WILLIAMSBURG ORANGE CAKE
This is a lovely orange cake for when company calls.
Provided by Carol
Categories Desserts Cakes Sheet Cake Recipes
Time 1h30m
Yield 18
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan, two 9-inch round cake pans, or three 8-inch round cake pans.
- In a large bowl, combine cake flour, sugar, baking soda and salt. Mix in butter, shortening, buttermilk, eggs, raisins, nuts, orange zest and vanilla. Beat with an electric mixer for 3 minutes on high speed. Pour batter into prepared pan.
- Bake in preheated oven until a toothpick inserted in center of cake comes out clean. Bake 9x13 inch pan 45 to 50 minutes, or layers 30 to 35 minutes. Allow to cool, and frost with Williamsburg Butter Frosting.
Nutrition Facts : Calories 284.4 calories, Carbohydrate 42.6 g, Cholesterol 45.4 mg, Fat 11.3 g, Fiber 1 g, Protein 4.4 g, SaturatedFat 4.6 g, Sodium 272.8 mg, Sugar 23.3 g
WILLIAMSBURG ORANGE CAKE WITH WILLIAMSBURG BUTTER FROSTING
Make and share this Williamsburg Orange Cake With Williamsburg Butter Frosting recipe from Food.com.
Provided by Olha7397
Categories Dessert
Time 55m
Yield 1 3 layer cake
Number Of Ingredients 16
Steps:
- FOR THE CAKE: Combine first 10 ingredients. Blend with an electric mixer 30 seconds on low speed; beat 3 minutes on high speed. Stir in raisins and pecans.
- Pour into 3 greased and floured 8 inch round cake pans. Bake at 350°F for 30 to 35 minutes or until a wooden pick inserted in center comes out clean. Cool in pans 10 minutes; remove from pans, and cool completely. Spread Williamsburg Butter Frosting between layers and on top and sides of cake. Garnish cake with orange rind and sections. Yield: one 3 layer cake.
- FOR THE BUTTER FROSTING: Cream butter; gradually add sugar, beating well. Add orange rind and juice; beat until smooth. Yield: enough for one 3 layer cake.
- The Southern Heritage Cakes Cookbook.
Nutrition Facts : Calories 7712.3, Fat 296, SaturatedFat 140.2, Cholesterol 1060.8, Sodium 4727.8, Carbohydrate 1228.8, Fiber 20.9, Sugar 940.5, Protein 75.7
WILLIAMSBURG ORANGE CAKE
This cake is baked in a bundt pan and is especially good if you use fresh orange juice in the glaze. Original recipe from the San Francisco Chronicle
Provided by cookiedog
Categories Dessert
Time 1h20m
Yield 1 cake, 8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat the oven to 350°F.
- Sift together the flour, baking soda and salt. Stir raisins and nuts into the dry ingredients and set aside. In a mixing bowl, cream the shortening and blend in 1 cup of the sugar.
- Beat the eggs and add to the creamed mixture. Add vanilla and orange zest and mix well.
- Add the flour mixture in thirds, alternating with 1/2 cup buttermilk, and mix until well blended. Pour batter into a greased 9-inch square pan and bake for 40 minutes.
- While the cake is baking, combine the orange juice with the remaining cup of sugar.
- Spread tthis glaze over the top of the hot cake and immediately return it to the oven for about 10 minutes, until the glaze bubbles and the cake tests done when you insert a toothpick or wooden skewer near the center.
- Let the cake cool in the pan before turning it out onto a serving plate.The glaze may be sticky so run a dull knife around the edges of the cake before coaxing it out of the pan.
Nutrition Facts : Calories 573.4, Fat 19.5, SaturatedFat 4.3, Cholesterol 54.1, Sodium 355.3, Carbohydrate 94.9, Fiber 2.1, Sugar 63.5, Protein 8
WILLIAMSBURG ORANGE CAKE RECIPE - (3.8/5)
Provided by cndoyle87
Number Of Ingredients 17
Steps:
- Heat oven to 350 degrees. Grease and flour oblong pan 13x9x2 inches, or two 9 inch or three 8-inch round layer pans. Mix dry ingredients in separate bowl. In large mixer bowl, beat eggs, orange peel, butter, shortening and buttermilk. Add dry ingredients gradually on low speed, scraping bowl constantly, 30 seconds. Stir in nuts and raisins. Beat on high speed, scraping bowl occasionally, 3 minutes. Pour into pan(s). Bake until wooden pick inserted in center comes out clean, oblong 45 to 50 minutes, layers 30 to 35 minutes; cool for at least one hour before frosting.
WILLIAMSBURG ORANGE CAKE
Number Of Ingredients 18
Steps:
- 1. Heat oven to 350°. Grease and flour oblong pan, 13 x 9 x 2 inches. Beat all ingredients except frosting in large mixer bowl on low speed, scraping bowl constantly, 30 seconds. Beat on high speed, scraping bowl occasionally, 3 minutes. Pour into pan(s).2. Bake until toothpick inserted in center comes out clean, oblong 45 to 50 minutes layers 30 to 35 minutes cool. Frost with Williamsburg Butter Frosting.WILLIAMSBURG BUTTER FROSTINGMix margarine and powdered sugar. Beat in liqueur and orange peel.1 SERVING: Calories 500 (Calories from Fat 170) Fat 19g (Saturated 4g) Cholesterol 40mg Sodium 420mg Carbohydrates 78g (Dietary Fiber 1g) Protein 5g.
Nutrition Facts : Nutritional Facts Serves
WILLIAMSBURG ORANGE CAKE
This is a lovely orange cake for when company calls.
