Grandmas Banana Bread Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GRANDMA'S BANANA BREAD



Grandma's Banana Bread image

A super moist banana bread which uses six bananas!

Provided by Shana Bradley

Categories     100+ Breakfast and Brunch Recipes     Breakfast Bread Recipes

Time 1h15m

Yield 12

Number Of Ingredients 9

3 cups sugar
1 cup margarine, softened
1 teaspoon vanilla extract
4 eggs
3 ½ cups all-purpose flour
2 teaspoons baking soda
¼ teaspoon salt
1 cup buttermilk
6 very ripe bananas, mashed

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 9x13 inch baking pan.
  • In a large bowl, cream together the sugar and margarine until light and fluffy. Stir in the eggs one at a time, beating well with each addition, then stir in the vanilla.
  • In a large bowl, sift together flour, baking soda and salt. Blend this mixture into the egg mixture, alternately with the buttermilk; stir just to combine. Fold in the mashed bananas; mixing just enough to evenly combine. Pour batter into prepared pan.
  • Bake in preheated oven until a toothpick inserted into center of the loaf comes our clean, about 60 minutes.

Nutrition Facts : Calories 545.4 calories, Carbohydrate 92.6 g, Cholesterol 62.8 mg, Fat 17.3 g, Fiber 2.5 g, Protein 7.3 g, SaturatedFat 3.4 g, Sodium 479.6 mg, Sugar 58.6 g

GRANNY'S BANANA BREAD



Granny's Banana Bread image

My Great-Grandma used to make this for us whenever we would spend the night at her cabin in Paris, Arkansas. I make it now for my kids and it brings back such wonderful memories! It's absolutely magnificent warm with some sweetened butter.

Provided by TERRIFEV

Categories     Breakfast and Brunch     Breakfast Bread Recipes

Time 1h15m

Yield 12

Number Of Ingredients 11

2 ¼ cups all-purpose flour
1 teaspoon baking soda
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
1 cup white sugar
2 eggs
⅓ cup unsweetened applesauce
4 ripe bananas, mashed
1 tablespoon vanilla extract
1 cup raisins
1 cup chopped walnuts

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease and flour a 9x5 inch loaf pan.
  • In a large bowl, stir together flour, baking soda, cinnamon, nutmeg and white sugar. Stir in eggs, applesauce, bananas and vanilla extract. Fold in raisins and nuts if desired. Pour batter into prepared pan.
  • Bake in preheated oven for 45 to 60 minutes, until a knife inserted into center of the loaf comes out clean.

Nutrition Facts : Calories 298.4 calories, Carbohydrate 53.8 g, Cholesterol 35.3 mg, Fat 7.7 g, Fiber 2.8 g, Protein 5.6 g, SaturatedFat 1 g, Sodium 117.8 mg, Sugar 22.6 g

GRANDMA'S HOMEMADE BANANA BREAD



Grandma's Homemade Banana Bread image

This recipe is a number one family favorite!!! It's been handed down from generation to generation. You can get creative by adding nuts, raisins or anything else that you want to throw in the batter

Provided by Jeannie Meyer

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     100+ Banana Bread Recipes

Time 1h10m

Yield 15

Number Of Ingredients 9

1 ½ cups white sugar
½ cup butter, softened
3 bananas, mashed
2 eggs
2 cups all-purpose flour
½ teaspoon baking soda
⅓ cup sour milk
¼ teaspoon salt
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.
  • Combine sugar, butter, bananas, eggs, flour, baking soda, milk, salt and vanilla extract in a large mixing bowl; beat well. Pour batter into prepared pan.
  • Bake in a preheated oven for 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.

