GRANDMA'S POLISH PEROGIES
My grandfather is Polish, and his mother taught my grandmother how to make these delicious perogies. The recipe has been in the family for generations, with a few alterations of course! Serve plain, or with butter, sour cream, bacon, etc. Perfecting the perogie technique takes time, and after a while, you will develop your own system.
Provided by STEPH577
Categories Main Dish Recipes Dumpling Recipes
Time 2h
Yield 20
Number Of Ingredients 12
Steps:
- In a large bowl, stir together the flour and salt. In a separate bowl, whisk together the butter, sour cream, eggs, egg yolk and oil. Stir the wet ingredients into the flour until well blended. Cover the bowl with a towel, and let stand for 15 to 20 minutes.
- Place potatoes into a pot, and fill with enough water to cover. Bring to a boil, and cook until tender, about 15 minutes. Drain, and mash with shredded cheese and cheese sauce while still hot. Season with onion salt, salt and pepper. Set aside to cool.
- Separate the perogie dough into two balls. Roll out one piece at a time on a lightly floured surface until it is thin enough to work with, but not too thin so that it tears. Cut into circles using a cookie cutter, perogie cutter, or a glass. Brush a little water around the edges of the circles, and spoon some filling into the center. Fold the circles over into half-circles, and press to seal the edges. Place perogies on a cookie sheet, and freeze. Once frozen, transfer to freezer storage bags or containers.
- To cook perogies: Bring a large pot of lightly salted water to a boil. Drop perogies in one at a time. They are done when they float to the top. Do not boil too long, or they will be soggy! Remove with a slotted spoon.
Nutrition Facts : Calories 281.3 calories, Carbohydrate 37.6 g, Cholesterol 50.4 mg, Fat 11 g, Fiber 2.6 g, Protein 8 g, SaturatedFat 5.9 g, Sodium 350.5 mg, Sugar 1 g
ZEPPOLE
Delicious fried cookies made with ricotta cheese. These are also known as Italian doughnuts.
Provided by ARVILLALAR
Categories World Cuisine Recipes European Italian
Time 40m
Yield 35
Number Of Ingredients 9
Steps:
- Heat oil in a deep-fryer to 375 degrees F (190 degrees C).
- In a medium saucepan, combine the flour, baking powder, salt and sugar. Stir in the eggs, ricotta cheese and vanilla. Mix gently over low heat until combined. Batter will be sticky.
- Drop by tablespoons into the hot oil a few at a time. Zeppole will turn over by themselves. Fry until golden brown, about 3 or 4 minutes. Drain in a paper sack and dust with confectioners' sugar. Serve warm.
Nutrition Facts : Calories 69.4 calories, Carbohydrate 4.7 g, Cholesterol 12.1 mg, Fat 5.4 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 0.7 g, Sodium 24.2 mg, Sugar 1.9 g
GRANDMA NANCY'S CREPE RECIPE
Steps:
- Blend all ingredients together until it looks like a loose pancake batter. This will make between 8 to 10 crepes, depending on how thin they are made. They work best when they are almost paper thin. Pour small amount onto hot crepe pan and cook approximately 2 minutes on each side.
More about "grandma nancys zeppoli recipes"
ITALIAN GRANDMA MAKES ZEPPOLE WITH RAISINS - YOUTUBE
2017-12-24 Ingredients:5 lbs All Purpose Flour (Heckers)8 cups warm Water1 envelope Active Dry Yeast2 Tbsp Salt1 cup Raisins2 Tbsp Vegetable Shortening (Crisco)Powdered...
