Good Eats Meatloaf Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

THE BEST MEATLOAF I'VE EVER MADE



The Best Meatloaf I've Ever Made image

When I was growing up, my mom never ever made meatloaf and I always wanted to try it - I finally tried it at a restaurant and loved it. When I moved out on my own I started experimenting with different recipes and creating my own version. I finally came up with the best meatloaf I have ever made, and I wanted to share it.

Provided by sillyliltracy

Categories     Main Dish Recipes     Meatloaf Recipes     Beef Meatloaf Recipes

Time 1h25m

Yield 12

Number Of Ingredients 14

1 tablespoon butter
¼ cup minced onion
2 cloves garlic, minced
1 ½ teaspoons salt
1 ½ teaspoons freshly ground black pepper
2 pounds extra-lean ground beef
3 slices bread, toasted and crumbled
7 buttery round crackers, crushed
1 egg, lightly beaten
3 ½ tablespoons sour cream
1 ½ tablespoons Worcestershire sauce
1 (15 ounce) can tomato sauce, divided
¼ cup milk
3 tablespoons ketchup

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Melt the butter in a skillet over medium heat, and cook the onion and garlic 5 minutes, until onion is tender. Remove from heat, and season with salt and pepper.
  • In a large bowl, mix the onion and garlic, beef, crumbled bread, crushed crackers, egg, sour cream, Worcestershire sauce, and 1/2 can tomato sauce. Gradually stir in the milk 1 teaspoon at a time until mixture is moist, but not soggy. Transfer the mixture to a 5x9 inch loaf pan.
  • Bake uncovered in the preheated oven 40 minutes. Increase oven temperature to 400 degrees F (200 degrees C), and continue baking 15 minutes, to an internal temperature of 160 degrees F (70 degrees C).
  • In a small bowl, mix the remaining tomato sauce and ketchup. Pour over the top of the meatloaf, and continue baking 10 minutes.

Nutrition Facts : Calories 212.6 calories, Carbohydrate 8.7 g, Cholesterol 76.1 mg, Fat 11.6 g, Fiber 0.8 g, Protein 17.9 g, SaturatedFat 4.8 g, Sodium 648.6 mg, Sugar 3.3 g

MEATLOAF FROM GOOD EATS



Meatloaf from Good Eats image

This meat loaf from Alton Brown is moist and perfectly seasoned. My family has always been very picky when it comes to meatloaf. They loved this variation.

Provided by KathyP53

Categories     Meat

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 18

6 ounces garlic-flavored croutons
1/2 teaspoon ground black pepper
1/2 teaspoon cayenne pepper (I used 1/4 tsp.)
1 teaspoon chili powder
1 teaspoon dried thyme
1/2 onion, roughly chopped
1 carrot, peeled and broken
3 whole garlic cloves
1/2 red bell pepper
18 ounces ground chuck
18 ounces ground sirloin
1 1/2 teaspoons kosher salt
1 egg
1/2 cup catsup
1 tablespoon ground cumin
1 dash Worcestershire sauce
1 dash hot pepper sauce
1 tablespoon honey

Steps:

  • Heat oven to 325 degrees.
  • In a food processor bowl, combine croutons, black pepper, cayenne pepper, chili powder, and thyme. Pulse until the mixture is of a fine texture. Place this mixture into a large bowl. Combine the onion, carrot, garlic, and red pepper in the food processor bowl. Pulse until the mixture is finely chopped, but not pureed. Combine the vegetable mixture, ground sirloin, and ground chuck with the bread crumb mixture. Season the meat mixture with the kosher salt.Add the egg and combine thoroughly, but avoid squeezing the meat.
  • Pack this mixture into a 10" loaf pan to mold the shape of the meatloaf. Onto a parchment paper-lined baking sheet, turn the meatloaf out of the pan onto the center of the tray. Insert a temperature probe at a 45 degree angle into the top of the meatloaf. Avoid touching the bottom of the tray with the probe. Set the probe for 155 degrees.
  • COmbine catsup, cumin, Worcestershire, hot pepper sauce, and honey. Brush glaze onto the meatloaf afer it has been cooking for 10 minutes.

Nutrition Facts : Calories 403.1, Fat 22.1, SaturatedFat 8.3, Cholesterol 110.2, Sodium 827.8, Carbohydrate 22.5, Fiber 1.9, Sugar 7.6, Protein 27.7

THE BEST MEATLOAF



The Best Meatloaf image

I have used this recipe for 30 years. My husband loves it and he is picky.