Nutrition Facts : Calories 226.4 calories, Carbohydrate 38.5 g, Cholesterol 41.5 mg, Fat 7.1 g, Fiber 1.1 g, Protein 3.1 g, SaturatedFat 4.2 g, Sodium 136.4 mg, Sugar 23.3 g

GRANDMA'S BEST EVER BANANA NUT BREAD



Grandma's Best Ever Banana Nut Bread image

This is dark, rich and moist. It is sweet and flavorful and I am told unlike any other people have tasted. Some liken it Mimi's Cafe, but say it is better. My mother, Belen, who passed away at the age of 100 had been making this for as long as I can remember. Please follow the instructions regarding putting the vinegar in the milk in one cup and the baking soda in warm water in another before mixing it with other ingredients. It makes a difference.

Provided by Chef Lunita

Categories     Quick Breads

Time 1h10m

Yield 1 large loaf pan, 6-8 serving(s)

Number Of Ingredients 12

1 1/2 cups granulated sugar
2/3 cup margarine or 2/3 cup butter
2 eggs
1 cup mashed very ripe banana
1/2 cup chopped walnuts
1/2 cup raisins
1 1/2 cups flour
1 teaspoon vanilla
4 tablespoons milk
1 teaspoon white vinegar
1 teaspoon baking soda
1 tablespoon warm water

Steps:

  • Mix together 4 tablespoons milk with 1 teaspoons white vinegar in a cup.
  • Mix together 1 ts. baking soda with 1 tablespoons warm water in a separate cup.
  • Beat sugar and margarine until blended.
  • Add eggs and bananas and mix.
  • Add everything else.
  • Prepare a large.
  • large loaf pan by coating it with shortening,.
  • flour and lining the bottom with waxed.
  • paper.
  • Bake at 325 degrees for 1 to 1 ½ hours.
  • Toothpick test for doneness.

GRANDMAS' BANANA NUT BREAD



Grandmas' Banana Nut Bread image

This is my one of my grandmothers recipes for banana nut bread, it is easy and it is moist and delicious!

Provided by ThatJodiGirl

Categories     Breads

Time 1h10m

Yield 1 Loaf

Number Of Ingredients 10

4 cups flour
4 teaspoons baking powder
1 1/2 teaspoons salt
1 teaspoon baking soda
2 cups sugar
1 cup Crisco (Butter Flavor)
4 eggs
2 cups bananas (Ripened)
2 teaspoons lemon juice
1 1/2 cups walnuts (Chopped)

Steps:

  • Sift flour, baking powder, salt and sugar together in a bowl.
  • Add eggs, Crisco and 1 cup of the ripened, mashed bananas.
  • Beat with an electric mixer on medium speed for 2 minutes.
  • Add remaining bananas and lemon juice.
  • Beat 2 more minutes.
  • Fold in nuts.
  • Pour into a loaf pan sprayed with non stick cooking spray.
  • Bake at 350 degrees for about 1 hour or until knife comes out clean.

GRANDMA'S BANANA BREAD



Grandma's Banana Bread image

This bread recipe was from my husband's grandmother. It is so simple to make and always comes out great. The original recipe did not have the vanilla in it, but I always add it. If I have bananas that are ripe, but I am not ready to make the bread, I just plop them in the freezer, peel and all. No need to put in a bag. They will turn black, but the insides will remain good and will be perfect for the bread. Just remove from the freezer, peel and add to the mixture.

Provided by psychotammymom

Categories     Quick Breads

Time 1h

Yield 1 loaf, 10 serving(s)

Number Of Ingredients 8

1/2 cup shortening
1 cup sugar
2 eggs
1 teaspoon vanilla
2 cups flour
1 teaspoon salt
1 teaspoon baking soda
2 bananas, mashed (very ripe)

Steps:

  • Preheat oven to 300 degrees. Grease a bread pan.
  • Cream surage and shortening. Mix in eggs and vanilla.
  • Blend in the dry ingredients and then the mashed bananas.
  • Pour into the bread pan and bake for 50-60 minutes at 300 degrees.
  • Note: I usually bake this in a medium sized casserole pan. Just watch the cooking time. It should be done in about 40-50 minutes.

