Guamanian Fenadeni Sauce Recipes
FINADENE SAUCE
This is a doctored-up soy sauce recipe that came from Guam. Over there, this is always by the red rice and barbequed ribs and chicken. It really adds a nice flavor to the rice! Try it next time you serve plain or fried rice! YUM!
Provided by SilentCricket
Categories Sauces
Time 15m
Yield 3/4 cup
Number Of Ingredients 4
Steps:
- Pour the vinegar or lemon juice into a bowl.
- Add soy sauce a little bit at a time to mix it according to your taste.
- Add the onions and peppers.
- Chill until ready to serve.
- (You may use a hot sauce instead of hot peppers if you prefer. Use either, adjusting amounts to your preference for"heat!").
FINADENE
I learned to make this on Guam. This is an all purpose sauce and can be used as a marinade, or poured over rice or cooked meat. You can make it as hot or mild as you like. The longer you let it sit the hotter it gets!
Provided by tjimmo
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 15m
Yield 4
Number Of Ingredients 4
Steps:
- Stir together the soy sauce, onion, chile peppers, and vinegar in a small bowl.
Nutrition Facts : Calories 53.5 calories, Carbohydrate 10.9 g, Fat 0.1 g, Fiber 1.7 g, Protein 3.3 g, Sodium 1808.5 mg, Sugar 4.7 g
GUAMANIAN FENADENI SAUCE
This is a vinegar-based thin sauce that goes great over meats, rices, potatoes and other like foods. It can be modified into a lemon version that goes great on grilled or baked fishes.
Provided by functionista
Categories Sauces
Time 5m
Yield 4-8 serving(s)
Number Of Ingredients 4
Steps:
- In a small bowl, mix the Soy Sauce and Lemon Juice -or- Vinegar. Slice onions and Jalepeños: add as much as you prefer. Mix and heat -or- chill!
- note: for the lemon version, garlic salt goes great when mixed in!
Nutrition Facts : Calories 29.4, Fat 0.1, Sodium 1340, Carbohydrate 5.6, Fiber 0.8, Sugar 1.9, Protein 2.9
FINADENI
Traditional sauce of Guam. Can't have a fiesta without it.
Provided by CINNAMON_75
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- In a small bowl, stir together the soy sauce, lemon juice, green onions, and red pepper flakes. Let stand for about 15 minutes before serving to allow the flavors to blend.
Nutrition Facts : Calories 15.6 calories, Carbohydrate 3.2 g, Fat 0.1 g, Fiber 0.5 g, Protein 1.2 g, Sodium 903.2 mg, Sugar 0.8 g
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