GRANDMA'S SWEET POTATO PIE
Delicious, spicy, and sweet. This is Grandma's famous Southern sweet potato pie recipe that has always kept our family going down South for each and every holiday! Enjoy with ice cream of whipped topping.
Provided by TJohnson
Categories Desserts Pies Sweet Potato Pie Recipes
Time 1h10m
Yield 8
Number Of Ingredients 15
Steps:
- Place sweet potatoes and orange peel into a large pot and cover with water; bring to a boil. Reduce heat to medium-low and simmer until soft, about 10 minutes. Drain well and let cool. Discard orange peel.
- Preheat oven to 400 degrees F (200 degrees C). Line a 9-inch pie plate with pie crust.
- Mash cooled sweet potatoes with a potato masher or fork. Mix in eggs until well blended. Add pineapple juice, butter, and vanilla extract; mix until combined. Mix in flour, cinnamon, nutmeg, ginger, cloves, and salt. Mix in sugar until dissolved. Blend in heavy cream using a whisk.
- Pour sweet potato mixture into the pie crust.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 50 minutes. Place on a cloth on a table or window sill to cool down.
Nutrition Facts : Calories 499.5 calories, Carbohydrate 72.2 g, Cholesterol 91.1 mg, Fat 21.4 g, Fiber 6.3 g, Protein 6.4 g, SaturatedFat 10.1 g, Sodium 269.5 mg, Sugar 32.6 g
GRANDMA'S OLD FASHION SWEET POTATO PIE
Make and share this Grandma's Old Fashion Sweet Potato Pie recipe from Food.com.
Provided by Uniquepeebles
Categories Pie
Time 2h15m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Bake the sweet potatoes in the oven until done; let them cool.
- Mash the potatoes with the butter; add the sugars and the eggs, stir.
- Add the pudding mix, stir up real good.
- Add the pinch of salt, nutmeg, and cinnamon.
- Add the milk and stir up real good.
- Pour the mixture in the pie crust.
- Put the pie in the oven at 350°F Bake 45 minutes or 1 hour.
GRANDMA'S SWEET POTATO-MALLOW PIE
Make Grandma proud with this sweet potato marshmallow pie. Cook it up with canned sweet potatoes for an easy-as-pie dessert, or make Grandma's Sweet Potato Marshmallow Pie with fresh sweet potatoes-just like she would.
Provided by My Food and Family
Categories Dairy
Time 1h5m
Yield Makes 16 servings.
Number Of Ingredients 10
Steps:
- Heat oven to 350ºF.
- Mash potatoes in large bowl. Add sugars and cinnamon; mix well. Stir in next 4 ingredients.
- Line bottom and sides of 13x9-inch pan with pie crusts, overlapping edges in center. Fill with potato mixture.
- Bake 40 min. or until knife inserted in center comes out clean. Top with marshmallows; bake 10 min. or until lightly browned.
Nutrition Facts : Calories 240, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 5 g
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