Nutrition Facts : Calories 295.8, Fat 11.6, SaturatedFat 2.9, Cholesterol 42.3, Sodium 373.2, Carbohydrate 44.6, Fiber 1.3, Sugar 23.1, Protein 4.1

GRANDMA'S BANANA COOKIES



Grandma's Banana Cookies image

These cookies were voted an all-time favorite in our family. They can be made any time of the year-bring them to parties, keep them for your family, save one for yourself, save 10 for yourself, whatever you want! I promise everyone will love this delicious balance of sweet but not too sweet. Eat hot, eat cold, eat these whenever. They can be stored in the freezer or in a container.

Provided by mmich

Time 1h5m

Yield 40

Number Of Ingredients 15

4 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
1 cup mashed ripe banana
½ cup sour cream
1 teaspoon vanilla extract
1 cup margarine
1 cup white sugar
2 large eggs
1 teaspoon baking soda
1 cup chopped walnuts
½ cup unsalted butter
1 cup brown sugar
¼ cup milk, or more as needed
2 ½ cups powdered sugar, or to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
  • Combine flour, baking powder, and salt in a large bowl. Stir mashed banana, sour cream, and vanilla together in another bowl.
  • Cream margarine and sugar in a large bowl with an electric mixer. Beat in eggs. Mix in banana-sour cream mixture until incorporated. Add dry ingredients until well combined. Stir in nuts.
  • Drop small spoonfuls of batter onto the prepared cookie sheet; cookies do not expand much in the oven.
  • Bake in the preheated oven, checking occasionally, until bottoms are light golden brown and cookies are set but still a tad soft, 10 to 12 minutes. Remove cookies to a rack to cool.
  • While the cookies are cooling, prepare frosting: Melt butter in a saucepan over medium-low heat. Stir in brown sugar and reduce heat to low. Stir and bring to a boil. Boil, stirring constantly, for 2 minutes. Remove from heat.
  • Stir in 1/4 cup milk and bring to a boil again. Remove from heat and let cool, 10 to 15 minutes.
  • Gradually stir in powdered sugar until frosting is desired consistency. If frosting hardens while working, stir in a little bit of milk.
  • Spread frosting on cooled cookies.

Nutrition Facts : Calories 192.6 calories, Carbohydrate 29.4 g, Cholesterol 16.8 mg, Fat 7.8 g, Fiber 0.5 g, Protein 1.9 g, SaturatedFat 2.7 g, Sodium 165 mg

BETTER THAN GRANDMA'S BANANA BREAD



Better Than Grandma's Banana Bread image

This is the best version of banana bread I've ever made... It has granola added to make it extra tasty!

Provided by z.amelia

Categories     Breads

Time 1h35m

Yield 1 loaf, 6-8 serving(s)

Number Of Ingredients 12

2 cups all-purpose flour
1/2 cup sugar
1/4 cup firmly packed brown sugar
3/4 teaspoon baking soda
1/2 teaspoon salt
1/2 cup granola cereal (I used coconut almond)
1 teaspoon cinnamon
3 large ripe bananas
1/4 cup plain yogurt or 1/4 cup vanilla yogurt
2 large eggs, beaten lightly
6 tablespoons melted butter
1 1/2 teaspoons vanilla extract

Steps:

  • Preheat oven to 350°F.
  • Mix first six ingredients in a large bowl.
  • Melt butter and set aside to cool.
  • If the bananas aren't overripe, slice and add to butter in a saucepan while it melts and the will soften and be easier to mash.
  • Lightly beat 2 eggs in a medium size bowl and add the yogurt, vanilla, banana and butter and mix.
  • Carefully fold banana mixture into the dry ingredients with a rubber spatula until mixture is combined. do not overmix.
  • Pour mixture into a greased 9x5x3 regular loaf pan or a greased and floured non-stick loaf pan.
  • Bake at 350°F for 55 minutes or until toothpick comes away clean on lower middle oven rack.
  • Cool for 10 minutes before moving to wire rack.
  • Serve warm or at room temperature.

