Good Seasons Chicken Recipes

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GOOD SEASONS EASY PARMESAN GARLIC CHICKEN



Good Seasons Easy Parmesan Garlic Chicken image

I found this recipe on the envelope of Good Seasons Italian All Natural Salad Dressing & Recipe Mix.

Categories     Poultry     Dinner     Poultry Dinner

Yield 6

Number Of Ingredients 4

1/2 cup Grated Parmesan Cheese
1 envelope Good Seasons Italian Salad Dressing & Recipe Mix
1/2 teaspoon garlic powder
3 boneless skinless chicken breasts, halved (about 2 pounds)

Steps:

  • Preheat oven to 400 degrees Farenheit. Mix cheese, salad dressing mix and garlic powder. Moisten chicken with water; coat with cheese mixture. Place in shallow baking dish. Bake 20-25 minutes or until chicken is cooked through. (170 degrees Farenheit)
  • Jazz it up:
  • For a golden appearnace, after chicken is cooked through set oven to Broil. Place 6 inches from heat source. Broil 2 to 4 minutes, or until chicken is golden brown.

Nutrition Facts : Nutritional Info Servings Per Recipe 6 Amount Per Serving Calories

GOOD SEASONS CHICKEN



GOOD SEASONS CHICKEN image

Categories     Chicken     Bake

Yield 4-6 people

Number Of Ingredients 7

2 pounds boneless skinless chicken, cut into bite size pieces
1 pound of mushrooms (white or baby bella), sliced
1 14 ounce can of artichoke hearts
1 package Good Seasons salad dressing mix, prepared per directions
2 cups breadcrumbs (plain or seasoned)
2 beaten eggs
1/2 cup canola oil (for pan frying chicken)

Steps:

  • Preheat oven to 350 degrees Beat te eggs Dip chicken pieces in egg, then bread crumbs. Heat oil in large saute pan until hot and then add chicken in batches, if necessary. When they are golden, transfer to a 9x12 baking dish. Drain the artichokes and sprinkle with mushrooms over chicken. Shake dressing and pour over the chicken mixture. Place in pre-heated oven for 30 minutes or until bubbly and chicken is cooked through.

AMAZING CHICKEN



Amazing Chicken image

This chicken is so good, it will surprise you. I hate mayo, but you don't even know it's there!

Provided by KARRIECARLYLE

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 40m

Yield 4

Number Of Ingredients 4

4 skinless, boneless chicken breast halves
salt and pepper to taste
½ cup mayonnaise
2 cups Italian seasoned bread crumbs

Steps:

  • Preheat the oven to 425 degrees F (220 degrees C). Grease a shallow baking dish.
  • Season chicken breasts. Coat chicken on all sides with mayonnaise, and roll in bread crumbs until coated. Place coated breasts into the prepared pan.
  • Bake uncovered for 30 minutes in the preheated oven, or until chicken is no longer pink in the middle and the juices run clear.

Nutrition Facts : Calories 547.8 calories, Carbohydrate 40.9 g, Cholesterol 77.6 mg, Fat 27.7 g, Fiber 2 g, Protein 32.8 g, SaturatedFat 4.1 g, Sodium 1113.4 mg, Sugar 2.3 g

CHICKEN SEASONING BLEND



Chicken Seasoning Blend image

This dry mix of herbs and spices adds a unique zing to any chicken dish, it has just the right amount of heat and flavor to make all your guests beg for more. Don't be scared by the long list, most of it is spices you will probably have in your cupboard. Note, it also gives chili a great flavor without adding too much heat.

Provided by Patrick

Categories     Meat and Poultry Recipes     Chicken

Time 5m

Yield 6

Number Of Ingredients 13

1 ½ teaspoons sea salt
1 teaspoon dried basil
1 teaspoon crushed dried rosemary
½ teaspoon garlic powder
½ teaspoon dry mustard powder
½ teaspoon paprika
½ teaspoon ground black pepper
½ teaspoon ground dried thyme
¼ teaspoon celery seed
¼ teaspoon dried parsley
⅛ teaspoon ground cumin
⅛ teaspoon cayenne pepper
⅛ teaspoon chicken bouillon granules

Steps:

  • Mix the salt, basil, rosemary, garlic powder, mustard, paprika, black pepper, thyme, celery seed, parsley, cumin, cayenne pepper, and chicken bouillon together until blended.