Provided by DENELLE

Categories     Main Dish Recipes     Meatloaf Recipes     Beef Meatloaf Recipes

Time 1h20m

Yield 6

Number Of Ingredients 10

½ cup milk
1 cup soft bread crumbs
1 ½ pounds ground beef
1 ¼ teaspoons salt
ground black pepper to taste
1 egg, slightly beaten
3 tablespoons steak sauce, (e.g. Heinz 57)
1 onion, chopped
½ cup diced green bell pepper
¼ cup steak sauce, or more to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8 1/2 x 4 1/2 inch loaf pan.
  • Combine milk and soft bread crumbs in a small bowl and allow to soften, about 5 minutes.
  • In a mixing bowl, combine the ground beef, salt, pepper, egg, 3 tablespoons steak sauce, chopped onion, and green bell pepper. Add bread crumb mixture, and mix with your hands until all ingredients are combined.
  • Pat the the mixture into the prepared loaf pan. Brush the top with additional steak sauce.
  • Bake in the preheated oven for 1 hour or until done. Allow to stand 5 minutes before slicing.

Nutrition Facts : Calories 288.3 calories, Carbohydrate 10.1 g, Cholesterol 100.6 mg, Fat 17.9 g, Fiber 1 g, Protein 20.9 g, SaturatedFat 7 g, Sodium 867 mg, Sugar 2.5 g

GOOD EATS MEATLOAF



Good Eats Meatloaf image

Our original Good Eats Meatloaf blends home-ground chuck and sirloin with fresh vegetables and an array of spices into a moist and meaty weeknight dinner. A classic ketchup and Worcestershire glaze keeps things classic. This recipe first appeared in Season 2 of Good Eats and was updated in Season 1 of Good Eats: Reloaded.

Provided by Level Agency

Categories     Mains

Time 1h10m

Number Of Ingredients 18

6 ounces garlic-flavored croutons
1/2 teaspoon freshly ground black pepper
1/2 teaspoon cayenne pepper
1 teaspoon chili powder
1 teaspoon dried thyme
1/2 onion, peeled and quartered
1 carrot, peeled and broken into chunks
3 cloves garlic, peeled
1/2 red bell pepper, roughly chopped
18 ounces sirloin, trimmed, cut into 1 1/2-inch cubes, and chilled
18 ounces chuck, trimmed, cut into 1 1/2-inch cubes, and chilled
1 1/2 teaspoon kosher salt
1 large egg, lightly beaten
1/2 cup ketchup
1 teaspoon ground cumin
Dash Worcestershire sauce
Dash hot pepper sauce
1 tablespoon honey

Steps:

  • Heat oven to 325ºF.
  • In the bowl of a food processor, combine the croutons, black pepper, cayenne pepper, chili powder, and thyme, and pulse until finely ground. Transfer this mixture to a large bowl. Add the onion, carrot, garlic, and red pepper to the bowl of the food processor, and pulse until the mixture is finely chopped, but not pureed. Combine the vegetable mixture, ground sirloin, and ground chuck with the bread crumb mixture. Season the meat mixture with the kosher salt. Add the egg and, using your hands, combine thoroughly, but avoid squeezing the meat.
  • Pack this mixture into a 10-inch loaf pan to mold the shape of the meatloaf. Turn the meatloaf out onto a parchment paper-lined half sheet pan. Insert a temperature probe at a 45-degree angle into the top of the meatloaf. Avoid touching the bottom of the tray with the probe. Set the probe for 155ºF. Bake on the center rack of the oven for 10 minutes.
  • Meanwhile, combine the ketchup, cumin, Worcestershire sauce, hot pepper sauce, and honey in a small bowl. After 10 minutes, brush the glaze onto the meatloaf and continue to cook until the temperature probe reaches 155ºF, about 25 more minutes.
  • Cool for 10 minutes before slicing and serving.

More about "good eats meatloaf recipes"

GOOD EATS MEATLOAF : RECIPES - COOKING CHANNEL
good-eats-meatloaf-recipes-cooking-channel image
2011-09-22 Directions. Heat oven to 325 degrees F. In a food processor bowl, combine croutons, black pepper, cayenne pepper, chili powder, and thyme. …
From cookingchanneltv.com
5/5 (2)
Category Main-Dish
Cuisine American
Total Time 1 hr 10 mins


27 BEST MEATLOAF RECIPES AND PREP TIPS - THE SPRUCE EATS
27-best-meatloaf-recipes-and-prep-tips-the-spruce-eats image
2022-03-15 Grate carrots finely and throw them into the meat mixture; they add both nutrients and slightly sweet flavor to the loaf. Toppings can refresh a plain meatloaf as well. Finish it with a layer of ketchup, chili sauce, or gravy. Or …
From thespruceeats.com