Nutrition Facts : Calories 497.6, Fat 16.6, SaturatedFat 8.6, Cholesterol 102.4, Sodium 468.4, Carbohydrate 79.3, Fiber 4, Sugar 36.7, Protein 9.1

More about "grandmas banana bread recipes"

GRANDMA'S BEST EVER BANANA BREAD - MOM LOVES BAKING
grandmas-best-ever-banana-bread-mom-loves-baking image
2019-02-28 How to Make Grandma's Best Ever Banana Bread. Cream butter and sugar. Stir in eggs. Combine dry ingredients, then add to butter mixture …
From momlovesbaking.com
5/5 (3)
Total Time 1 hr 5 mins
Category Bread
Calories 338 per serving
  • Mix together cream cheese, butter, powdered sugar and vanilla until smooth and creamy. Frost cooled banana bread. Slice and serve.
See details


GRANDMA'S BANANA BREAD | LOVEFOODIES
grandmas-banana-bread-lovefoodies image
2018-10-05 Gosh this is a delicious recipe! It can often be hard searching for a tried and tested recipe for a good cake, that will be moist, tasty, and also look …
From lovefoodies.com
4.6/5 (25)
Total Time 1 hr 10 mins
Category Breads
Calories 313 per serving
See details


GRANDMA'S BANANA BREAD-- THE BEST RECIPE OUT THERE!
grandmas-banana-bread-the-best-recipe-out-there image
2020-04-20 Cream butter and sugar. Add remaining wet ingredients. Stir in the mashed banana or mix the bananas into the batter. Notes on this below. Add …
From houseofyumm.com
Ratings 4
Calories 354 per serving
Category Breakfast
  • Add in the sugar and cream the sugar and butter together using medium speed. Will be light and fluffy.
See details


GRANDMA'S BANANA BREAD - THE VANILLA TULIP
2022-04-21 Preheat oven to 350° and grease one loaf pan (this recipe also can make a dozen muffins). In a large bowl mix together your sugar, flour, salt and baking soda. Add the oil, eggs and vanilla to the dry ingredients and stir well. Mash 3-4 ripe bananas on a plate.
From thevanillatulip.com
See details


GRANDMA’S BANANA BREAD RECIPE - SWEET TOOTH SWEET LIFE
2014-09-09 Directions: Preheat oven to 350 degrees F. Spray a 9×5 loaf pan with cooking spray. Cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Sift the all-purpose flour, baking soda, and salt together, stir in whole wheat flour, and add to the creamed mixture, mixing well.
From sweettoothsweetlife.com
See details


EASY BANANA BREAD RECIPE – JUST LIKE GRANDMA’S
2022-01-21 Set aside. In a larger mixing bowl, add sugar, oil, eggs, and bananas and mix well. Add flour mixture to loaf pan and mix just until combined. Pour into prepared pan. Bake for 45-55 minutes or until a toothpick inserted into the center comes out clean. Remove from oven and cool the banana loaf completely.
From ladyandtheblog.com
See details


GRANDMA'S BANANA BREAD WITH BUTTERMILK RECIPE
Preheat oven to 325℉ (160℃). Cream butter and sugar together thoroughly. Blend in bananas, eggs and vanilla. Sift flour, baking soda and salt together. Add to banana mixture, alternating with buttermilk and mixing thoroughly after each addition. Add nuts if using and gently mix.
From recipeland.com
See details


GRANDMA'S KITCHEN BANANA BREAD RECIPE - RECIPESCHOICE
Preheat oven to 350 degrees F. Grease two 8x4-inch loaf pans; set aside. In a medium bowl, whisk together the flour, baking soda and salt; set aside. In a large bowl, whisk together the sugar, oil, eggs, and vanilla extract. Add the bananas and stir gently to combine. More Info At www.browneyedbaker.com ››.
From recipeschoice.com
See details