Nutrition Facts : Calories 5.6 calories, Carbohydrate 0.8 g, Fat 0.2 g, Fiber 0.3 g, Protein 0.3 g, Sodium 448.5 mg, Sugar 0.1 g

GOOD SEASONS CHICKEN



Good Seasons Chicken image

Breaded boneless chicken chunks, with artichoke hearts and musrooms. Doused with Good Seasons salad dressing. This is a versatile dish. You can add broccoli, green beans or peas if desired. Serve with rice and your good to go. Relatively easy to prepare and lots of taste. This has been around for a while and I was surprised no one else had posted it. If there is another version, let me know.

Provided by Marich

Categories     One Dish Meal

Time 50m

Yield 4 serving(s)

Number Of Ingredients 7

2 lbs boneless chicken, cut into bite sized pieces
1 (14 ounce) can button mushrooms
1 (14 ounce) can plain artichoke hearts
1 package Good Seasons salad dressing mix, prepared per directions
2 cups breadcrumbs (plain or seasoned)
2 beaten eggs
1/2 cup canola oil (for frying)

Steps:

  • Pre-heat oven to 350 degrees.
  • Beat the eggs.
  • Dip chicken pieces in egg, then bread crumbs.
  • Heat oil in large saute pan til hot then add chicken in batches if necessary.
  • When they are golden, transfer to a 9 x 12 baking dish.
  • Drain the artichokes and mushrooms and sprinkle over chicken.
  • Shake the dressing and pour over the chicken mixture.
  • Place in pre-heated 350 degree oven for 30 minutes or so till bubbly and chicken is cooked through.

Nutrition Facts :

MOM MOM'S SECRET GOOD SEASONS OVEN BAKED CHICKEN



Mom Mom's Secret Good Seasons Oven Baked Chicken image

We always look forward to Mom Mom's chicken at each at family gathering and we found out her secret: it's an adapted version of the oven-baked chicken recipe you find on the Bisquick box, which I am sharing with you. Simple with lots of flavor to go around and can easily be served for any occasion, any time of the year.

Provided by TheDancingCook

Categories     Chicken Thigh & Leg

Time 1h

Yield 4 serving(s)

Number Of Ingredients 7

12 pieces chicken, skinless (mix of legs and bone-in thighs)
1 tablespoon butter
2/3 cup Bisquick
1 (2/3 ounce) package Good Seasons Italian dressing, and recipe mix (this is a 0.7 oz pkg)
1 teaspoon paprika
1/2 teaspoon garlic powder
1/4 teaspoon pepper

Steps:

  • Preheat oven to 425 degrees.
  • Meanwhile, place aluminum foil on a cookie sheet; dice up the Tbsp of butter and sporadically place diced butter on foil.
  • Place sheet with butter in pre-heating oven to melt; pull out when melted (don't burn) and tilt pan to coat.
  • Stir and combine Bisquick, about 3/4 of the packet of Good Seasons (reserve 1/4), paprika, garlic powder and pepper.
  • Sprinkle chicken with 1/4 remaining Good Seasons.
  • Coat chicken with Bisquick mix; set on buttered foil.
  • Bake for 35 minutes; turn chicken and bake for another 15 minutes (or longer if you like it a bit more crispy).

Nutrition Facts : Calories 113.8, Fat 6, SaturatedFat 2.6, Cholesterol 8, Sodium 276.1, Carbohydrate 13.2, Fiber 0.7, Sugar 2.5, Protein 1.8

BAKED PARMESAN GARLIC CHICKEN RECIPE - (4.5/5)



Baked Parmesan Garlic Chicken Recipe - (4.5/5) image

Provided by kimvess

Number Of Ingredients 4

1/2 cup grated parmesan cheese
1 package Good Seasons Italian Dressing mix
1/2 teaspoon garlic powder
6 boneless skinless chicken breast halves

Steps:

  • 1. Preheat oven to 400°F. 2. Mix cheese, dressing mix and garlic powder. 3. Moisten chicken breasts with water; coat with cheese mixture. Place in shallow baking dish. 4. Bake 20 to 25 minutes or until chicken is no longer pink in the center.

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