GRAIN-FREE SHORTBREAD COOKIES
These 5-ingredient Grain-Free Shortbread Cookies are both paleo and vegan but taste JUST like the original. This easy recipe is the perfect addition to your cookie tray.
Provided by Laurel
Categories Sweet Things
Time 30m
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees. Add all of the ingredients into a stand mixer with the paddle attachment. Mix, on medium speed, until the dough is smooth, about 5-10 minutes.
- Transfer the dough to a large piece of parchment paper and roll into a tight log, about2 inches wide. Unwrap the dough and slice it into cookies that are just less than 1/2 inch thick. Arrange them on an ungreased baking tray and bake for 10-12 minutes or until the edges just start to brown. Remove from the oven and let them cool completely on the baking tray. Serve.
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