OLD FASHIONED BANANA BREAD RECIPE – JUST LIKE GRANDMA’S
2017-12-08 Banana bread is one of my most favorite breads! I love your recipe, and it’ll be great for breakfast, perhaps with some cream cheese. We’re all huge fans of banana bread at home and it would be so nice to make this for the family! I love that it’s an old fashioned recipe!
From myhomebasedlife.com
See details


GRANDMA'S DELICIOUS BANANA BREAD RECIPE - HOMEMADE RECIPES
2017-06-25 Mix together all dry ingredients. (Although many bakers prefer to sift, neither grandma, mom or myself ever have, and we never ran into a problem.) Slowly add into the sugar/shortening mixture and combine well. Add chopped nuts. Bake in greased loaf pan at 350 degrees for 1 hour.
From homemaderecipes.com
See details


GRANDMA'S BANANA BREAD RECIPE - COOKING WITH RUTHIE
2021-10-15 Preheat oven 350 degrees. Coat 9x5 loaf pan with cooking spray; set aside. In standing mixer cream butter, add sugar, mix 2-3 minutes. Add eggs one at a time; beating 1 minute and scrapping with each addition. Add applesauce, lemon juice, and mashed bananas; mix to incorporate. Combine flour, baking soda, and sea salt in bowl and whisk to combine.
From cookingwithruthie.com
See details


GRANDMA’S BANANA BREAD - AT THE PICKET FENCE WITH VANESSA HUNT
2019-06-24 Add beaten eggs and mix until just combined. Mash bananas and add to mixture. Sift dry ingredients together then add to mixture. Add chopped nuts and chocolate chips if desired. Bake at 375 for 15 minutes then lower temperature to 350 and bake for an additional 45 minutes or until knife inserted comes out clean.
From atthepicketfence.com
See details


MY GRANDMA'S BANANA BREAD – 5 BOYS BAKER
2021-03-08 Cream together the sugar, shortening and eggs until creamy. Add vanilla and mix. On a plate (or in a bowl) smash the bananas with a fork. Add to sugar mixture and mix until well combined. Add flour, salt and baking powder. Mix until just combined. Pour into a …
From 5boysbaker.com
See details


GRANDMA’S BANANA BREAD RECIPE: HOW TO MAKE THE BEST (YES, …
2022-02-19 This easy banana bread recipe is truly the best banana bread you will ever make. And, it’s super simple. Take it from this grandmother, who can cook. Here’s how to make the best banana bread ever. I’m pretty sure my delicious banana bread recipe will be a snack or dessert recipe you’ll make again and again! Type of cuisine: American
From villagemillbread.com
See details


KIDNEY FRIENDLY BANANA BREAD RECIPE - THERESCIPES.INFO
Recipe developed by Clarissa Paimanta, RD and tested by Jennifer Krasilovsky, KidneyRD Intern 2021. Ingredients Scale 3 medium over-ripe banana s (about 1⅓ cup mashed or 300 grams )* ⅓ cup coconut oil, melted ⅓ cup brown sugar, packed ¼ cup granulated sugar 1 teaspoon vanilla extract 1 cup all purpose flour (do not pack)** 1 cup oat flour***
From therecipes.info
See details


OLD FASHIONED BANANA BREAD LIKE YOUR GRANDMOTHER MADE
2022-03-20 Fold in ingredients of first bowl with mashed banana. Do not over mix. Use non-stick spray on a standard size loaf pan (8-1/2 x 4-1/2 x 2-1/2 inches). Add banana bread ingredients. Bake for 1 hour, or until you can insert a toothpick and it comes out clean. Let cool for at least 10 minutes before removing from pan.
From baconismagic.ca
See details


