Grandma Anitas Famous Crab Salad Recipes
CRAB SALAD
Provided by Food Network Kitchen
Categories side-dish
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- In a medium bowl, lightly toss the crabmeat, celery, chives, and tarragon together.
- In a small bowl, stir together the mayonnaise, sour cream, lemon juice, and mustard. Add the dressing to the crabmeat mixture and stir until just coated. Season with salt and pepper to taste. If not using right away refrigerate until ready to serve.
- Serve on toasted rolls or on a bed of lettuce.
GRANDMA ANITA'S FAMOUS CRAB SALAD
TASTES OF MY CHILDHOOD! Almost ever family get-to-gether, my grandma Anita would make this yummy crab salad. Its so simple, yet tastes sooooo great! for years I pondered about her recipe, until i finally just asked her... and I was so darn SURPRISED by her answer... just a few simple, almost ALWAYS on hand ingredients, an dI WAS THERE! and now, I;m sharing it with you! ENJOY!
Provided by HappyFlour66
Categories < 60 Mins
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine Mayonaise and lemon juice, set aside.
- Toss remaining ingredients well.
- Add mayonaise mixture and mix well.
- let sit half an hour so flavors meld.
Nutrition Facts : Calories 298.5, Fat 16.1, SaturatedFat 2.3, Cholesterol 93.7, Sodium 985.6, Carbohydrate 12.6, Fiber 2.1, Sugar 2.6, Protein 26.3
CREAMY CRAB AND PASTA SALAD
Crabmeat and pasta are tossed with a creamy seasoned sauce in this great chilled salad.
Provided by dakota kelly
Categories Salad Seafood Salad Recipes Crab Salad Recipes
Time 27m
Yield 8
Number Of Ingredients 12
Steps:
- Bring a large pot of lightly salted water to a boil. Cook pasta shells 10 to 12 minutes, until al dente, and drain.
- In a bowl, blend the sour cream, mayonnaise, lemon juice, honey mustard, and dill. Season with salt and pepper.
- In a large bowl, toss together the cooked pasta, sour cream mixture, crabmeat, red bell pepper, green bell pepper, and green onions. Cover and chill until serving.
Nutrition Facts : Calories 295 calories, Carbohydrate 35.6 g, Cholesterol 54.3 mg, Fat 8.6 g, Fiber 2 g, Protein 19.2 g, SaturatedFat 2.2 g, Sodium 504.1 mg, Sugar 3.5 g
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