Gummy Worm Ice Pops Recipes

LADY BUG POPS

Lady Bug Pops image

Provided by Giada De Laurentiis

Categories dessert

Time 5h35m

Yield 4 to 6 servings

Number Of Ingredients 6

Ingredients

1 pound medium strawberries, hulled and quartered (about 4 cups)
1/4 cup fresh orange juice
2 tablespoons fresh lemon juice (from 1/2 a large lemon)
2 tablespoons honey
1 cup blueberries(4 ounces)
Special equipment: 1 to 2 ice cube trays, lollipop sticks

Steps:

In a blender, puree the strawberries, orange juice, lemon juice, and honey together until smooth.
Pour the mixture into an ice cube tray. Place the blueberries in each ice cube cup. Freeze for 1 hour. Insert a lollipop stick into each cup and freeze another 4 to 5 hours until firm. Twist the ice cube trays to remove the ice pops and serve.

HALLOWEEN GUMMY WORM ICE CUBES

Halloween Gummy Worm Ice Cubes image

These Halloween ice cubes can be made with plain water or sparkling lemon-flavored water. They are a great addition to a Halloween punch for kids.

Provided by mooku007

Categories Drinks

Time 3h5m

Yield 12

Number Of Ingredients 2

Ingredients

6 gummy worm candies, cut in half
2 cups water

Steps:

Add a gummy worm half to each compartment of an ice cube tray.n
Fill ice cube tray with water or sparkling water and freeze until solid, 3 to 4 hours.n

Nutrition Facts : Calories 13.9 calories, Carbohydrate 3.5 g, Sodium 2.7 mg, Sugar 2.1 g

GUMMY BEAR POPSICLES RECIPE - (4.1/5)

Gummy Bear Popsicles Recipe - (4.1/5) image

Provided by á-31481

Number Of Ingredients 2

Ingredients

Sprite ( You may use any clear soda such as Fresca.)
Gummy Bears

Steps:

Fill popsicle molds with gummy bears. Cover the bears with the Sprite. Pop in the tops and stick them in the freezer, letting them freeze completely.

HALLOWEEN GUMMY WORM ICE CUBES

Halloween Gummy Worm Ice Cubes image

These Halloween ice cubes can be made with plain water or sparkling lemon-flavored water. They are a great addition to a Halloween punch for kids.

Provided by mooku007

Categories Drinks

Time 3h5m

Yield 12

Number Of Ingredients 2

Ingredients

6 gummy worm candies, cut in half
2 cups water

Steps:

Add a gummy worm half to each compartment of an ice cube tray.
Fill ice cube tray with water or sparkling water and freeze until solid, 3 to 4 hours.

Nutrition Facts : Calories 13.9 calories, Carbohydrate 3.5 g, Sodium 2.7 mg, Sugar 2.1 g

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