GRANDMA’S BANANA BREAD RECIPE - BEYOND WONDERFUL
In a large bowl, use an electric mixer to cream the butter and sugars until light and fluffy. 2. Add the egg, egg whites and vanilla and beat until well blended. 3. Add bananas and beat well. 4. In a separate bowl, sift together the flour, soda, salt and baking powder. 5.
From beyondwonderful.com
See details


HOW TO FIX GRANDMA MARRS FABULOUS BLUEBERRY BREAD RECIPE
2022-04-06 To make the blueberry bread, preheat the oven to 350F or 180 degrees Celsius and follow the steps below. Take a bowl and mix the mashed bananas, yogurt, honey or brown sugar, eggs, vanilla extract and melted butter. Once mixed, add the flour then mix again, then add the blueberries. Pour into a cake pan.
From villagemillbread.com
See details


GRANDMA'S OLD-FASHIONED BANANA BREAD - BIG BEAR'S WIFE
2020-09-03 How to make Grandma’s Old-Fashioned Banana Bread: Preheat the oven to 350F. Mash bananas with a fork. Add egg, oil, milk, sugar, and salt to the mashed bananas. Mix well. In a small bowl, sift or whisk together baking soda, baking powder and flour. Gently stir it into the banana mixture until mixed well. Don’t over mix.
From bigbearswife.com
See details


GRANDMA'S BANANA BREAD - THE RECIPE EDIT
Preheat oven to 325º. Mash bananas and set aside. In a large bowl, sift sugar, salt, baking soda, and flour. In a separate bowl or mixer, cream butter and sugar. Add eggs and bananas to wet ingredients, then slowly add dry ingredients while continuing to mix until combined. If you choose to add nuts, add them at this time, and evenly distribute.
From therecipeedit.com
See details


GRANDMA'S BANANA NUT BREAD - BROWN EYED BAKER
2020-02-20 Preheat oven to 350 degrees F. Grease two 8x4-inch loaf pans; set aside. In a medium bowl, whisk together the flour, baking soda and salt; set aside. In a large bowl, whisk together the sugar, oil, eggs, and vanilla extract. Add the bananas and stir gently to combine.
From browneyedbaker.com
See details


GREAT-GRANDMOTHER'S BANANA BREAD - NEW ENGLAND TODAY
2021-05-10 Cream butter and sugar in a bowl until light and fluffy. Add eggs, sour cream, bananas, and vanilla; mix well. Combine flour, baking powder, and baking soda, and add to egg mixture; mix well. Stir in pecans. Pour into greased 9x5-inch loaf pan. Bake at 350 degrees for 55 minutes, or until loaf tests done.
From newengland.com
See details


GRANDMA'S FAMOUS BANANA BREAD RECIPE - FUN CHEAP OR FREE
2021-10-22 Cream butter. Add sugar, eggs, milk, and vanilla. Add dry ingredients. Add bananas. Mix well. Add nuts at the end (optional). Bake in 2 full-sized, well-greased bread pans. Bake for 45 minutes to 1 hour at 350°F, or until the middle is no longer gooey. Test for doneness by using a …
From funcheaporfree.com
See details


MOM SHARES HER GRANDMA’S EASY AND DELICIOUS BANANA BREAD RECIPE
The banana bread is gone in less a day and everyone always wants more!”. You can find the full recipe here. The recipe is completely vegetarian and nut-free, unless you decide to mix in some chopped nuts. We might add some chocolate chips to make it taste more like dessert.
From tiphero.com
See details


GRANDMA’S BANANA BREAD — LET'S DISH RECIPES
Preheat oven to 350 degrees. In a small bowl, stir together milk and lemon juice; set aside. In a medium bowl, mix flour, baking powder, baking soda and salt. Cream together butter, sugar, eggs and vanilla. Add dry ingredients to creamed mixture and stir to combine. Add milk/lemon juice to mashed bananas, then fold banana mixture into batter.
From letsdishrecipes.com
See details


