GRILLED BALSAMIC CHICKEN BREAST
A delicious and easy way to make honey-balsamic grilled chicken breasts. It is perfect to add to your favorite salad or by itself with your favorite sides.
Provided by My Hot Southern Mess
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h25m
Yield 4
Number Of Ingredients 9
Steps:
- Whisk together balsamic vinegar, olive oil, honey, Dijon mustard, garlic, basil, salt, and pepper in a small bowl.
- Combine chicken and 1/2 of the marinade in a resealable plastic bag. Marinate chicken for 1 hour to overnight. Reserve the other 1/2 of the marinade until grilling.
- Preheat an outdoor grill for medium-high heat, to approximately 400 degrees F (200 degrees C). Lightly oil the grate.
- Remove chicken from marinade and discard used marinade.
- Place chicken on the hot grill and baste with reserved marinade. Lower grill to medium and cook until chicken is no longer pink in the center and the juices run clear, 6 to 8 minutes per side. Baste with marinade on each side when flipping chicken. Chicken should reach an internal temperature of 165 degrees F (74 degrees C). Remove chicken from grill, cover, and let rest for 5 to 10 minutes before serving.
Nutrition Facts : Calories 548.3 calories, Carbohydrate 47.6 g, Cholesterol 64.6 mg, Fat 29.9 g, Fiber 0.6 g, Protein 24.4 g, SaturatedFat 4.5 g, Sodium 1425.2 mg, Sugar 43.7 g
EASY GRILLED HONEY-DIJON CHICKEN
Steps:
- In a small bowl, add the honey, mustard, 1 tablespoon of oil and salt and pepper, to taste. Mix well and put the mixture into a large plastic resealable bag. Add the chicken, seal the bag and shake to incorporate. Refrigerate at least 2 hours.
- Preheat the grill to medium heat.
- Remove the chicken from the bag and arrange it on a well-oiled grill. Cook until a nice crust forms on both sides, about 4 to 5 minutes per side. Let the chicken rest on a serving platter for 10 minutes before serving. Serve with lime wedges.
HONEY-BALSAMIC GLAZED GRILLED CHICKEN W/ ASPARAGUS
This is a super simple recipe that tastes like it came from a 5-star restaurant. Add some grilled asparagus and you've got a gourmet meal that a beginner can make.
Provided by ChefCO Mom
Categories Chicken Breast
Time 25m
Yield 4 meals, 4 serving(s)
Number Of Ingredients 7
Steps:
- Get the glaze started --
- * 1 cup quality balsamic vinegar.
- * 1 T quality honey.
- * 2 T butter.
- Simmer balsamic vinegar until it has reduced by 2/3rds. Add honey, stir until thoroughly mixed. Then add butter, 1 T at a time, and mix until dissolved and velvety before adding the next tablespoon of butter.
- While you are making the sauce. Grill the chicken and asparagus . I use a cast iron grill on my stove top. Could definitely use your outdoor grill too.
- Spray chicken with a garlic olive oil and top with a sprinkle of Herbs de Provence on each piece. Grill until cooked thoroughly.
- Grill the asparagus. Also spray with the garlic olive oil and sprinkle with Herbs de Provence. I also added a tiny bit of salt and pepper to both the chicken and the asparagus. This doesn't take long -- about 4-5 minutes.
- To plate the dish --
- Drizzle about a tablespoon of sauce on the plate. Top with chicken and asparagus. Drizzle the top the dish with extra sauce. Add cracked pepper.
- Serves 4.
Nutrition Facts : Calories 458.4, Fat 26.2, SaturatedFat 8.5, Cholesterol 108.1, Sodium 173.8, Carbohydrate 20.1, Fiber 2.4, Sugar 15.4, Protein 33.5
HONEY GRILLED CHICKEN
Grilled chicken with a sweet kick.
Provided by Johanna Van Ness
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 40m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat a grill for medium heat.
- Melt butter in a skillet over medium heat. Add the garlic, and cook until fragrant, 1 to 2 minutes. Whisk in honey and lemon juice. Reserve half for basting, and brush the other half onto the chicken breasts.
- Lightly oil the grill grate, and place chicken on the grill. Cook for 6 to 8 minutes per side, turning frequently. Baste often during the last 5 minutes. Chicken is done when the meat is firm, and juices run clear.
