Golden Vegan Cauliflower Bisque Recipes
GOLDEN VEGAN CAULIFLOWER 'BISQUE'
Hearty and satisfying without being overly rich or heavy, this flavorful, easy, healthy 'bisque' gets rave reviews and is always gone by meal's end! It travels well, as the soup can be eaten hot, cold, or in-between. It always vanishes during pot-luck dinners, even when cauliflower is an unfavorite food!
Provided by Paul Snave
Categories Soups, Stews and Chili Recipes Bisque Recipes
Time 1h
Yield 12
Number Of Ingredients 10
Steps:
- Heat vegetable oil in a 4-quart pot with a tight-fitting lid over medium-low heat. Cook and stir vegetables in the hot oil until nearly tender, 7 to 10 minutes; add garlic and cook until fragrant, about 1 minute more.
- Stir cauliflower and carrot into the vegetable mixture; season with allspice and seasoned salt. Pour vegetable broth over the vegetable mixture. Place lid on the pot and cook vegetables until soft, 30 to 45 minutes.
- Ladle about half the vegetables into the bowl of a blender with enough liquid to cover. Hold lid in place with a towel and pulse blender a few times to get mixture moving before leaving blender on to puree vegetables entirely.
- Mash remaining vegetables in the pot with a fork or potato masher until no large chunks remain. Pour pureed vegetable mixture into the pot with the coconut milk; stir. Season soup with salt and pepper.
Nutrition Facts : Calories 201.7 calories, Carbohydrate 10.7 g, Fat 17.7 g, Fiber 3.8 g, Protein 3.6 g, SaturatedFat 12.9 g, Sodium 290.8 mg, Sugar 3.7 g
GOLDEN VEGAN CAULIFLOWER 'BISQUE'
Hearty and satisfying without being overly rich or heavy, this flavorful, easy, healthy 'bisque' gets rave reviews and is always gone by meal's end! It travels well, as the soup can be eaten hot, cold, or in-between. It always vanishes during pot-luck dinners, even when cauliflower is an unfavorite food!
Provided by Paul Snave
Categories Bisque
Time 1h
Yield 12
Number Of Ingredients 10
Steps:
- Heat vegetable oil in a 4-quart pot with a tight-fitting lid over medium-low heat. Cook and stir vegetables in the hot oil until nearly tender, 7 to 10 minutes; add garlic and cook until fragrant, about 1 minute more.
- Stir cauliflower and carrot into the vegetable mixture; season with allspice and seasoned salt. Pour vegetable broth over the vegetable mixture. Place lid on the pot and cook vegetables until soft, 30 to 45 minutes.
- Ladle about half the vegetables into the bowl of a blender with enough liquid to cover. Hold lid in place with a towel and pulse blender a few times to get mixture moving before leaving blender on to puree vegetables entirely.
- Mash remaining vegetables in the pot with a fork or potato masher until no large chunks remain. Pour pureed vegetable mixture into the pot with the coconut milk; stir. Season soup with salt and pepper.
Nutrition Facts : Calories 201.7 calories, Carbohydrate 10.7 g, Fat 17.7 g, Fiber 3.8 g, Protein 3.6 g, SaturatedFat 12.9 g, Sodium 290.8 mg, Sugar 3.7 g
CAULIFLOWER BISQUE
i saw this recipe in bon appetit, it sounds like a soup i had recently, and couldn't believe it was cauliflower
Provided by chia2160
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- combine chicken broth, water and bring to simmer.
- add saffron to pan, remove from heat, steep for 20 minutes.
- in pot heat butter, add onions, cauliflower, salt and pepper, stir to coat, add saffron broth, simmer for 20 minutes, covered in blender in batches, or with immersion blender puree all, add 3/4 c half and half.
VEGAN BROCCOLI AND CAULIFLOWER BISQUE
From Gianna's Grille restaurant in Philly. Haven't tried it yet - it's for nutritional info and safekeeping.
Provided by aerobicon
Categories Potato
Time 35m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In a soup pot, sauté the onion and celery until translucent.