HOW TO MAKE GRANDMA'S BANANA BREAD RECIPE - THE CRAFTY BLOG …
2016-05-15 Grease and flour the inside of a loaf pan and bake at 350 for 1 hour or until a toothpick inserted in the middle of the loaf come out clean. After the bread has cooled, slice to desired thickness and serve. I like it sliced thin with a lot of butter, hubby likes a plain thick slice, and my Mother-in-law likes it toasted.
From thecraftyblogstalker.com
See details


GRANDMA'S BANANA BREAD - YUM TASTE
2015-02-16 Directions. Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 9×13 inch baking pan. In a large bowl, cream together the sugar and margarine until light and fluffy.
From yumtaste.com
See details


GRANDMA'S BANANA BREAD RECIPE - LOVELY LUCKY LIFE
2019-01-28 2 cups mashed ripe bananas. 1/2 cup chopped walnuts (optional) Easy Banana Bread Instructions. Mix all dry ingredients together (except nuts) Mix eggs, oil, vanilla together. Mix egg mixture into dry ingredients. Add pineapple, mashed bananas, and nuts. Pour into 2 5×9 bread loaf pans – I used these. Bake @ 350 for 1 hour.
From lovelyluckylife.com
See details


BEST BANANA RECIPES (20+ AMAZINGLY TASTY WAYS TO USE BANANAS!)
2022-06-08 Instructions. Preheat your oven to 350 degrees F (175 degrees C) and lightly grease a loaf pan. Place the peeled overripe bananas (2-3 large bananas or 3-4 medium bananas) into a large mixing bowl and mash using a fork or masher. Add the drained crushed pineapple, which will yield approximately 1 cup of pineapple.
From bakeitwithlove.com
See details


GRANDMA’S EASY BANANA BREAD - EAT YOURSELF SKINNY
2019-01-13 Instructions. Preheat oven to 350 degrees F. In a stand mixer, or hand held, mix together softened butter and sugar until well combined. Then add in eggs and mix well. Next add in vanilla, sour cream (or Greek yogurt) and mashed bananas then, while the mixer is on, slowly add the flour, baking soda and salt and mix slowly until completely ...
From eatyourselfskinny.com
See details


GRANDMA'S BUTTERMILK BANANA BREAD RECIPE - RESTLESS CHIPOTLE
2021-08-06 Beat the oil, melted butter, eggs, vanilla, both sugars, and buttermilk in a large bowl until well blended. Beat in the mashed banana and lemon juice. Mix the dry ingredients then stir into the banana mixture until well blended. Add the chopped pecans (and chocolate chips if using) and gently fold into the batter by hand.
From restlesschipotle.com
See details


GRANDMOTHER'S BANANA BREAD RECIPE - RECIPES.NET
2022-01-31 Add granulated sugar and brown sugar. Beat well. Add egg, egg whites, and vanilla. Beat well until well combined. Add mashed banana, and beat on high for 30 seconds. Combine flour, baking soda, salt, and baking powder in medium bowl. Add flour mixture to butter mixture alternately with heavy cream, ending with flour mixture. Add walnuts to batter.
From recipes.net
See details


GREAT GRANDMA'S BANANA BREAD - THE SCHMIDTY WIFE
2017-04-20 Instructions. Preheat oven to 325º F. Lightly grease and flour two 9x5 inch bread pans. In a large bowl add the eggs, shortening, sour milk, and sugar. Whisk to combine until smooth. Add flour, baking soda, and salt, mix until batter forms. Mash the bananas and stir into the batter until the bananas are fully combined.
From theschmidtywife.com
See details


GRANDMA BETTY’S BANANA BREAD — THE JOYFUL FORKFULL
2022-03-01 Instructions. Preheat your oven to 350 degrees. Grease a 9x9x3 loaf pan. In a small dish, combine the lemon juice and milk. Set aside. In a large mixing bowl, use a hand mixer to cream together the butter and sugar, In a separate bowl …
From joyfulforkfull.com
See details


