Grilled Apple Butter Pork Loin Recipes

APPLE BUTTER PORK LOIN

Steps:

• Preheat the oven to 350 degrees F (175 degrees C).
• Season the pork loins with seasoning salt, and place them in a 9x13 inch baking dish or small roasting pan. Pour apple juice over the pork, and cover the dish with a lid or aluminum foil.
• Bake for 1 hour in the preheated oven. While the pork is roasting, mix together the apple butter, brown sugar, water, cinnamon, and cloves. Remove pork roasts from the oven, and spread with apple butter mixture.
• Cover, and return to the oven for 2 hours, or until fork-tender.

APPLE BUTTER PORK LOIN

Steps:

• Preheat oven to 350 degrees.
• Place pork loin in baking dish, pour apple juice over it and cover with a lid.
• Bake for 1 hour in the over.
• While baking the loin, mix together the rest of the mixture.
• After it has baked for an hour, remove from oven and spread apple butter mixture over the loin and cook for an additional 2 hours or until tender.

APPLE-BUTTERED PORK LOIN

Steps:

• Place roast, fat side up, on a rack in a shallow roasting pan, & place in an unheated oven.
• Turn the oven on to 350 degrees F, & roast the meat, uncovered for 3 hours. About 30 minutes before the end of the roasting time, insert a meat thermometer into the center & continue roasting until the thermometer reaches 170 degrees F.
• Meantime, gradually stir the apple butter into the peanut butter, then add the orange zest & juice.
• When the internal temperature of the roast reaches 170 degrees F, brush the apple butter mixture over the entire exposed surface of the roast, then continue cooking for another 15-20 minutes.