Nutrition Facts : Calories 269.3 calories, Carbohydrate 23.9 g, Cholesterol 82.5 mg, Fat 8.6 g, Fiber 0.1 g, Protein 24.7 g, SaturatedFat 4.4 g, Sodium 100.7 mg, Sugar 23.3 g
HONEY BALSAMIC CHICKEN
This balsamic chicken is a recipe I adapted from a cookbook that featured quick and easy recipes. I adjusted the seasonings somewhat and added a bit more honey to better suit my tastes. -Lisa Varner, El Paso, Texas
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Sprinkle chicken with garlic salt and pepper. In a large skillet over medium heat, cook chicken in oil until juices run clear, 4-7 minutes on each side. Remove and keep warm. , Add vinegar, honey and basil to the pan; cook and stir 1 minute. Return chicken to the pan; heat through, turning to coat with glaze.
Nutrition Facts : Calories 233 calories, Fat 8g fat (1g saturated fat), Cholesterol 78mg cholesterol, Sodium 559mg sodium, Carbohydrate 11g carbohydrate (11g sugars, Fiber 0 fiber), Protein 29g protein. Diabetic Exchanges
GRILLED CHICKEN WITH BALSAMIC AND HERBS
From License to Grill, with Rob Rainsford. This is a quick and easy dish, and goes really well with Grilled Honey Tarragon Carrots and Grilled Potatoes and Herbs for a well-rounded menu. Prep time includes 20 minutes to marinate.
Provided by Alison J.
Categories Chicken Breast
Time 45m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a small bowl, combine herbes de Provence, Dijon, onion & garlic powder, evoo and balsamic vinegar. Mix to combine evenly. Season with salt and pepper.
- Place chicken breasts into a zip-top plastic bag. Pour the marinade over the chicken. Seal the bag and shake gently to coat the chicken. Marinate in the refrigerator for about 20 minutes (you might want to turn the bag once during this time).
- Preheat barbecue to medium.
- Remove chicken from marinade and pat lightly with paper towel to remove excess moisture.
- Place chicken directly over heat on a well-oiled grill. Cook for about 7-8 minutes per side, or until chicken is cooked through.
- Remove chicken from heat and cover with foil for 5 minutes before serving.
Nutrition Facts : Calories 255.3, Fat 15.1, SaturatedFat 2.3, Cholesterol 68.4, Sodium 144.2, Carbohydrate 1.2, Fiber 0.2, Sugar 0.5, Protein 27.5
GRILLED HONEY BALSAMIC-GLAZED FRUIT
One summer my mother-in-law made us grilled peaches basted with a sweet and tangy sauce. These are so good I'm always tempted to eat the whole batch. -Kristin Van Dyken, West Richland, Washington
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 6 servings (1/2 cup glaze).
Number Of Ingredients 5
Steps:
- In a small saucepan, combine vinegar, honey and salt; cook and stir over low heat until blended, 2-3 minutes. Reserve 1/3 cup mixture for brushing peaches., Bring remaining mixture to a boil over medium heat; cook and stir just until mixture begins to thicken slightly (do not overcook), 4-6 minutes. Remove from heat., Brush peaches with some of the reserved balsamic mixture. Grill, covered, on an oiled rack over medium heat until caramelized, brushing occasionally with remaining reserved balsamic mixture, 6-8 minutes on each side. Serve with glaze and, if desired, ice cream.
Nutrition Facts : Calories 164 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 26mg sodium, Carbohydrate 43g carbohydrate (40g sugars, Fiber 2g fiber), Protein 1g protein.
More about "grilled honey balsamic chicken recipes"
GRILLED HONEY BALSAMIC CHICKEN | THE RECIPE CRITIC
From therecipecritic.com
5/5 (8)Total Time 20 minsCategory Dinner, Main CourseCalories 191 per serving
GRILLED CHICKEN WITH HONEY BALSAMIC DRESSING RECIPE
From recipes.net
1/5 Category BBQ & GrilledCuisine AmericanTotal Time 1 hr 25 mins
- Marinate chicken with pesto, garlic, red pepper flakes, lime juice, and ½ teaspoon of salt for at least 1 hour, or overnight for best results.
- Put veggies on 1 large grill tray, spray with olive oil, season with salt and pepper, and cook, turning constantly until the edges are browned for about 6 to 8 minutes. Set aside on a dish.
