Grandma Zs Baileys Irish Cream Recipes

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HOMEMADE BAILEYS IRISH CREAM



Homemade Baileys Irish Cream image

This recipe is inspired by a number of different recipes I have tweaked according to my tastes. I love it every way you can imagine, on ice, in milkshakes, and even recently made in to my EXTREMELY homemade Baileys Irish Cream Ice Cream. Delicious

Provided by LadyBell

Categories     Beverages

Time 15m

Yield 8 serving(s)

Number Of Ingredients 7

1 cup half-and-half
1 (14 ounce) can sweetened condensed milk
1 2/3 cups whiskey (I use Jameson)
1/4 cup Hersheys Chocolate Syrup
2 1/2 teaspoons almond extract
1 tablespoon instant espresso powder
1 tablespoon vanilla extract

Steps:

  • Add ingredients in blender.
  • Blend until smooth.
  • Taste (!) I usually adjust the flavor at this point, adding either more half and half, more chocolate or leaving it as is.

GRANDMA Z'S BAILEYS® IRISH CREAM



Grandma Z's Baileys® Irish Cream image

My husband's Grandma Z made this every year at Christmas for as long as I can remember. Now, we make it every year and make a delicious toast to her. Serve over ice. Cheers, Grandma Z!

Provided by Tracie Schanen

Categories     Liqueurs

Time P2DT10m

Yield 8

Number Of Ingredients 7

1 (14 ounce) can sweetened condensed milk
1 ½ cups heavy whipping cream
1 cup whiskey (such as Seagram's®)
3 eggs
1 ½ tablespoons chocolate syrup (such as Hershey's®)
¼ teaspoon vanilla extract
¼ teaspoon coconut extract

Steps:

  • Blend condensed milk, heavy cream, whiskey, eggs, chocolate syrup, vanilla extract, and coconut extract together in a blender on medium-high for 2 minutes.
  • Pour mixture into a dark glass bottle and refrigerate for 2 days to allow flavors to blend.

Nutrition Facts : Calories 416.4 calories, Carbohydrate 30.4 g, Cholesterol 139.2 mg, Fat 22.5 g, Fiber 0.1 g, Protein 6.9 g, SaturatedFat 13.5 g, Sodium 104.8 mg, Sugar 28.6 g

GRANDMA Z'S BAILEYS® IRISH CREAM



Grandma Z's Baileys® Irish Cream image

My husband's Grandma Z made this every year at Christmas for as long as I can remember. Now, we make it every year and make a delicious toast to her. Serve over ice. Cheers, Grandma Z!

Provided by Tracie Schanen

Categories     Liqueurs

Time P2DT10m

Yield 8

Number Of Ingredients 7

1 (14 ounce) can sweetened condensed milk
1 ½ cups heavy whipping cream
1 cup whiskey (such as Seagram's®)
3 eggs
1 ½ tablespoons chocolate syrup (such as Hershey's®)
¼ teaspoon vanilla extract
¼ teaspoon coconut extract

Steps:

  • Blend condensed milk, heavy cream, whiskey, eggs, chocolate syrup, vanilla extract, and coconut extract together in a blender on medium-high for 2 minutes.
  • Pour mixture into a dark glass bottle and refrigerate for 2 days to allow flavors to blend.

Nutrition Facts : Calories 416.4 calories, Carbohydrate 30.4 g, Cholesterol 139.2 mg, Fat 22.5 g, Fiber 0.1 g, Protein 6.9 g, SaturatedFat 13.5 g, Sodium 104.8 mg, Sugar 28.6 g

GRANDMA Z'S BAILEYS® IRISH CREAM



Grandma Z's Baileys® Irish Cream image

My husband's Grandma Z made this every year at Christmas for as long as I can remember. Now, we make it every year and make a delicious toast to her. Serve over ice. Cheers, Grandma Z!

Provided by Tracie Schanen

Categories     Liqueurs

Time P2DT10m

Yield 8

Number Of Ingredients 7

1 (14 ounce) can sweetened condensed milk
1 ½ cups heavy whipping cream
1 cup whiskey (such as Seagram's®)
3 eggs
1 ½ tablespoons chocolate syrup (such as Hershey's®)
¼ teaspoon vanilla extract
¼ teaspoon coconut extract

Steps:

  • Blend condensed milk, heavy cream, whiskey, eggs, chocolate syrup, vanilla extract, and coconut extract together in a blender on medium-high for 2 minutes.
  • Pour mixture into a dark glass bottle and refrigerate for 2 days to allow flavors to blend.

Nutrition Facts : Calories 416.4 calories, Carbohydrate 30.4 g, Cholesterol 139.2 mg, Fat 22.5 g, Fiber 0.1 g, Protein 6.9 g, SaturatedFat 13.5 g, Sodium 104.8 mg, Sugar 28.6 g

GRANDMA Z'S BAILEYS® IRISH CREAM



Grandma Z's Baileys® Irish Cream image

My husband's Grandma Z made this every year at Christmas for as long as I can remember. Now, we make it every year and make a delicious toast to her. Serve over ice. Cheers, Grandma Z!

Provided by Tracie Schanen

Categories     Liqueurs

Time P2DT10m

Yield 8

Number Of Ingredients 7

1 (14 ounce) can sweetened condensed milk
1 ½ cups heavy whipping cream
1 cup whiskey (such as Seagram's®)
3 eggs
1 ½ tablespoons chocolate syrup (such as Hershey's®)
¼ teaspoon vanilla extract
¼ teaspoon coconut extract

Steps:

  • Blend condensed milk, heavy cream, whiskey, eggs, chocolate syrup, vanilla extract, and coconut extract together in a blender on medium-high for 2 minutes.
  • Pour mixture into a dark glass bottle and refrigerate for 2 days to allow flavors to blend.

Nutrition Facts : Calories 416.4 calories, Carbohydrate 30.4 g, Cholesterol 139.2 mg, Fat 22.5 g, Fiber 0.1 g, Protein 6.9 g, SaturatedFat 13.5 g, Sodium 104.8 mg, Sugar 28.6 g

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