Grilled Canadian Bacon Pizza Recipes

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GRILLED CANADIAN BACON AND PINEAPPLE PIZZA



Grilled Canadian Bacon and Pineapple Pizza image

Pizza on the grill? It's an easy outdoor-party pleaser. Cream cheese lays the creamy base for pineapple and Canadian bacon, ready in just 30 minutes.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 9

Number Of Ingredients 6

1/4 cup cream cheese, softened
1 package (14 oz) prebaked original Italian pizza crust (12 inch)
1/4 cup crushed pineapple, well drained
1 package (3.5 oz) pizza-style Canadian-style bacon
1/2 cup chopped red bell pepper
1 cup shredded mozzarella cheese (4 oz)

Steps:

  • Heat coals or gas grill for direct heat. Spread cream cheese on pizza crust to within 1/4 inch of edge. Top with pineapple, Canadian bacon and red pepper. Sprinkle with mozzarella cheese.
  • Cover and grill over medium-low heat 7 to 9 minutes, moving pizza around grill every 2 minutes to prevent bottom from burning, until cheese is melted.
  • Cut pizza into 36 squares. Serve immediately.

Nutrition Facts : Calories 200, Carbohydrate 22 g, Cholesterol 25 mg, Fat 1/2, Fiber 1 g, Protein 11 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 450 mg, Sugar 2 g, TransFat 0 g

GRILLED PIZZAS WITH CANADIAN BACON AND PINEAPPLE



Grilled Pizzas with Canadian Bacon and Pineapple image

Mint adds a nice bright flavor to our take on Hawaiian pizza.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Pork Recipes

Yield Makes 6 nine-inch pizzas

Number Of Ingredients 7

1 pineapple, peeled, cored, and cut lengthwise into 1-inch-thick spears
8 ounces Canadian bacon, thickly sliced
Pizza Dough for Grilled Pizzas
Extra-virgin olive oil
4 ounces fresh mozzarella, thinly sliced
Coarse salt and freshly ground pepper
Mint leaves, for garnish

Steps:

  • Heat a grill until medium-hot. Grill pineapple and bacon, turning once, until browned, about 2 minutes. Cut into 1-inch pieces; set aside.
  • Generously brush one side of pizza dough with oil; grill, oiled side down, until underside is golden brown and top begins to bubble, 3 to 5 minutes. Quickly brush top with oil; flip crust. Top with a thin layer of cheese and some of the pineapple and bacon. Grill until cheese is just melted, toppings are hot, and crust is cooked through, 3 to 5 minutes more.
  • Slide pizza with a large spatula onto a cutting board. Season with salt and pepper. Arrange mint on top. Drizzle with oil. Repeat to make more pizzas.

CANADIAN BACON, SWEET ONION, AND APPLE PIZZA



Canadian Bacon, Sweet Onion, and Apple Pizza image

Provided by Sandra Lee

Categories     appetizer

Time 30m

Yield 4 servings

Number Of Ingredients 7

Olive oil cooking spray
1 package refrigerated pizza dough
1 cup apple butter
1/2 cup shredded lowfat mozzarella cheese
1/4 cup diced sweet onion
1/2 cup cored, seeded and diced Golden Delicious apple
1/2 cup sliced Canadian bacon

Steps:

  • Preheat oven to 450 degrees F. Lightly spray 1 baking sheet with olive oil cooking spray; set aside.
  • Press dough into a rectangle on a floured surface. Cut into quarters and place on prepared baking sheet with floured fingers. Top with apple butter, cheese, onion, apple, and Canadian bacon. Bake in oven 12 to 17 minutes or until crust is golden brown.
  • Slice and serve.

GRILLED BACON AND TOMATO PIZZA



Grilled Bacon and Tomato Pizza image

Fire up the grill for easy pizza starring prebaked crusts, bacon, garlic-herb cream cheese, tomatoes and basil.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 25m

Yield 16

Number Of Ingredients 6

5 slices bacon, cut into 1/2-inch pieces
1/2 cup garlic-and-herbs spreadable cheese (from 6.5-oz container)
1 package (10 oz) prebaked Italian pizza crusts (two 8-inch crusts)
1 large plum (Roma) tomato, cut into 10 thin slices
1 tablespoon extra-virgin olive oil
1/4 cup chopped fresh basil leaves

Steps:

  • Heat gas or charcoal grill. In 10-inch skillet, cook bacon over medium heat, stirring frequently, until crisp. Drain on paper towel; set aside.
  • Spread cheese evenly on pizza crusts. Top with tomato and bacon. Drizzle with oil.
  • Place pizzas on grill over low heat. Cover grill; cook 4 to 8 minutes or until bottoms are deep golden brown and toppings are warm. Sprinkle basil over pizzas. Cut each into 8 wedges.

Nutrition Facts : Calories 90, Carbohydrate 8 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 2 1/2 g, ServingSize 1 Appetizer, Sodium 170 mg, Sugar 0 g, TransFat 0 g

CANADIAN BACON PIZZA



Canadian Bacon Pizza image

Canadian bacon with pineapple and green pepper on French bread makes a quick and tasty pizza.