- Add the garlic and sauté for 1 minute.
- Add the oil and flour and sauté for 1 more minute.
- Slowly add the soy milk and vegetable stock, whisking continuously. Add enough stock to reach the desired thickness.
- Add the potatoes, bring to a boil, reduce the heat, and simmer.
- Add the broccoli and cauliflower florets, rosemary, sage, and salt and pepper to taste.
- Cook until the florets are tender.
- Garnish with the parsley and serve.
Nutrition Facts : Calories 357, Fat 12.5, SaturatedFat 1.7, Sodium 226.8, Carbohydrate 46.7, Fiber 9.2, Sugar 6, Protein 19
More about "golden vegan cauliflower bisque recipes"
GOLDEN VEGAN CAULIFLOWER RECIPE | BISQUE RECIPE
2019-01-07 Add vegetables. Cook and stir veggies for 7-10 minutes. Add garlic and cook until they turn fragrant. Stir cauliflower and carrot into the vegetable …
From vaya.in
Servings 4Calories 202 per servingTotal Time 45 mins
From vaya.in
Servings 4Calories 202 per servingTotal Time 45 mins
CREAMY VEGAN TOMATO BISQUE - CONNOISSEURUS VEG
2020-09-14 Coat the bottom of a large pot with the olive oil and place it over medium heat. Give the oil a minute to heat up, then add the onion, celery and carrots. Cook the veggies, stirring frequently, until they begin to soften up, about 10 minutes. Add the garlic and continue cooking for 1 minute, until very fragrant.
From connoisseurusveg.com
From connoisseurusveg.com
VEGAN GOLDEN BUTTERNUT SQUASH BISQUE - BLISSFUL BASIL
2020-09-29 Add the ginger, turmeric, sea salt, cinnamon, curry powder, and nutmeg, and cook for another 1 to 2 minutes, or until the onion is translucent, stirring frequently. Stir in the butternut squash, apple, and vegetable broth. Increase the heat to high and bring to a boil. Then, reduce the heat to medium, cover, and rapidly simmer for 20 minutes ...
From blissfulbasil.com
From blissfulbasil.com
GOLDEN VEGAN CAULIFLOWER 'BISQUE' RECIPE | BISQUE RECIPE, RECIPES ...
Jun 20, 2015 - Blending and mashing vegetables in broth and adding coconut milk gives this vegetarian soup recipe a bisque-like texture without the dairy.
From pinterest.co.uk
From pinterest.co.uk
CREAMY COCONUT CURRY CAULIFLOWER BISQUE - OLIVE JUDE
Preheat oven to 420 degrees. Line a baking sheet with parchment paper. Lay the chopped cauliflower on the cookie sheet. Drizzle with olive oil, salt and pepper and roast for 40 minutes or until soft and the edges are browned. While cauliflower roasts, heat olive oil in a large pot. Sauté the onion for 5 minutes.
From olivejude.com
From olivejude.com
GOLDEN CAULIFLOWER PUREE - STRENGTH AND SUNSHINE
2016-03-21 Instructions. Preheat the oven to 425°. Roughly chop the cauliflower and beets (no need to peel!) and roast in the oven for 25 to 30 minutes. Let cool before tossing the veggies in a large food processor with the spices and milk and pureeing until smooth.
From strengthandsunshine.com
From strengthandsunshine.com
VEGAN FRIED CAULIFLOWER - GET SET VEGAN – VEGAN RECIPES
2020-01-23 Let them sit for about 30 minutes. Heat the Oil: Heat the canola oil in a large deep pan until it reaches 350°F. Coat Cauliflower florets: Now dip each cauliflower floret in the marinade and then toss in dry ingredients until well coated. Dip them back in the marinade liquid and again toss in the flour mixture.
