Grilled Bourbon Coke Brats Skewers Recipes

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GRILLED BOURBON & COKE BRATS SKEWERS



Grilled Bourbon & Coke Brats Skewers image

Grilled Bourbon & Coke Brats Skewers - SO good! Perfect party food!! Brats, onions, bell peppers and mushrooms marinated in bourbon, coke, soy sauce, brown sugar, seasoned salt and a little cayenne. Can assemble ahead of time and throw on the grill when you are ready to eat. These were a HUGE hit at our last tailgate. NO leftovers! A must for your next tailgate #tailgating #brats #grilling #partyfood

Provided by Author: Stephanie - Plain Chicken.com

Categories     Entree, Tailgating

Time 20m

Yield Yield: 13 skewers

Number Of Ingredients 11

½ cup soy sauce
½ cup bourbon
½ cup Coke
3 Tbsp brown sugar
1 tsp seasoned salt
¼ tsp cayenne pepper (more or less to taste)
2 cups whole mushroom caps
3 bell peppers (green, red, orange, or yellow), cut into 1-inch pieces
1 medium onion, cut into 1-inch pieces
1 (16-oz) package bratwurst, cut into 1-inch pieces
13 (6-inch) wooden skewers, soaked in water

Steps:

  • Whisk together soy sauce, bourbon, Coke, brown sugar, seasoned salt, and cayenne pepper.
  • Place all veggies and bratwurst pieces in a gallon resealable plastic bag. Pour bourbon and Coke mixture into bag and seal. Turn to coat.
  • Refrigerate for at least an hour, up to overnight.
  • To assemble, remove vegetables and bratwurst from marinade. Thread onto water soaked wooden skewers, alternating vegetables and bratwurst pieces.
  • Grill for 10 to 15 minutes, until vegetables are soft and bratwurst are no longer pink.

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