GLUTEN-FREE PUMPKIN OAT & FLAX PANCAKES
Provided by Kimberly Job
Time 15m
Number Of Ingredients 14
Steps:
- In a small bowl mix together pumpkin, milk, oil, eggs, and honey.
- Mix dry ingredients and pour in wet ingredients.
- Mix just until moistened. Let the batter sit for a few minutes while the griddle heats.
- Lightly oil griddle with coconut oil, butter, or cooking spray.
- Pour approximately 1/4 cup of batter onto griddle and let cook for 2-3 minutes on each side.
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