From getsetvegan.com
From getsetvegan.com
25 AMAZING VEGAN CAULIFLOWER RECIPES FULL OF FLAVOR
2020-12-15 Photo: Sandhya’s Kitchen. Making fried rice is pretty easy but making cauliflower fried rice is ridiculously easy. Pulse it in the food processor and then sauté it with a bunch of lovely veggies. Best of all, you can eat a mound of it without the slightest hint of guilt. 9. Buffalo Cauliflower Mac and Cheese.
From thegreenloot.com
From thegreenloot.com
CAULIFLOWER BISQUE - MEALTHY.COM
Directions. Heat olive oil in a large stock pot on medium-high heat; add onion, celery, carrots and cook until onion is translucent, about 5 minutes. Stir cauliflower florets and vegetable broth into onion mixture and bring to a boil. Cover and reduce heat to a medium-low simmer and cook until cauliflower is tender, about 20 minutes.
From mealthy.com
From mealthy.com
CREAMY VEGAN TOMATO AND CAULIFLOWER BISQUE
2020-10-27 Soak cashews in some water before starting the rest of the soup. Preheat oven to 425°F and line a large baking sheet with parchment paper. Add the cauliflower florets, sliced tomatoes, onion, and garlic to the pan. Drizzle with 3 tbsp …
From gatherednutrition.com
From gatherednutrition.com
GOLDEN VEGAN CAULIFLOWER ‘BISQUE’ – DRSTARVE
Heat vegetable oil in a 4-quart pot with a tight-fitting lid over medium-low heat. Cook and stir vegetables in the hot oil until nearly tender, 7 to 10 minutes; add garlic and cook until fragrant, about 1 minute more.
From drstarve.com
From drstarve.com
AMAZING AND WONDERFUL RECIPES: GOLDEN VEGAN CAULIFLOWER …
2018-10-30 Stir cauliflower and carrot into the vegetable mixture; season with allspice and seasoned salt. Pour vegetable broth over the vegetable mixture. Place lid on the pot and cook vegetables until soft, 30 to 45 minutes.
From wonderfulandamazingrecipes.blogspot.com
From wonderfulandamazingrecipes.blogspot.com
CAULIFLOWER POTATO BISQUE HOMEMADE IN 15 MINUTES - SUESEAQPI
2019-05-03 1: Combine Cauliflower, Potato ( Chop the Cauliflower into Florets and Peel the Potato and Chop into Small Cubes) Broth, Onion ( Chop the Onion into Small Chunks ), Garlic ( Mince the Garlic into Small Pieces ), Salt, Thyme, Red Pepper..if desired, and Black Pepper in the Instant Pot; Mix well. 2: Secure the lid on your Instant Pot and move the ...
From sueseaqpi.com
From sueseaqpi.com
VEGAN SOUP RECIPES: CURRIED CAULIFLOWER & CHICKPEA BISQUE
2017-01-25 Directions. 1. Preheat your oven to 400°F. 2. Wash the head of cauliflower and cut it up into small florets. Toss in a bowl with a couple tablespoons of olive oil, salt, and pepper to taste, and pour onto a baking sheet. 3. Drain and pour a can of chickpeas into a mixing bowl.
From peacefuldumpling.com
From peacefuldumpling.com
CAULIFLOWER BISQUE: HOW TO MAKE THE CREAMY SOUP
2021-12-16 Cauliflower Bisque: How to Make the Creamy Soup. Cauliflower bisque is a rich, luxurious soup perfect for cold winter days. It makes an elegant appetizer or a carbohydrate-rich, satisfying main dish served on its own or with a sandwich. Find out how to make a deliciously creamy cauliflower bisque in just over half an hour.
From masterclass.com
From masterclass.com
CAJUN CAULIFLOWER BOWL - THE VEGAN 8
2021-03-24 Add the rice, 2 1/4 cups water and 1/2 teaspoon salt to a medium pot and stir well. Bring to a boil over high heat and once boiling, stir once more and cover with a lid and turn down to the lowest heat and simmer for 15 minutes until all the water is evaporated.
