Graces Easter Lemon Milk Shake Recipes

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CREAMY LEMON MILK SHAKES



Creamy Lemon Milk Shakes image

Several different recipes inspired the combination of ingredients I use in these shakes, and I'm glad they did! They're so refreshing. -Carol Gillespie, Chambersburg, Pennsylvania

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 9

2 tablespoons crushed lemon drop candies
1 teaspoon sugar
1/2 small lemon, cut into six slices, divided
1/2 cup 2% milk
2 cups vanilla ice cream
2 cups lemon sorbet
3 ounces cream cheese, softened
2 teaspoons grated lemon zest
1/2 teaspoon vanilla extract

Steps:

  • In a shallow dish, mix crushed lemon drops and sugar. Using 1 or 2 lemon slices, moisten the rims of four glasses; dip rims into candy mixture., Place remaining ingredients (minus lemon slices) in a blender; cover and process until smooth. Pour into prepared glasses; serve immediately with remaining lemon slices.

Nutrition Facts :

LEMON SHAKE-UPS



Lemon Shake-Ups image

Make and share this Lemon Shake-Ups recipe from Food.com.

Provided by Michele Zwart

Categories     Beverages

Time 10m

Yield 1 glass, 1 serving(s)

Number Of Ingredients 4

1/4 cup granulated sugar
1/2 lemon
16 ounces water
ice

Steps:

  • Pour sugar into glass or jar.
  • Pour enough water to cover the top of the sugar.
  • Let sugar disintegrate for at least 5 minutes.
  • Squeeze juice from 1/2 lemon into sugar water.
  • Fill glass with water and ice.
  • Shake.
  • Top with 1/2 lemon.

MALTED MILK SHAKES



Malted Milk Shakes image

Shake up your typical milk shake with a touch of malted milk -- it'll add an irresistible flavor that will make you feel transported to an old soda shop.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes 4

Number Of Ingredients 5

1 cup milk
6 tablespoons malted-milk powder, plus more for garnish
1 pint vanilla ice cream
1 pint chocolate or strawberry ice cream
Malted-milk balls, for garnish (optional)

Steps:

  • Place 1/2 cup milk and 3 tablespoons malt powder in the jar of a blender, and process until malt is dissolved. Add half the vanilla ice cream, and blend until smooth. With the motor running, add remaining vanilla ice cream, 1 scoop at a time, until it is fully incorporated. Pour half the shake into a glass measuring cup, and place in freezer. Divide remaining half between two glasses, and place glasses in freezer. Allow to chill for 10 minutes before proceeding to step two.
  • Place remaining 1/2 cup milk and remaining 3 tablespoons malt powder in clean jar of blender, and process until malt is dissolved. Add half the chocolate, or strawberry, ice cream, and blend until smooth. With motor running, add remaining ice cream, one scoop at a time, until fully incorporated. Divide half the shake between two empty glasses, and top off the two partially filled glasses from freezer with the remainder. Allow the half-filled glasses to freeze for 10 minutes. Stir reserved vanilla shake before topping off remaining glasses. Garnish with malted-milk powder and malted-milk balls if desired, and serve immediately.

MALTED MILK SHAKES



Malted Milk Shakes image

Provided by Geoffrey Zakarian

Categories     beverage

Time 5m

Yield 4 small shakes

Number Of Ingredients 5

1 pint vanilla ice cream
1 cup sweetened condensed milk
1 cup crushed ice
1/4 cup malt powder
1 tablespoon molasses

Steps:

  • Combine the ice cream, condensed milk, crushed ice, malt powder and molasses in a blender and blend until thick and smooth.
  • Serve immediately in chilled glasses with straws and spoons.

LEMON CHEESECAKE THICK SHAKE



Lemon Cheesecake Thick Shake image

From The Ultimate Party Drink Book. No cheesecake necessary. For a variation, add 2 crumbled graham crackers before blending.

Provided by AmandaInOz

Categories     Shakes

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1/4 cup lemon juice
1/2 cup cottage cheese
3 tablespoons superfine sugar
1/4 cup vanilla frozen yogurt
1 cup ice

Steps:

  • Combine all ingredients in a blender. Cover and pulse until mixture starts to swirl.
  • Blend on high for 20 seconds, or until the drink is smooth.

Nutrition Facts : Calories 328.4, Fat 6.8, SaturatedFat 4.2, Cholesterol 16.5, Sodium 461.9, Carbohydrate 54.6, Fiber 0.2, Sugar 48.2, Protein 14.8

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