From youtube.com
Author Buon-A-PetittiViews 503K
From youtube.com
Author Buon-A-PetittiViews 503K
HOMEMADE FRIED DOUGH ZEPPOLES RECIPE WITHOUT …
2010-07-10 Mix the yeast and water. In a separate bowl mix the flour and salt. Once the yeast is creamy combine with the flour/salt mixture. Cover with saran and let sit for about an hour. The dough should double in size and become …
From courtneyssweets.com
From courtneyssweets.com
RECIPES - ZEPPOLE
Ingredients. 1 cup unbleached all-purpose flour; 1/3 cup sugar; Pinch of salt ; 1/2 cup unsalted butter; 1 cup water; 4 eggs; 2 teaspoons fresh orange zest
From hallmarkchannel.com
From hallmarkchannel.com
ZEPPOLE DI SAN GIUSEPPE | ITALIAN ST. JOSEPH'S PASTRIES
2017-05-09 On the outer edge of each disk. overlay an extra dough "ring", so that you create something resembling a ball with two layers. Repeat the process for the rest of the 7 doughnuts or so, until the mixture is finished. In a deep …
From nonnabox.com
From nonnabox.com
ZEPPOLE RECIPE – ITALIAN DESSERT DOUGHNUT - CHEF BILLY …
2019-03-29 Use a neutral-flavored oil like canola or vegetable. Using a small ice cream scoop or 2 spoons take out a small amount of the dough and drop it right into the hot oil and cook for. Drain the fried zeppole on a sheet tray lined with …
From billyparisi.com
From billyparisi.com
ST. JOSEPH ITALIAN CAKE (ZEPPOLE) RECIPE - HOW TO MAKE …
2022-03-19 Preheat oven to 375 degrees F. Line a baking sheet with parchment paper. In a medium saucepan, combine water, butter, sugar, and salt. Bring to a boil. Remove from heat. With a wooden spoon, beat ...
From parade.com
From parade.com
CINNAMON SUGAR ZEPPOLES: ITALIAN DOUGHNUTS [VEGAN]
Heat oil for deep frying in a sauté pan or small wok. In the meantime, in a small saucepan combine al the ingredients from the list above (flour to orange zest) and cook on low flame until a ...
From onegreenplanet.org
From onegreenplanet.org
MOM'S ZEPPOLE - AUTHENTIC ITALIAN RECIPES - ITALIAN …
This is the Nicoletti Recipe from Bari. A much simpler version than my Aunt Emily’s recipe from Naples which is a richer version. Be sure to use about a teaspoon of batter and fry well. Note: Sfinge on the card. That’s what …
From italiangenealogy.blog
From italiangenealogy.blog
RECIPE FOR ZEPPOLES WITH NUTELLA | A DELICIOUS TREAT
2016-10-21 Instructions. Put oil in a deep fry pan. Begin to heat oil. Beat two eggs in a large mixing bowl until foamy. On low speed, add the flour, sugar, baking powder and dash of salt. Immediately add the ricotta cheese and …
From mangiamichelle.com
From mangiamichelle.com
ZEPPOLE AND SFINGI RECIPES - COOKING WITH NONNA
Zeppole, or also known in Sicily as Sfingi, made by our Italian Grandmas. Zeppole with a filling are traditionally made for St. Joseph's Day which falls on March 19 and which in Italy is also celebrated as Father's Day. However, a …
From cookingwithnonna.com
From cookingwithnonna.com
MY ITALIAN GRANDMA'S ZEPPOLE- BAKING BEAUTY
2019-03-27 In a large skillet, heat ~2 inches of oil to 375 degrees F. ,inches high. Spray a small cookie scoop with non sticky spray. Carefully drop batter scoop by scoop into the hot oil a few at a time. Cook for ~3-4 minutes turning …
From bakingbeauty.net
From bakingbeauty.net
GRANDMA NANCY'S ZEPPOLI | RECIPE | FOOD NETWORK …
GRANDMA'S ZEPPOLE {QUICK & EASY} - THE COTTAGE MARKET
2013-12-12 Crack your two eggs into the mixing bowl and beat until foamy. Add all of your dry ingredients into the eggs in the mixing bowl while on slow speed and then add your ricotta and vanilla right away. Continue to mix on a slow …
From thecottagemarket.com
From thecottagemarket.com
LIGHT & FLUFFY ZEPPOLE - RECIPE | HARDCORE ITALIANS
2019-06-06 Bring the mix to a boil. Beat in egg yolks one at a time in a bowl with the sugar. Then incorporate the flour, whisking continuously. When the milk begins to boil, remove it from the heat and slowly add the egg, sugar and flour …
From hardcoreitalians.blog
From hardcoreitalians.blog
12 GRANDMA'S ZEPPOLES IDEAS | ZEPPOLE RECIPE, ZEPPOLE, ZEPPOLI …
Nov 18, 2018 - Explore Yassmine Bassile's board "Grandma's zeppoles" on Pinterest. See more ideas about zeppole recipe, zeppole, zeppoli recipe.