GRILLED HONEY BALSAMIC CHICKEN RECIPE - RECIPES.NET
From recipes.net
1/5 Category BBQ & GrilledCuisine AmericanTotal Time 20 mins
BALSAMIC CHICKEN RECIPE (GRILLED)
From easychickenrecipes.com
GRILLED HONEY BALSAMIC CHICKEN | PUNCHFORK
From punchfork.com
GRILLED HONEY BALSAMIC CHICKEN #SUNDAYSUPPER - ALIDA'S KITCHEN
From alidaskitchen.com
GRILLED BALSAMIC CHICKEN WITH STRAWBERRY BASIL GLAZE | HY-VEE
From hy-vee.com
HONEY BALSAMIC GRILLED CHICKEN RECIPE FROM JOE'S PRODUCE
From tobg4.com
EASY BALSAMIC GRILLED CHICKEN - THE CLEAN EATING COUPLE
From thecleaneatingcouple.com
HONEY BALSAMIC GRILLED CHICKEN RECIPE - FARMERS MARKET
From franklinfarmersmarket.com
HONEY BALSAMIC GRILLED CHICKEN - THE RECIPE REBEL
From thereciperebel.com
HONEY BALSAMIC GRILLED CHICKEN THIGHS = YOUR FAVORITE SUMMER …
From delish.com
HONEY BALSAMIC GRILLED CHICKEN KABOBS | READY SET EAT
From readyseteat.com
HONEY BALSAMIC GRILLED CHICKEN AND VEGETABLES
From skinnytaste.com
GRILLED BBQ CHICKEN LEGS - LEMON BLOSSOMS
From lemonblossoms.com
EASY HONEY BALSAMIC CHICKEN RECIPE
From jz-eats.com
GRILLED HONEY BALSAMIC CHICKEN | CINDY'S RECIPES
From cindysrecipes.com
STICKY HONEY-BALSAMIC GRILLED CHICKEN | D'ARTAGNAN
From dartagnan.com
HONEY BALSAMIC GRILLED CHICKEN - THE SLOW ROASTED ITALIAN
From theslowroasteditalian.com
EASY BALSAMIC GRILLED CHICKEN - MADE WITH JUST 2 INGREDIENTS!
From madaboutfood.co
BALSAMIC GRILLED CHICKEN - HEY GRILL, HEY
From heygrillhey.com
HONEY MUSTARD BALSAMIC GRILLED CHICKEN
From carriesexperimentalkitchen.com
HONEY BALSAMIC CHICKEN RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
POULTRY RECIPE: GRILLED BALSAMIC HONEY CHICKEN - MEATHACKER
From alderspring.com
GOCHUJANG CHICKEN THIGHS GRILLED - THERESCIPES.INFO
From therecipes.info
GRILLED HONEY MUSTARD CHICKEN | THE RECIPE CRITIC
From therecipecritic.com
EASY HONEY BALSAMIC CHICKEN RECIPE (GRILL AND AIR FRYER GRILL ...
From fabulesslyfrugal.com
HONEY BALSAMIC GRILLED CHICKEN RECIPE - FOOD NEWS
From foodnewsnews.com
HONEY BALSAMIC GRILLED CHICKEN - COOKS WELL WITH OTHERS
From cookswellwithothers.com
GRILLED HONEY BALSAMIC CHICKEN DRUMSTICKS – LOUISIANA-GRILLS
From louisiana-grills.com
BALSAMIC GRILLED CHICKEN - RECIPEMAGIK
From recipemagik.com
HONEY BALSAMIC GRILLED CHICKEN THIGHS - CREATE THE MOST AMAZING …
From recipeshappy.com
GRILLED OR ROASTED HONEY-BALSAMIC CHICKEN THIGHS
From carolinechambers.com
HONEY BALSAMIC GRILLED CHICKEN - HOMEMADE ON A WEEKNIGHT
From homemadeonaweeknight.com
HONEY GLAZED BALSAMIC CHICKEN - RELUCTANT ENTERTAINER
From reluctantentertainer.com
HEALTHY HONEY BALSAMIC GRILLED CHICKEN | DWARDCOOKS - 1 WW SP
From dwardcooks.com
BALSAMIC MARINATED CHICKEN BREASTS RECIPE (GRILL OR BAKE)
From recipemagik.com
HONEY BALSAMIC SHRIMP : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
BALSAMIC & HONEY-GLAZED GRILLED CHICKEN BREAST
From tastykitchen.com
EASY GLAZED HONEY BALSAMIC CHICKEN - MOM ON TIMEOUT
From momontimeout.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search