HOW TO FIX UP GRANDMA MARRS' FABULOUS BLUEBERRY BREAD RECIPE
2022-04-06 To make the blueberry bread, preheat the oven to 350F or 180 degrees celsius and follow the steps below. Grab a bowl and mix together the mashed up bananas, yoghurt, honey or brown sugar, eggs, vanilla extract, and melted butter. Once mixed together, add the flour and then mix again, then add the blueberries. Pour into a loaf cake tin.
From realitytitbit.com
See details


GRANDMA'S HOMEMADE BANANA BREAD - RECIPESCHOICE
How to make Grandma's Old-Fashioned Banana Bread: Preheat the oven to 350F. Mash bananas with a fork. Add egg, oil, milk, sugar, and salt to the mashed bananas. Mix well. In a small bowl, sift or whisk together baking soda, baking powder and flour. Gently stir it into the banana mixture until mixed well. Don't over mix.
From recipeschoice.com
See details


BANANA BREAD – GRANDMA'S RECIPE
2022-02-03 *Ingredients / for 8 people °3 very ripe bananas °225 grams of flour °150 grams of sugar °40 gm crush walnuts °2 egg °1 handful raisins °2 tsp of rum
From tastyrecipesfood.com
See details


GRANDMA'S SOUR CREAM BANANA BREAD - THERESCIPES.INFO
great www.momlovesbaking.com. How to Make Grandma's Best Ever Banana Bread. Cream butter and sugar. Stir in eggs. Combine dry ingredients, then add to butter mixture along with sour cream, bananas and vanilla. Stir together until completely combined. Pour into a greased 9″x5″ loaf pan and bake at 350°F for 50-55 minutes.
From therecipes.info
See details


GRANDMA’S FAVORITE BANANA BREAD - THE VINTAGE COOK
3 ripe bananas; 1/2 cup margarine or unsalted butter, gently melted; 3/4 cups sugar; 3 Tablespoons sour cream; 1 teaspoon salt; 2 eggs; 1 teaspoon pure vanilla extract
From thevintagecook.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Related Videos

Homemade Banana Bread | My Grandma’s Easy & Delicious Recipe
208K views-06:03
Grandma's Recipe: BANANA NUT BREAD
726 views-07:50
Banana Bread - Grandmas recipe
863 views-04:41
Grandma's Sour Cream Banana Bread - How to Make
693K views-11:41
Grandmas Banana Bread Recipe | Drag Queen Baking
411 views-18:33
Grandma's Big Island Banana Bread Recipe//Holidays In Hawaii, Baking With Hawaii Family
4.4K views-16:46

Top Asked Questions

What is a good recipe for banana bread?
This classic banana bread recipe is just like the one your grandmother made. Preheat oven to 350F. With a hand blender or mix master blend butter and sugar together. Add eggs, vanilla and mix. Add mashed banana. In a separate bowl, use a fork to mix flour, baking soda, baking powder and sea salt.
What is Grandma's best ever banana bread?
Grandma's Best Ever Banana Bread is my mother-in-law's famous recipe that's everything you want in a banana bread: moist, tender, delicious and slathered with a luscious cream cheese frosting. Preheat oven to 350°F. Grease 9"x5" loaf pan.
How to make banana bread with pecans?
Beat the oil, melted butter, eggs, vanilla, both sugars, and buttermilk in a large bowl until well blended. Beat in the mashed banana and lemon juice. Mix the dry ingredients then stir into the banana mixture until well blended. Add the chopped pecans (and chocolate chips if using) and gently fold into the batter by hand.
How do you make mashed bananas with baking soda?
Preheat the oven to 350F. Mash bananas with a fork. Add egg, oil, milk, sugar, and salt to the mashed bananas. Mix well. In a small bowl, sift or whisk together baking soda, baking powder and flour. Gently stir it into the banana mixture until mixed well. Don’t over mix.

Related Search