Grinch Fudge Recipes

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GRINCH FUDGE



Grinch fudge image

This 4-ingredient, microwave GRINCH FUDGE is an easy and fun Christmas treat.

Provided by Meaghan

Categories     Dessert

Time 12m

Number Of Ingredients 5

2 2/3 cup white chocolate chips (16 ounces SEE NOTE!! )
1 can sweetened condensed milk (14 ouces)
pinch salt ((optional))
few drops green food coloring
25 heart sprinkles

Steps:

  • Line an 8-inch square baking pan with lightly-greased parchment paper or non-stick foil. Set aside.
  • Place the chocolate chips in a microwave-safe bowl. Microwave at 70 percent power for 90 seconds. Stir, using the residual heat to fully melt the chocolate chips. If needed, microwave for additional 15 second intervals.
  • Stir the sweetened condensed milk into the melted chocolate until smooth. If desired, stir in a pinch of salt.
  • Add food coloring to desired shade of green, stirring very well.
  • Pour the mixture into the prepared pan and place the hearts on top. For 25 pieces of fudge, make 5 rows and columns of hearts.
  • Chill until well set, about 4 hours. Cut into squares, one heart per square.

Nutrition Facts : Calories 153 kcal, ServingSize 1 serving

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