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 8 servings.

Number Of Ingredients 8

1 loaf (1 pound) French bread
1/4 cup butter, melted
2 cups marinara sauce
16 slices Canadian bacon
1 can (20 ounces) unsweetened pineapple tidbits, drained
1/2 cup chopped green pepper
1/4 cup chopped green onions
2 cups shredded part-skim mozzarella cheese

Steps:

  • Cut bread in half lengthwise, then in half widthwise. Place cut side up in a foil-lined 15x10x1-in. baking pan. Brush with butter. Bake at 450° for 5 minutes or until lightly browned. , Spread marinara sauce over bread. Top with Canadian bacon, pineapple, green pepper, onions and cheese. Bake for 8-10 minutes or until cheese is melted. Cut each piece in half.

Nutrition Facts : Calories 440 calories, Fat 17g fat (9g saturated fat), Cholesterol 64mg cholesterol, Sodium 1343mg sodium, Carbohydrate 48g carbohydrate (15g sugars, Fiber 4g fiber), Protein 23g protein.

CANADIAN BACON PIZZA



Canadian Bacon Pizza image

Make and share this Canadian Bacon Pizza recipe from Food.com.

Provided by CookingMonster

Categories     < 30 Mins

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 12-inch pizza crust, unbaked
1 cup pizza sauce
2/3 cup shredded mozzarella cheese
6 ounces Canadian bacon, cut in bits
1/2 cup thinly sliced fresh mushrooms
1 small green bell peppers or 1 small red bell pepper, cut in rings
1/2 teaspoon crushed dried oregano
1/2 teaspoon dried basil
1/4 teaspoon crushed red pepper flakes

Steps:

  • Preheat oven to 450°F Place the unbaked pizza crust on an ungreased nonstick pizza pan.
  • Spread the pizza sauce over the crust, leaving a 1-inch border around the rim.
  • Sprinkle with half of the cheese.
  • Arrange the Canadian bacon on top of the cheese, covering evenly.
  • Top with mushroom slices and bell pepper rings.
  • Sprinkle evenly with oregano, basil, and red pepper flakes.
  • Top with remaining cheese.
  • Bake for 13 to 15 minutes, until the crust is crisp and the cheese is melted and browned.

GRILLED CANADIAN BACON PIZZA



Grilled Canadian Bacon Pizza image

Something different that may light your fire. You could use almost any of your favorite pizza ingredients.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 30m

Yield 2 6inch pizzas

Number Of Ingredients 8

1 (6 ounce) jar marinated artichoke hearts, quartered
2 small Boboli pizza crusts (6 inch)
2 cups shredded fontina or 2 cups mozzarella cheese
8 slices Canadian bacon, cut into strips
3 plum tomatoes, sliced
1/4 cup crumbled feta cheese
2 green onions, thinly sliced
1 tablespoon chopped fresh oregano or 1 tablespoon basil

Steps:

  • Drain the artichoke hearts and set aside.
  • Sprinkle half of the fontina cheese over the pizza crusts.
  • In a bowl, add the quartered artichoke hearts, Canadian bacon, tomatoes, feta cheese, green onions, and oregano; stir to combine.
  • Add salt and pepper if necessary.
  • Divide the mixture and place it evenly over the cheese.
  • Sprinkle with the remaining cheese.
  • Transfer pizzas to a pizza grill pan.
  • Place pan on grill rack over medium heat.
  • Cover and grill for 5-10 minutes or until the cheese is melted and pizza is heated.

Nutrition Facts : Calories 807.9, Fat 53.4, SaturatedFat 30.8, Cholesterol 226.8, Sodium 2960.1, Carbohydrate 19.4, Fiber 6.3, Sugar 6.5, Protein 64.1

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Top Asked Questions

How to cook a Canadian bacon pizza?
Preheat oven to 450°F Place the unbaked pizza crust on an ungreased nonstick pizza pan. Spread the pizza sauce over the crust, leaving a 1-inch border around the rim. Sprinkle with half of the cheese. Arrange the Canadian bacon on top of the cheese, covering evenly.
What is the best way to cook Canadian bacon?
Arrange the Canadian bacon on top of the cheese, covering evenly. Top with mushroom slices and bell pepper rings. Sprinkle evenly with oregano, basil, and red pepper flakes. Top with remaining cheese.
How do you cook a pizza with marinara sauce and cheese?
Place cut side up in a foil-lined 15x10x1-in. baking pan. Brush with butter. Bake at 450° for 5 minutes or until lightly browned. Spread marinara sauce over bread. Top with Canadian bacon, pineapple, green pepper, onions and cheese. Bake for 8-10 minutes or until cheese is melted. Cut each piece in half.
What is the best way to cook a pizza?
Cut bread in half lengthwise, then in half widthwise. Place cut side up in a foil-lined 15x10x1-in. baking pan. Brush with butter. Bake at 450° for 5 minutes or until lightly browned. Spread marinara sauce over bread. Top with Canadian bacon, pineapple, green pepper, onions and cheese. Bake for 8-10 minutes or until cheese is melted.

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