Green Tea And Citrus Whiskey Punch Recipes

IRISH WHISKEY GREEN TEA PUNCH

IRISH WHISKEY GREEN TEA PUNCH image

This refreshing whiskey punch is perfect for St Patrick's Day! It's a lovely mix of honey, lemon and green tea. Light and delicious, you can serve it hot or cold.

Provided by Eden

Categories Drink

Time 5m

Number Of Ingredients 6

Ingredients

8 cups brewed green tea (8 cups water, 5 tea bags)
1/2 cup fresh lemon juice
1 cup ginger ale
1/2 cup honey (more if you like it sweeter!)
1½ cups Jameson Irish Whiskey
Mint leaves for garnish

Steps:

Pour the hot water into a heat-prood bowl.
Add in 5 green tea bags and let it steep for 10 minutes.
Remove the tea bags and add in all of the ingredients. Stir so everything is mixed well and the honey has time to melt.
If serving it cold, add in large square ice cubes about 5 minutes before your guests arrive. Also, alter this recipe to your liking!
Add more whiskey, lemon, honey if needed.

Nutrition Facts : Calories 127 kcal, Carbohydrate 15 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 7 mg, Fiber 1 g, Sugar 14 g, UnsaturatedFat 2 g, ServingSize 1 serving

GREEN TEA PUNCH

Green Tea Punch image

This is a fruity punch with added tea for health benefits and flavor. Experiment with various fruits for your taste.

Provided by ElizabethKnicely

Categories Punch Beverage

Time 10m

Yield 15 serving(s)

Number Of Ingredients 6

Ingredients

1 quart brewed green tea, cooled
2 cups orange juice
2 1/2 cups pineapple juice
2 cups ginger ale
1 (20 ounce) can crushed pineapple, drained
1/2 pint lime sherbet

Steps:

Combine the green tea, orange juice, pineapple juice and ginger ale in a punch bowl and mix well.
Mix in the pineapple and small scoops of the sherbet. Serve.

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