. You want to get it thick, brown and syrupy in the end. When carrots are done, remove from pan, crack up heat and boil stock until it's nice and gooey.
From cooks.com
From cooks.com
BUTTERY GLAZED CARROTS - SPEND WITH PENNIES - ENJOYHOTFOOD
2022-04-14 Glazed Carrots are a fast facet dish with a buttery brown sugar glaze. A bit candy, a bit of savory, and cherished by everybody! This fast carrot recipe comes collectively in minutes on the stovetop (in only one pan!) making it the right veggie to serve alongside a ham dinner and even along with your […]
From enjoyhotfood.com
From enjoyhotfood.com
HONEY GLAZED CARROTS - SPEND WITH PENNIES - ENJOYHOTFOOD
2022-04-09 How one can Make Honey Glazed Carrots. Carrots could be steamed or boiled on this recipe. These yummy veggies are fast and simple to prep and serve! Lower carrots into ½” slices or use child carrots. Boil the sliced carrots per the recipe beneath. Simmer honey and butter. Toss with scorching carrots. Season with salt and pepper and serve ...
From enjoyhotfood.com
From enjoyhotfood.com
BROWN SUGAR GLAZED CARROTS RECIPE - EATING ON A DIME
2021-09-16 Add the water to the skillet. Cover and medium high heat until the carrots are simmering. Continue to cook over medium heat for approximately 8-10 minutes or until the carrots are tender. Drain off any excess water. Then stir in the brown sugar, butter and salt. Stir to coat the carrots in the butter and seasoning.
From eatingonadime.com
From eatingonadime.com
TOP 48 GLAZED CARROT RECIPES
Ingredient: 5 medium carrots, peeled; 1/4 cup coconut oil; 2 teaspoons honey; 1/4 teaspoon togarashi or cayenne if desired (See Cook's Note) Kosher salt and freshly ground black pepper
From recipeslist.net
From recipeslist.net
BUTTERY GLAZED CARROTS – SPEND WITH PENNIES – FOOD NEWS HUBB
2022-04-14 Glazed Carrots are a quick side dish with a buttery brown sugar glaze. A little sweet, a little savory and. Home ... Baking; Vegan; Organic Food; Contact; No Result . View All Result . Home; Food; Recipes; Baking; Vegan; Organic Food; Contact; No Result . View All Result . No Result . View All Result . Home Food. Buttery Glazed Carrots – Spend With …
From foodnewshubb.com
From foodnewshubb.com
GLAZED CARROTS MINT RECIPE IS THE PERFECT HOLIDAY SIDE DISH!
2021-03-18 Recipe: 1. Chop the bacon and cook in a pan (I used a non-stick pan for easy clean-up) over medium-high heat until crisp. Drain drippings, leaving 1 tablespoon for saluting the carrots. Set the bacon aside. 2. Clean and peel the carrots with a peeler. Slice carrots into diagonal 1/2 inch (or less) slices.
From speakingofpennyandcarey.com
From speakingofpennyandcarey.com
GLAZED CARROTS {THE PERFECT SIDE DISH} - SPEND WITH PENNIES
2019-11-13 Ingredients. 1 pound carrots cut into 1/2"x2" sticks. 1/2 cup water. 1 1/2 Tablespoons butter. 1 Tablespoon pure maple syrup*. 2 Tablespoons light brown sugar tightly packed. 1/4 teaspoon salt plus additional to taste, as needed. Freshly cracked black pepper to …
From mastercook.com
From mastercook.com
HONEY GLAZED CARROTS - SPEND WITH PENNIES - FIREONTREND
2022-04-10 This simple recipe makes a candy aspect dish! Honey glazed carrots are each simple and cheap however actually delicous. On this recipe, carrots are simmered till tender crisp and tossed in a buttery honey glaze. You’ll love how briskly this dish comes collectively! A Favourite Simple Facet We love this recipe as a result of
From fireontrend.com
From fireontrend.com
SWEET CARROTS RECIPE SOUTH AFRICA | DEPORECIPE.CO
2022-06-17 Sweet Carrots Recipe South Africa. Sweet glazed carrots recipe recipesallday easy as 123 sweet sour carrots recipe how to make it taste of home classic glazed carrots recipe sweet and sour carrot salad recipe
From deporecipe.co
From deporecipe.co
GLAZED CARROTS {3 WAYS!} - FAVORITE FAMILY RECIPES
2022-03-16 Preheat oven to 425. In a large bowl, combine balsamic vinegar, honey, brown sugar, and oil. Toss the carrots in the liquid until they are coated. Spread carrots out on a greased baking sheet. Bake for 25-30 minutes, or until carrots start to brown on the edges. Half-way through the baking time, stir the carrots.
From favfamilyrecipes.com
From favfamilyrecipes.com
BALSAMIC-GLAZED CARROTS | RICARDO
Ingredients. 2 tablespoons (30 ml) butter; 3 tablespoons (45 ml) balsamic vinegar; 1/4 cup (60 ml) sugar; 1 lb (454 g) peeled carrots, cooked al dente
From ricardocuisine.com
From ricardocuisine.com
BUTTERY GLAZED CARROTS - SPEND WITH PENNIES - DINE CA
2022-04-15 Follow Spend with Pennies on Pinterest. Combine carrots, water, brown sugar, butter, and maple syrup in a skillet over medium heat. Stir occasionally until butter is melted. Increase heat to medium/high and bring to a boil. Reduce heat to simmer, cover, and cook 8-10 minutes or until carrots are just becoming tender when pierced with a fork.
From dine.ca
From dine.ca
HONEY GLAZED CARROTS – SPEND WITH PENNIES – DEAL-TROPICAL
2022-04-09 Bring to a boil and simmer 5-6 minutes or until carrots are tender-crisp (do not overcook). Drain well. Remove thyme leaves from the stem if using, set aside. Add honey, butter, and salt to the pan and simmer 1 minute. Add carrots and thyme leaves if using, toss to coat. Season with additional salt and pepper to taste.
From deal-tropical.fr
From deal-tropical.fr
BUTTERY GLAZED CARROTS - SPEND WITH PENNIES - EARLYTOPICS
2022-05-11 Mix carrots, water, brown sugar, butter, and maple syrup in a skillet over medium warmth. Stir often till butter is melted. Enhance warmth to medium/excessive and convey to a boil. Scale back warmth to simmer, cowl, and prepare dinner 8-10 minutes or till carrots are simply turning into tender when pierced with a fork.
From earlytopics.com
From earlytopics.com
HONEY GLAZED CARROTS – SPEND WITH PENNIES | DELICIOUS RECIPE
ROASTED BROWN BUTTER HONEY GARLIC CARROTS | THE RECIPE CRITIC
2021-12-06 Instructions. Preheat oven to 425 degrees. In a medium saucepan add the butter and cook over medium-high heat. Continue to whisk for a few minutes until the butter starts to become frothy and brown. Add the honey and garlic and remove from heat. In a large bowl add the carrots and drizzle the sauce on top.
From therecipecritic.com
From therecipecritic.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love