From thevegan8.com
From thevegan8.com
GOLDEN VEGAN CAULIFLOWER 'BISQUE' | RECIPE | BISQUE RECIPE, …
Feb 13, 2016 - Blending and mashing vegetables in broth and adding coconut milk gives this vegetarian soup recipe a bisque-like texture without the dairy. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in . Sign up. Explore. Food And …
From pinterest.com
From pinterest.com
CAULIFLOWER BISQUE WITH BROWN BUTTER CROUTONS - COUNTRY LIVING
2016-12-27 Meanwhile, melt butter in a large skillet over medium heat. Cook, swirling occasionally, until golden brown, 2 to 4 minutes. Add bread and cook, stirring often, until toasted, 10 to 12 minutes. Season with salt and pepper. Discard thyme sprigs. Puree soup, in batches, in a blender until smooth. Add cream and pulse to combine. Season with salt ...
From countryliving.com
From countryliving.com
CREAMY CAULIFLOWER AND SQUASH BISQUE [VEGAN, GLUTEN-FREE]
Preheat the oven to 350°F. Roast the acorn squash for 35 minutes. Spoon out the middle and set aside. Discard the skin. Add coconut oil to a skillet.
From onegreenplanet.org
From onegreenplanet.org
VEGAN CREAMY CAULIFLOWER TAHINI BISQUE - ECO CHILD'S PLAY
2021-02-13 Add the garlic, paprika, and cayenne cooking for one minute. Next add the cauliflower, potato, broth and salt bringing the ingredients to a boil. Reduce the heat to a simmer, and cook partially covered for 20 minutes until the potato is tender. Add the lemon juice and tahini. Puree the bisque and serve with the crispy cauliflower on top.
From ecochildsplay.com
From ecochildsplay.com
CAULIFLOWER BISQUE - NATIONAL HEALTH ASSOCIATION
1. Place all ingredients except for the plant milk, mustard, and nutritional yeast (if using) in an Instant Pot electric pressure cooker, and cook on high pressure for 10 minutes. 2. Release pressure and add the nondairy milk, mustard, and nutritional yeast (if using). Purée the soup with an immersion blender right in the pot or carefully in a ...
From healthscience.org
From healthscience.org
CREAMY VEGAN CAULIFLOWER GRATIN (GF) - MINIMALIST BAKER RECIPES
2021-12-13 Instructions. Preheat the oven to 375 degrees F (190 C). Cut cauliflower into small, even florets and steam in a large pot with a steamer basket (covered) until tender when pierced with a fork — about 15 minutes. Remove from heat and set aside uncovered to cool slightly.
From minimalistbaker.com
From minimalistbaker.com
CHEF AJ SHARES HER FAVORITE RECIPE: WHY I LOVE THIS CAULIFLOWER …
2021-10-13 Place all ingredients except for the non-dairy milk, mustard, and nutritional yeast, if using, in an Instant Pot pressure cooker and cook on high pressure for 10 minutes. Release pressure and add the non-dairy milk, mustard, and nutritional yeast (if using). Purée the soup with an immersion blender right in the pot, or carefully in a blender ...
From vegan-news.net
From vegan-news.net
ROASTED VEGETABLE BISQUE (VEGAN, PALEO) - BITES OF WELLNESS
2017-12-31 Roast at 450 in the oven for 30 minutes. Add the roasted veggies to the blender (affiliate link). Be careful they are hot. Add the vegetable broth and blend until smooth. Add the spices and Kite Hill Chive cream cheese. Blend until smooth. Optional: Serve with additional cream cheese to stir in.
From bitesofwellness.com
From bitesofwellness.com
GOLDEN VEGAN CAULIFLOWER 'BISQUE' RECIPE | ALLRECIPES IN 2021 ...