Provided by Carol
Categories Sheet Cake
Time 1h30m
Yield 18
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan, two 9-inch round cake pans, or three 8-inch round cake pans.
- In a large bowl, combine cake flour, sugar, baking soda and salt. Mix in butter, shortening, buttermilk, eggs, raisins, nuts, orange zest and vanilla. Beat with an electric mixer for 3 minutes on high speed. Pour batter into prepared pan.
- Bake in preheated oven until a toothpick inserted in center of cake comes out clean. Bake 9x13 inch pan 45 to 50 minutes, or layers 30 to 35 minutes. Allow to cool, and frost with Williamsburg Butter Frosting.
Nutrition Facts : Calories 284.4 calories, Carbohydrate 42.6 g, Cholesterol 45.4 mg, Fat 11.3 g, Fiber 1 g, Protein 4.4 g, SaturatedFat 4.6 g, Sodium 272.8 mg, Sugar 23.3 g
More about "williamsburg orange cake recipes"
WILLIAMSBURG ORANGE CAKE RECIPE | MYRECIPES
From myrecipes.com
5/5 (1)Servings 1
- Combine first 10 ingredients. Blend with an electric mixer 30 seconds on low speed; beat 3 minutes on high speed. Stir in raisins and pecans.
- Pour into 3 greased and floured 8-inch round cake pans. Bake at 350° for 30 to 35 minutes or until a wooden pick inserted in center comes out clean. Cool in pans 10 minutes; remove from pans, and cool completely. Spread Williamsburg Butter Frosting between layers and on top and sides of cake. Garnish cake with orange rind and sections.
WILLIAMSBURG ORANGE CAKE - CAKECENTRAL.COM
From cakecentral.com
Estimated Reading Time 40 secs
BETTY CROCKER WILLIAMSBURG ORANGE CAKE-MY FAVORITE CAKE!
From pinterest.com
WILLIAMSBURG QUEEN'S CAKE - THE SEASONED MOM
From theseasonedmom.com
WILLIAMSBURG ORANGE CAKE RESURRECTED - SFGATE
From sfgate.com
WILLIAMSBURG ORANGE CAKE HISTORY - THERESCIPES.INFO
From therecipes.info
RECIPES WILLIAMSBURG [1JAP5M]
WILLIAMSBURG ORANGE CAKE RECIPE - RECIPEZAZZ.COM
RECIPE FOR WILLIAMSBURG ORANGE CAKE | BEST CAKE RECIPES BLOG
From bestcakerecipe.com
WILLIAMSBURG ORANGE CAKE - RECIPE | COOKS.COM
From cooks.com
WILLIAMSBURG ORANGE CAKE | FOODHISTORIANPEGGYLUTZ
From foodhistorianpeggylutz.com
WILLIAMSBURG ORANGE-SHERRY CAKE – DECKER'S RECIPES
From deckers.recipes
WILLIAMSBURG ORANGE CAKE RECIPE
From pinterest.ca
WILLIAMSBURG LODGE ORANGE WINE CAKE RECIPE
From bakerrecipes.com
RECIPE: WILLIAMSBURG ORANGE CAKE WITH BUTTER FROSTING
From recipelink.com
WILLIAMSBURG ORANGE CAKE RECIPE - MEDIUM.COM
From medium.com
WILLIAMSBURG ORANGE-SHERRY CAKE RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
WILLIAMSBURG ORANGE CAKE | CAKE RECIPES
From mycakecakerecipes.blogspot.com
RECIPE FOR WILLIAMSBURG ORANGE CAKE - CREATE THE MOST AMAZING …
From recipeshappy.com
WILLIAMSBURG ORANGE CAKE WITH ORANGE SAUCE RECIPE | COOKBOOK …
From cookbookcreate.com
WILLIAMSBURG ORANGE CAKE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
RECIPE: WILLIAMSBURG ORANGE CAKE WITH ORANGE GLAZE
From recipelink.com
WILLIAMSBURG ORANGE CAKE - SHEET CAKE RECIPES
From worldrecipes.org
RECIPES - COLONIAL WILLIAMSBURG
From colonialwilliamsburg.org
WILLIAMSBURG ORANGE CAKE | RECIPE | ORANGE CAKE, WILLIAMSBURG …
From pinterest.com
WILLIAMSBURG ORANGE CAKE | MEGA RECIPES
From megarecipes.curardoenca.com
WILLIAMSBURG ORANGE CAKE - MASTERCOOK
From mastercook.com
BETH'S FAVORITE RECIPES: WILLIAMSBURG ORANGE CAKE - BLOGGER
From bethsfavoriterecipes.blogspot.com
WILLIAMSBURG ORANGE CAKE ALLRECIPES.COM RECIPE
From crecipe.com
WILLIAMSBURG ORANGE CAKE | THE LOCAL PALATE
From thelocalpalate.com
CRANBERRY MORNING: WILLIAMSBURG ORANGE CAKE RECIPE IN 2021 ...
From pinterest.ca
WILLIAMSBURG ORANGE CAKE - YUM TASTE
From yumtaste.com
WILLIAMSBURG ORANGE CAKE - PLAIN.RECIPES
From plain.recipes
WILLIAMSBURG ORANGE CAKE PHOTOS RECIPE
From crecipe.com
BETTY CROCKER WILLIAMSBURG ORANGE CAKE - THERESCIPES.INFO
From therecipes.info
WILLIAMSBURG ORANGE CAKE RECIPE - RECIPEZAZZ.COM
WILLIAMSBURG ORANGE - SHERRY CAKE - RECIPE | COOKS.COM
From cooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #occasion #desserts #oven #vegetarian #cakes #dietary #taste-mood #sweet #equipment #4-hours-or-less
You'll also love