From pinterest.ca
From pinterest.ca
ZEPPOLE OF SAN GIUSEPPE (ST. JOSEPH’S DAY ZEPPOLE)
2017-03-26 Let it rest for about 10 minutes. Take the cooled dough and put into a bowl. Add the 4 egg, mixing in one egg at a time. Beat with a hand mixer until you have a very smooth mix. Heat 2 inches of oil in a pot. Bring to 325 degrees. Using a large soup spoon, place spoonful size of dough into the oil.
From lucianoschipano.wordpress.com
From lucianoschipano.wordpress.com
GRANDMA NANCY'S RANCH DIP RECIPE - FEEDING MY OHANA
Choose one of the followng: 1 pkg Hidden Valley Ranch dressing mix 1 pkg Knorr Cracked Pepper dip mix 1 pkg Knorr Onion Soup mix
From feedingmyohana.com
From feedingmyohana.com
ZEPPOLE DI SAN NICOLA - COOKING WITH NONNA
After about one minute, combine flour and potatoes and knead together. The dough should be sticky, add more water if necessary. Let dough sit covered with a kitchen towel until mixture gets bubbly and doubles in size, approximately 2 hours. Heat oil in a large deep frying pan. Spoon dough into the hot oil and fry until the dough is golden brown.
From cookingwithnonna.com
From cookingwithnonna.com
RICOTTA ZEPPOLE - THE ITALIAN CHEF - ITALIAN RECIPES
2016-09-22 Combine the eggs, sugar and vanilla extract in a large bowl and whisk together. Add the ricotta cheese and stir in until well combined. In a separate bowl stir together the flour, baking powder and salt. Add to the ricotta mixture and stir until all mixed in and a batter is formed. In a deep saucepan, pour in vegetable oil to a depth of 3 inches.
From italianchef.com
From italianchef.com
LOST RECIPES FOUND: REGINA’S PUGLIAN DOUGHNUTS - ERICA DE MANE
2008-01-20 I did find one cream puff-type zeppole recipe in an old Puglian pamphlet-type cookbook I picked up near Bari a few years back. That version was unfilled and drizzled with honey. Since the style resembled Regina’s doughnut and it was from around the Bari area, I tried it out. Well, I’m not sure whether I just screwed up the translation, but the doughnuts came out …
From ericademane.com
From ericademane.com
RECIPES - NANCY'S EASY PARTY FOOD
style> .sc-bnrsliderwgt-wrapper .slide-img .slide-img-inner img.cls_BannerImageDesk,.sc-bnrsliderwgt-wrapper .slide-img .slide-img-inner img.cls_BannerImageTab,.sc ...
From nancys.com
From nancys.com
CALABRESE ZEPPOLE RECIPE PHOTOS - FOOD NEWS
The One And Only Zeppole Recipe. Place zeppole on a lightly dusted surface, cover, and leave to prove for an hour. Heat vegetable oil in a wide and deep pan to 170 degrees.
From foodnewsnews.com
From foodnewsnews.com
ZEPPOLE - ITALIAN DOUGHNUTS RECIPE BY LAURA VITALE - YOUTUBE
To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.comOfficial Facebook Page: http://www.face...
From youtube.com
From youtube.com
ZEPPOLE DI SAN GIUSEPPE RECIPE | ITALIAN GRANDMA'S ST JOSEPH DAY ...
2021-03-18 Zeppole di San Giuseppe Recipe | Italian Grandma's St Joseph Day Zeppole Recipe - Italian Food. Search for: ... The most famous sandwich in the world. April 17, 2022. Italian style pink sauce pasta recipe | Quick and easy pasta recipe. April 17, 2022. Italian Sweet Easter Bread | Recipe #15 | Lisa Eicholtz. April 17, 2022 . Garlic Butter Chicken with Noodles …
From cfood.org
From cfood.org
ITALIAN ZEPPOLE AND SFINCI RECIPE - LA CUCINA ITALIANA
2020-03-19 Use a thermometer to maintain the heat between 375 and 400 degrees. To fry the Sfinci: Fill a small bowl with oil. Using a small ice-cream scoop or a spoon, dip the spoon or scoop in oil first and then scoop the dough. The oil will allow the dough to release easier. Drop the dough by rounded tablespoon into the hot oil.
From lacucinaitaliana.com
From lacucinaitaliana.com
NANCY’S RECIPE CARDS - FAMILY RECIPES
History of the recipes. The recipes from this collection come to us from our grandmother Nancy, known to my sister and me as Granny Nancy. She collected a wide range of recipes on classic index cards. (She was a librarian for many years, so squeezing lots of information on a 3×5″ card was second nature to her, I’m sure!) Several of the ...