Jun 14, 2021 - Blending and mashing vegetables in broth and adding coconut milk gives this vegetarian soup recipe a bisque-like texture without the dairy. Jun 14, 2021 - Blending and mashing vegetables in broth and adding coconut milk gives this vegetarian soup recipe a bisque-like texture without the dairy. Pinterest. Today . Explore. When autocomplete results are …
From pinterest.com
From pinterest.com
GOLDEN SPICE ROASTED CAULIFLOWER - BERRY SWEET LIFE
2018-01-29 Preheat oven to 180°C. Place the cauliflower florets on a large baking tray, drizzle with olive oil and sesame oil. Sprinkle on the turmeric, paprika, cumin, salt and ground black pepper. Toss everything together until evenly coated with the oil and spices. Add a little more spice or oil if necessary.
From berrysweetlife.com
From berrysweetlife.com
10 BEST VEGAN BISQUE RECIPES | YUMMLY
2022-05-21 tomatoes, vegan butter, sea salt, bay leaf, ground black pepper and 10 more Chilled Vegetable Bisque Eat Smarter cucumber, chili flakes, …
From yummly.com
From yummly.com
20 GAME-CHANGING VEGAN CAULIFLOWER RECIPES
2017-10-04 We got: cauliflower wings in different flavors (BBQ, General Tso’s, Buffalo, and Thai Peanut) amazing vegan pasta dishes in which cauliflower is the star (stuffed shells with cauliflower ricotta, cauliflower “scampi” with white wine sauce, and cauliflower alfredo) vegan cauliflower crust pizza. cauliflower tacos. vegan cauliflower rice.
From veganheaven.org
From veganheaven.org
GOLDEN CAULIFLOWER STEW WITH CHICKPEAS (VEGAN, GLUTEN-FREE)
Stir and bring to a simmer. Add in the cauliflower and cover with a lid. Simmer for 5 - 7 minutes or until the florets are tender. Add in the chickpeas and simmer for a minute more or until the chickpeas are warmed throughout. Remove from the heat, and add in the parsley. Serve warm in a bowl as a stew or over rice.
From withfoodandlove.com
From withfoodandlove.com
24 CRAZY GOOD VEGAN CAULIFLOWER RECIPES - PARSNIPS AND PASTRIES
1. Moroccan Chickpea and Cauliflower Soup. This soup is cozy, fragrant, and the perfect healthy comfort food. Loaded with vegetables, spices, and herbs, it’s the quintessential vegan soup to get you through chilly nights. via The Simple Green. 2. Masala Cauliflower with Coconut Lentils.
From parsnipsandpastries.com
From parsnipsandpastries.com
VEGAN CAULIFLOWER SOUP - LOVING IT VEGAN
2019-01-08 Instructions. Add the olive oil, onion, crushed garlic, thyme and rosemary to a pot and sauté until the onions are softened. Add the cauliflower and toss up with the spices. Then add in the vegetable stock and coconut milk. Bring to the boil. Turn down the heat, cover the pot and simmer until the cauliflower is softened.
From lovingitvegan.com
From lovingitvegan.com
DREAMY VEGAN CAULIFLOWER ALFREDO SAUCE - THE ENDLESS MEAL®
2020-12-27 Add the garlic and cook for 30 seconds. Add the cauliflower and the vegetable stock or water to the pot, cover with a lid and let the cauliflower steam for 5 minutes, or until it is soft. 1 teaspoon olive oil, ½ yellow onion, 3 cloves garlic, 3 cups (12 ounces) chopped cauliflower, 1 cup vegetable stock or water.
From theendlessmeal.com
From theendlessmeal.com
VEGAN CAULIFLOWER RECIPES | BBC GOOD FOOD
Vegan cauliflower recipes. 20 Recipes. Enjoy a plant-based feast with our vegan cauliflower dishes. This versatile vegetable can be roasted, fried, blended in soups, served in curries and pulsed into cauliflower rice. Advertisement. Showing items 1 to 20 of 20.
From bbcgoodfood.com
From bbcgoodfood.com
GOLDEN ROASTED TURMERIC CAULIFLOWER - JESSICA LEVINSON, MS, RDN, …
Preheat oven to 425 degrees F. Line one or two baking sheets with aluminum foil, spray with cooking spray, and set aside. In a large mixing bowl, whisk together olive oil, garlic powder, turmeric, garam masala, and salt. Add cauliflower florets to bowl and toss until florets are well coated with olive oil and spice mixture.