MEATLOAF RECIPE (EXTRA DELICIOUS!) | RECIPETIN EATS
meatloaf-recipe-extra-delicious-recipetin-eats image
2020-05-23 Form into a loaf shape, pinching together then smoothing over creases and cracks (helps prevent cracks during baking). Transfer into loaf tin. Brush generously with glaze, using about 1/2. Bake for 45 minutes.
From recipetineats.com


MEATLOAF: RELOADED RECIPE | ALTON BROWN | COOKING …
meatloaf-reloaded-recipe-alton-brown-cooking image
Crank oven to 325 degrees F. Whisk the ketchup, tomato paste, brown sugar, cocoa powder, garlic powder, chipotles, and adobo sauce together in a small bowl. Load the work bowl of your food processor with the croutons, chili …
From cookingchanneltv.com


BEST GOOD EATS MEATLOAF RECIPES - FOOD NETWORK CANADA
2016-11-21 Step 1. Heat oven to 325ºF. Step 2. In a food processor bowl, combine croutons, black pepper, cayenne pepper, chili powder, and thyme. Pulse until the mixture is of a fine texture. Place this mixture into a large bowl. Combine the onion, carrot, garlic, and red pepper in the food processor bowl. Pulse until the mixture is finely chopped, but ...
From foodnetwork.ca
2.7/5 (268)
Total Time 1 hr 10 mins
Servings 6-8


GOOD EATS MEATLOAF | RECIPE CART
6 ounces garlic-flavored croutons 1/2 teaspoon ground black pepper 1/2 teaspoon cayenne pepper 1 teaspoon chili powder 1 teaspoon dried thyme 1/2 onion, roughly chopped 1 carrot, peeled and broken 3 cloves garlic 1/2 red bell pepper 18 ounces ground chuck 18 ounces ground sirloin 1 1/2 teaspoon kosher salt 1 large egg 1/2 cup ketchup 1 teaspoon ground cumin Dash …
From getrecipecart.com


GOOD EATS MEATLOAF RECIPE : ALTON BROWN : FOOD NETWORK
2014-09-05 Ingredients. 6 ounces garlic-flavored croutons. 1/2 teaspoon ground black pepper. 1/2 teaspoon cayenne pepper. 1 teaspoon chili powder. 1 teaspoon dried thyme. 1/2 onion, roughly chopped. 1 carrot, peeled and broken. 3 whole cloves garlic.
From mastercook.com


GOOD EATS MEATLOAF - ERIN'S RECIPES
Good Eats Meat Loaf Recipe courtesy of Alton Brown Show: Good Eats Episode: Daily Grind 6 ounces garlic-flavored croutons 1/2 teaspoon ground black pepper 1/2 teaspoon cayenne pepper 1 teaspoon chili powder 1 teaspoon dried thyme 1/2 onion, roughly chopped 1 carrot, peeled and broken 3 whole cloves garlic 1/2 red bell pepper 18 ounces ground chuck 18 ounces ground …
From erinsrecipes.com


GOOD EATS MEATLOAF – NANA'S RECIPES
0 recipes from contoocook and beyond. Generic selectors. Exact matches only
From recipes.connorbowen.com


GOOD HOUSEKEEPING MEATLOAF - THERESCIPES.INFO
Meatloaf recipe (extra delicious!) | RecipeTin Eats new www.recipetineats.com. The secret to making a meatloaf taste really good is to use fatty beef, plenty of flavourings and to grate your onion instead of dicing it. A tastier, juicier meatloaf recipe. The secret to making a meatloaf taste really good is the beef (use at least 15% fat beef), plenty of flavourings and to grate your onion ...
From therecipes.info


HOW TO MAKE THE BEST EASY MEATLOAF RECIPE - FOODIECRUSH
2021-02-23 Cook this meatloaf, uncovered, in a 350°F oven for 1 hour, or until the internal temperature reaches 160°F. Let it rest. Once the meatloaf is removed from the oven, give it at least 10-15 minutes to rest for the juices to settle into …
From foodiecrush.com


GOOD EATS MEATLOAF | RECIPE | FOOD NETWORK RECIPES, MEATLOAF, …
Oct 25, 2021 - For an easy weeknight standby, try Alton Brown's Good Eats Meatloaf recipe from Food Network, made complete with a tangy ketchup glaze.
From pinterest.com


GOOD EATS MEATLOAF : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian …
From recipeschoice.com


