OUR 30+ BEST TRADITIONAL FRENCH RECIPES (+FRENCH GIMLET COCKTAIL)
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Categories Breakfast Dessert Drinks Main Course Side Dish
Time 34m
Number Of Ingredients 3
Steps:
- Add ice cubes or crushed ice to a cocktail shaker.
- Pour in all of the ingredients over the ice.
- Shake thoroughly until the mixture is fully chilled.
- Strain and serve with your favorite garnish.
Nutrition Facts : Calories 322 kcal, ServingSize 1 serving
HALINA'S ESCARGOT (FRANCE)
Halina is my stepmom, and this is her recipe. I didn't even like escargot until she convinced me to try it. For you seafood haters, it's not fishy at all. (I don't like much seafood at all because of that.) And the best thing is you don't have to mess with fresh seafood (which makes me go "ewww"). These are canned! You can usually find canned snails in the same place as the canned tuna in your grocery store.
Provided by lazy gourmet
Categories European
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter in a small/medium skillet on medium heat. Sweat garlic in the butter for one minute, then add the parsley, wine, salt and pepper. Bring to a simmer.
- Remove from heat and add in the cream. Stir until blended and add the snails. Turn snails in the sauce until coated through.
- Divide snails and sauce among 4 small ovenproof dishes or ramekins and top with the breadcrumbs. Bake at 20-25 minutes at 350°F.
30 CLASSIC FRENCH RECIPE COLLECTION
These classic French recipes are indulgent, rich, and irresistible! From coq au vin to cheese souffle, bring a taste of France to your kitchen with these easy dishes.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 30
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a French dish in 30 minutes or less!
Nutrition Facts :
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