From jessicalevinson.com
From jessicalevinson.com
CREAMY VEGAN CAULIFLOWER BISQUE AND EASY WILD RICE - YOUTUBE
HI! I'm Chef AJ the creator of the Ultimate Weight Loss Program/Each week I show a a healthy, delicious and SOFAS-free recipe from my book "The Secrets To U...
From youtube.com
From youtube.com
CAULIFLOWER SQUASH BISQUE (VEGAN & GLUTEN-FREE) - FOOD BY MARS
2015-11-23 Directions. Roast acorn squash for 35 minutes. Spoon out the middle and set aside. Discard the skin (or chomp on it for a snack!) Sauté onion and garlic in a skillet over medium heat with coconut oil for 3-5 minutes and set aside. Boil cauliflower florets in vegetable broth and water until soft, spoon out the cauliflower into a blender and ...
From foodbymars.com
From foodbymars.com
VEGAN BROCCOLI AND CAULIFLOWER BISQUE | PETA
1 head cauliflower florets 1 Tbsp. rosemary 1 tsp. sage Salt and pepper, to taste • In a soup pot, sauté the onion and celery until translucent. Add the garlic and sauté for 1 minute, then add the oil and flour and sauté for 1 more minute. • Slowly add the soy milk and vegetable stock, whisking continuously. Add enough stock to reach the ...
From peta.org
From peta.org
EASY CAULIFLOWER COCONUT BISQUE RECIPE | SOUP RECIPES | PBS FOOD
Ingredients; 1 small head cauliflower (about 4 cups chopped florets), chopped; 1 cup diced onion ; 2 cups chicken or vegetable broth; 1 cup light coconut milk
From pbs.org
From pbs.org
CHILLED VEGAN SWEET CORN & CAULIFLOWER BISQUE - BLISSFUL BASIL
2015-07-13 In a dutch oven or large stock pot, heat the olive oil over medium. Add the onion and saute for 6 to 8 minutes or until tender and translucent, stirring occasionally.
From blissfulbasil.com
From blissfulbasil.com
TOMATO-GOUDA BISQUE - BISQUE RECIPES - WORLDRECIPES.ORG
Heat a stockpot over medium heat. Coat bottom with olive oil and butter. Add carrots and celery and cook until soft, 5 to 7 minutes. Add tomato paste and anchovy paste; cook and stir for 1 …
From worldrecipes.org
From worldrecipes.org
GOLDEN VEGAN CAULIFLOWER 'BISQUE' | RECIPE | VEGAN CAULIFLOWER, …
Jun 20, 2015 - Blending and mashing vegetables in broth and adding coconut milk gives this vegetarian soup recipe a bisque-like texture without the dairy. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in . Sign up. Explore. Food And …
From pinterest.co.uk
From pinterest.co.uk
BISQUE RECIPES (VEGAN) | PUNCHFORK
Bisque Recipes (Vegan) 9 results Top Rated. Sort by. Top Rated • New; Vegan. Diet. All Diets; Vegetarian; Vegan • Gluten free; Paleo; Keto; Cook time. Cook time. Any • 15 mins; 30 mins; 45 mins; 1 hour; Butternut Squash Bisque. EatingWell 2yr ago 64. Rating. Sweet Potato-Peanut Bisque. EatingWell 5yr ago 62. Rating. Autumn Bisque. Taste of Home 3yr ago 60. Rating. …
From punchfork.com
From punchfork.com
CREAMY GOLDEN MILK COCONUT BISQUE - FOOD TO FEEL GOOD
Instructions. Preheat oven to 400 degrees. Place chopped cauliflower and golden beets on a baking sheet and spray with avocado oil, tossing to coat. Bake for 25 minutes, until beets are fork tender, let cool on pan for several minutes. Put coconut milk, water, spices, honey, and olive oil in a blender and mix well.
From foodtofeelgood.com
From foodtofeelgood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