GOOD EATS MEATLOAF | RECIPE | FOOD NETWORK RECIPES, GOOD …
Jul 27, 2011 - For an easy weeknight standby, try Alton Brown's Good Eats Meatloaf recipe from Food Network, made complete with a tangy ketchup glaze.
From pinterest.ca


48 SIMPLE GOOD MEATLOAF RECIPE IDEAS IN 2022 | DUMP CAKE RECIPES ...
Jan 7, 2022 - Explore Marlene Carr's board "Good meatloaf recipe" on Pinterest. See more ideas about dump cake recipes, recipes using cake mix, dessert ingredients.
From pinterest.ca


GOOD MEATLOAF RECIPE RECIPES ALL YOU NEED IS FOOD
Onto a parchment paper-lined baking sheet, turn the meatloaf out of the pan onto the center of the tray. Insert a temperature probe at a 45 degree angle into the top of the meatloaf. Avoid touching the bottom of the tray with the probe. Set the probe for 155 degrees.
From stevehacks.com


GOOD EATS MEATLOAF – RECIPES NETWORK
2017-05-11 Onto a parchment paper-lined baking sheet, turn the meatloaf out of the pan onto the center of the tray. Insert a temperature probe at a 45 degree angle into the top of the meatloaf. Avoid touching the bottom of the tray with the probe. Set the probe for 155 degrees.
From recipenet.org


MEATLOAF: RELOADED RECIPE | ALTON BROWN
Add the meat to the bowl with the crouton and vegetable mixture, along with the salt, and mix with your hands to combine. Quickly work in the egg. Pack the meat mixture into a 9-by-5-by-3-inch loaf pan. Run an offset spatula along the edge of the meatloaf, then turn the meatloaf out onto the prepared sheet pan.
From altonbrown.com


BEST MOUTH-WATERING MEATLOAF RECIPES RECIPES, NEWS, TIPS AND …
2018-09-14 Good Eats Meatloaf. Covered in a sticky-sweet glaze that’s hit with a bit of spice, this comforting meatloaf is packed with juicy flavour and is simple enough to please everyone at the table. Get the recipe. 2 / 16. The Pioneer Woman's Italian Meatloaf. This Pioneer Woman meatloaf recipe takes ground beef and combines it with Parmesan, crusty bread, and Italian …
From foodnetwork.ca


GOOD EATS MEATLOAF RECIPES ALL YOU NEED IS FOOD
Steps: Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. Spray a small nonstick skillet with cooking olive oil spray over medium heat and saute shallot until golden, about 2 to 3 minutes; remove from heat.
From stevehacks.com


GOOD EATS MEATLOAF RECIPE WITH KETCHUP GLAZE - FOOD NEWS
With wet hands, pat mixture into a 9 x 5- inch loaf. Brush with half the glaze. Bake loaf until meat thermometer registers 160 degrees, about 1 hour.
From foodnewsnews.com


ALTON BROWN MAKES HIS GOOD EATS MEATLOAF | FOOD NETWORK
Alton shares the secrets for making a classic Good Eats Meatloaf. Have you downloaded the new Food Network Kitchen app yet? With up to 25 interactive LIVE ...
From youtube.com


OLD-FASHIONED SOUTHERN MEATLOAF RECIPE - THE SPRUCE EATS
2021-08-03 In a large bowl, combine the ground beef with the crushed saltines, onion, green pepper, egg, paprika, garlic powder, salt, thyme, black pepper, 1/3 cup of ketchup, milk, and Worcestershire sauce . Pack the meat mixture into the loaf pan or shape it and place it on the baking pan. Bake the meatloaf for 1 hour.
From thespruceeats.com


GOOD EATS MEATLOAF RECIPE | YUMMLY
Heat oven to 325 degrees F. In a food processor bowl, combine croutons, black pepper, cayenne pepper, chili powder, and thyme. Pulse until the mixture is of a fine texture. Place this mixture into a large bowl. Combine the onion, carrot, garlic, and red pepper in the food processor bowl. Pulse until the mixture is finely chopped, but not pureed.
From yummly.com


GOOD EATS MEATLOAF [VIDEO] | RECIPE [VIDEO] | FOOD NETWORK …
Oct 14, 2016 - For an easy weeknight standby, try Alton Brown's Good Eats Meatloaf recipe from Food Network, made complete with a tangy ketchup glaze. Oct 14, 2016 - For an easy weeknight standby, try Alton Brown's Good Eats Meatloaf recipe from Food Network, made complete with a tangy ketchup glaze. Pinterest . Today. Explore. When autocomplete results …
From pinterest.com