From cookingwithabigailnicole.wordpress.com
From cookingwithabigailnicole.wordpress.com
ZEPPOLE RECIPE | ZEPPOLI RECIPE, ZEPPOLE, ZEPPOLE RECIPE
2013-09-03 Zeppole are tiny Italian doughnuts - crisp, light and incredibly fluffy. This version is made using a pate choux dough, which when fried, become so airy, tender and golden brown. olgasflavorfactory. O. Olga @ Olga's Flavor Factory.
From pinterest.com
From pinterest.com
GRANDMA NANCY'S ZEPPOLI
Grandma Nancy's Zeppoli. Source of Recipe From the Food TV Network List of Ingredients Makes 50 pieces 3 packets active dry yeast 1 quart plus 2 cups warm water, divided 2 1/2 pounds all-purpose flour 2 teaspoons salt 2 quarts canola oil 1 1/2 cups raisins, optional 1 cup confectioners' sugar. Recipe Dissolve yeast in 2 cups of warm water. Let the mixture sit for a …
From recipecircus.com
From recipecircus.com
RECIPES - NANCYS-WORLD.COM
nancys-.world- makes no warranties expressed or implied. The information and or the suitability of any 3rd party materials must solely be determined by you the user of any products, articles or services. Use of 3rd party content is an act by your own choice of which you accept responsibility.
From nancys-world.com
From nancys-world.com
GRANDMA'S ZEPPOLE {QUICK & EASY} - THE COTTAGE MARKET
Oct 30, 2016 - Zeppole is what is frying up in The Cottage Market Kitchen today! A special recipe...this is Grandma's Zeppole...my Grandma! The perfect treat any time! Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up ...
From pinterest.ca
From pinterest.ca
ZEPPOLE ITALIAN RICOTTA DOUGHNUTS - MARISA'S ITALIAN KITCHEN
2020-02-26 Instructions. In a Medium sized bowl, sift together the flour, baking powder, salt and the 3 tablespoons of sugar and then set aside. In a stand mixer or a hand held mixer, beat together the eggs and the ricotta cheese just until fairly smooth. Stir the flour mixture into the ricotta mixture until thoroughly combined.
From marisasitaliankitchen.com
From marisasitaliankitchen.com
ZEPPOLE OR FRITTELLE FOR AN ITALIAN CHRISTMAS - CHRISTINA'S CUCINA
2013-12-23 Make the Zeppole/Frittelle Dough. Put the yeast in the water and set aside for 5 minutes. Place the flour, salt and sugar in a bowl and mix together. After the yeast is ready, pour the water and yeast mixture into the bowl along with the juice and peel, and mix by hand until a very sticky dough forms (if using rum-soaked raisins, add them at ...
From christinascucina.com
From christinascucina.com
ITALIAN GRANDMA PIZZA DOUGH RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Italian Grandma Pizza Dough Recipe : Optimal Resolution List - BestDogWiki Vegetarian Recipe
From recipeschoice.com
From recipeschoice.com
BAKED ZEPPOLES WITH HOMEMADE VANILLA CUSTARD FOR ST. JOSEPH'S DAY
2017-03-16 Remove pan from stove and let the custard cool for 10 minutes. Using a ladle, transfer the custard, one ladle at a time, through a fine-mesh sieve into a clean bowl. Use the back of the ladle or a spatula to push it through as needed. Repeat until all custard is strained. Stir in butter and vanilla extract.
From homemadeitaliancooking.com
From homemadeitaliancooking.com
ZEPPOLI - YUM TASTE
2015-02-16 Original recipe makes 15 fried breads. Ingredients. 1 (.25 ounce) package active dry yeast 1 cup warm water (110 degrees F/45 degrees C) 1 1/2 cups all-purpose flour 1 quart vegetable oil for frying 2 tablespoons confectioners’ sugar
From yumtaste.com
From yumtaste.com
GRANDMA NANCY’S ZEPPOLI – RECIPES NETWORK
2016-02-10 Ingredients. 3 packets super active dry yeast; 1 quart, plus 2 cups warm water; 2 1/2 pounds all-purpose flour; 2 teaspoons salt; 2 quarts canola oil; 1 1/2 cups raisins
From recipenet.org
From recipenet.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love