Grandma Terris Play Dough Recipes

GRANDMA TERRI'S PLAY DOUGH

Steps:

• Mix all ingredients together in a sauce pan.
• Cook on medium heat stirring CONSTANTLY until it gets in a ball and is no longer sticky.
• Seal in an airtight container and let the creativity flow.
• In an airtight container it will last for months.

THE BEST PLAY DOUGH RECIPE

Steps:

• Mix flour and salt in a large bowl.
• In a glass measuring cup, mix alum, water, oil, and color and add to the flour/salt mixture. Stir until slightly cool.
• Knead well, adding flour until it stops sticking to your hands.
• Keep in an airtight container when not in use.

PLAY DOUGH

Steps:

• Mix all ingredients in saucepan.
• Cook on medium heat until thick.
• Store in airtight container.

GRANDMA PIZZA DOUGH

Steps:

• Combine water and yeast in a bowl; let stand until foamy, about 5 minutes. Add flour, salt, sugar, and oil, stirring until a ragged dough forms. Transfer to a lightly floured work surface and knead with floured hands until elastic and tacky but no longer sticky, about 5 minutes. Transfer to a medium bowl brushed with oil, turning dough to evenly coat. Cover with plastic wrap and let stand in a warm, draft-free place until doubled in volume, 1 1/2 to 2 1/2 hours; or refrigerate until doubled in volume, at least 12 hours and up to 3 days (return to room temperature before using, 1 to 2 hours).

PLAY DOUGH

Steps:

• Mix first 3 ingredients well.
• Add food coloring to the water and oil, and combine with dry ingredients.
• Stir over medium heat several minutes until it forms a ball.
• Let cool in a bowl.
• Knead until smooth.
• Stir in an airtight container.