GOOD EATS MEATLOAF
Pack this mixture into a 10-inch loaf pan to mold the shape of the meatloaf. Onto a parchment paper-lined baking sheet, turn the meatloaf out of the pan onto the center of the tray. Insert a temperature probe at a 45 degree angle into the top of the meatloaf. Avoid touching the bottom of the tray with the probe. Set the probe for 155 degrees.
From goodeatsgadgets.com


THE FOOD LAB'S ALL-AMERICAN MEATLOAF RECIPE - SERIOUS EATS
2018-11-08 Stir in the buttermilk mixture, bring to a simmer, and cook until reduced by half, about 10 minutes. Transfer to the bowl with the mushrooms and bread, stir thoroughly to combine, and let stand until cool enough to handle, about 10 minutes. Serious Eats / Mariel De La Cruz.
From seriouseats.com


MEATLOAF RECIPES | BBC GOOD FOOD
Classic meatloaf with tomato sauce. 15 ratings. Make an easy meatloaf when you need to feed the family midweek. Serve slices with homemade tomato sauce and use any leftovers as sandwich filling. See more Meatloaf recipes.
From bbcgoodfood.com


GOOD EATS MEATLOAF | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX
Good Eats Meatloaf. Recipe by ia. print. Ingredients: Good Eats Meatloaf Recipe courtesy of Alton Brown Prep Time:25 minInactive Prep Time: -- Cook Time:45 min Level:--Serves: 6 to 8 servings Ingredients 6 ounces garlic-flavored croutons 1/2 teaspoon ground black pepper 1/2 teaspoon cayenne pepper 1 teaspoon chili powder 1 teaspoon dried thyme 1/2 onion, roughly …
From keeprecipes.com


GOOD EATS MEATLOAF RECIPE - FOOD NEWS - FOODNEWSNEWS.COM
Meatloaf. 2 lbs ground beef ; Half green bell pepper chopped; Half onion chopped; 3 gloves minced garlic ; 3 tablespoon ketchup ; 1 cup breadcrumbs ; 2 eggs ; 1.5 tsp salt ; 1.5 creole season ; 1/4 tsp blk pepper ; 1/2 tsp smoked paprika ; 1/2 tsp chilli powder ; 3 tablespoon […]
From foodnewsnews.com


CROCKPOT KETO MEATLOAF - KETO GOOD EATS
2022-04-20 It’s good to have a type of sure-fire hits in your dinner repertoire. Comfortable tummies and no complaining make it one in every of our favourite simple keto dinners. Followers adore it too! I first revealed this recipe in 2015, and determined it wanted a little bit of an replace. I didn’t change the unbelievable taste, however now it’s ...
From ketogoodeats.com


GOOD EATS MEATLOAF | RECIPE CART
6 ounces garlic-flavored croutons 1/2 teaspoon ground black pepper 1/2 teaspoon cayenne pepper 1 teaspoon chili powder 1 teaspoon dried thyme 1/2 onion, roughly chopped 1 carrot, peeled and broken 3 whole cloves garlic 1/2 red bell pepper 18 ounces ground chuck 18 ounces ground sirloin 1 1/2 teaspoon kosher salt 1 egg 1/2 teaspoon ground black pepper 1/2
From getrecipecart.com


MEATLOAF GOOD EATS - THERESCIPES.INFO
Our original Good Eats Meatloaf blends home-ground chuck and sirloin with fresh vegetables and an array of spices into a moist and meaty weeknight dinner. A classic ketchup and Worcestershire glaze keeps things classic. This recipe first appeared in Season 2 of Good Eats and was updated in Season 1 of Good Eats: Reloaded.
From therecipes.info


BEST MEATLOAF RECIPE - GRANDBABY CAKES
2022-06-06 Preheat the oven to 350 degrees. In a large bowl, combine all the ingredients for the meatloaf. Mix well to fully combine everything. Add meat to a 9x5 loaf pan, gently press meat down to shape evenly. Bake for 40 minutes.
From grandbaby-cakes.com


GOOD EATS MEATLOAF EPISODE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian …
From recipeschoice.com


GOOD EATS MEATLOAF - RECIPESRUN
Good Eats Meatloaf. By Tracy. 6 Person. 70 Minutes. 0 Calories. This helps the proteins in the meat stick together and make a firmer shape. It also prevents your meatloaf from turning out crumbly. It really is the Best Ever Meatloaf, and it is incredibly easy to make. So much flavor packed inside with a delicious glaze spread on the top! Serve this meatloaf recipe with a …
From recipesrun.com


Related Search