Grammie Beas Applesauce Cake Recipes

GRAMMIE BEA'S CHOPPED APPLE CAKE

Steps:

• Preheat oven to 350°.
• Grease and flour a loaf pan, or 9x9" cake pan, or makes 18 cup cakes.
• Cut apples, and peel and chop into small pieces.
• Add sugar, and mix and let set for 10 minutes while mixing dry ingredients.
• Sift flour, salt, baking soda, cinnamon and nutmeg together well.
• Add oil mixed with beaten egg, to apples.
• Mix in dry ingredients, and pour into pan.
• Bake at 350° for 30-45 minutes. Test at 30 minutes with a tooth pick in center of cake -- When it comes out clean, cake is done. DO NOT overbake.

GRAMMIE BEA'S CRISCO YELLOW CAKE

Steps:

• Mix thoroughly by hand 300 strokes or 2 minutes at med. speed with mixer. Scrape bowl frequently during mixing.
• Add eggs and vanilla, and again mix by hand 300 strokes, or 2 minutes at med speed with mixer.
• Pour batter into greased and floured 9x13" or two 9" round pans, and bake in 350 oven.
• Bake 9" layer pans 30-35 minutes.
• Bake 9x13" pan 40-45 minutes.
• Let cakes cool for 10 minutes in layer pans, then remove onto a cooling rack until cool.
• If you use the 9x13" pan keep the cake right in the pan and frost when cool.

CHOPPED APPLE CAKE

Steps:

• Blend margarine, eggs, white sugar and milk together.
• Fold in flour and baking powder.
• Then fold in apples.
• Bake in 8x8 pan at 350F for 50 minutes.
• tip - toss apples in a little bit of flour before adding them in to prevent them from going to the bottom.

GRAMMIE BEA'S APPLESAUCE CAKE

Steps:

• Add applesauce with baking soda, and mix well.
• Cream sugar and margarine. Add to applesauce mixture mixing well.
• In a separate bowl, mix flour with salt, cinnamon, nutmeg, and allspice.
• Add all together and beat egg into mixture last. Mix well.
• Bake at 350°, in a greased, and flour dusted 9x13" pan for 30-40 minutes, checking every 5 minutes after 30 minutes, until a toothpick inserted in middle of cake comes out clean.

GAMMA'S APPLE COFFEE CAKE

Steps:

• Preheat oven to 350°F Lightly grease an 8" or 9" square pan. I often use a loaf pan too.
• Cream butter and 1 cup sugar. Add well beaten egg and vanilla.
• Combine flour, baking powder, and salt.
• Add flour mixture to creamed mixture, alternating with milk. Mix batter for 2-3 minutes.
• Pour half the batter into your greased pan. Press half of the apples into the batter.
• Combine the cinnamon and sugar in a small bowl.
• Sprinkle with half of the cinnamon-sugar mixture. Pour remaining batter over the first layer.
• Press remaining apple slices into batter and sprinkle with remaining cinnamon-sugar mixture.
• Bake for 35-40 minutes at 350°F.

GRAMMIE BEA'S MAYONNAISE CAKE

Steps:

• Sift first 5 ingredients together.
• Add mayonnaise, water, and vanilla. Beat together well.
• Grease a 9x13" baking pan, and dust with flour.
• Pour in cake mix, and bake at 375 for 30-40 minutes, checking at 30 minutes and every 5 minutes after, until toothpick inserted in middle comes out clean.

GRAMMIE BEA'S MINCEMEAT APPLESAUCE CAKE

Steps:

• Break mince meat into pieces, and put in a small sauce pan.
• Add the water.
• Place over med. heat, and stir lumps, until broken.
• Boil briskly for 3 mins., until almost dry, and let cool.
• Sift flour, salt, and soda.
• Cream Crisco, and add sugar gradually, beating until fluffy.
• Beat in egg.
• Stir in mince meat.
• Add dry ingredients with cooled apple.
• sauce.
• Stir in nuts.
• Bake in a greased and floured 9x13" pan, in a 350 oven for 30-40 mins., checking every 5 minutes after 30 mins., until a toothpick comes.
• out clean when inserted into the center of the cake.

GRAMMIE BEA'S LAZY DAISY OATMEAL CAKE

Steps:

• Preheat oven to 350.
• Cake:.
• In a shallow bowl, combine rolled oats and boiling water. Let stand for 20 minutes.
• Using a mixer, cream butter until creamy.
• Gradually beat in sugars, and beat until light.
• Blend in eggs and vanilla.
• Mix flour, baking soda, salt, and spices.
• Remove beaters from creamed mixture.
• Stir in rolled oat mixture.
• Fold in flour mixture. Blend well.
• Pour batter into a greased and floured 9" square cake pan.
• Bake for 45-55 minutes Remove from oven, but DO NOT REMOVE CAKE FROM PAN.
• Topping:.
• Combine all melted butter. brown sugar, canned milk and nuts. Spread over the hot cake.
• Return the cake to the oven, under the broiler. Broil until the topping is bubbly and tinged with gold. Watch it as it will burn easily.