HAMBURGER SOUP WITH MACARONI
This hamburger soup with Macaroni takes the classic macaroni soup and makes it into a full meal by adding elbow macaroni! The whole family is going to love this soup!
Provided by Karlynn Johnston
Categories Soup
Time 55m
Number Of Ingredients 12
Steps:
- Fry the ground beef and onions together in the bottom of a large soup pot until the ground beef is cooked and the onions are translucent. Add in the garlic and fry until brown. Drain the fat and return the pot to the stove.
- Stir in the tomatoes, tomato soup, beef broth, bay leaves, thyme, frozen vegetables and pepper.
- Simmer the soup on low heat until the meat has softened and the vegetables are cooked, around 40 minutes.
- Remove the bay leaves. Stir in the cooked macaroni and let it warm up. Ladle into bowls and serve.
Nutrition Facts : Calories 261 kcal, Carbohydrate 29 g, Protein 24 g, Fat 5 g, SaturatedFat 2 g, Cholesterol 52 mg, Sodium 828 mg, Fiber 4 g, Sugar 6 g, ServingSize 1 serving
HAMBURGER MACARONI SOUP
A hearty soup full of ground beef, mixed vegetables, macaroni noodles and a rich tomato infused beef broth. Ready in 30 minutes.
Provided by Amy D
Time 30m
Number Of Ingredients 11
Steps:
- In a large stockpot, cook together the ground beef, onion, garlic and Italian seasoning. Cook and stir, breaking the beef up into crumbles until the hamburger is browned. Drain off the fat and return to the stock pot.
- Add the diced tomatoes, mixed veggies, beef broth, and tomato sauce. Bring to a boil and reduce to a simmer. Simmer 10 minutes.
- Add the macaroni and cook just until tender.
- Season with salt and pepper to taste and serve.
HAMBURGER MACARONI SOUP
Your Whole Family is Going to LOVE this easy Hamburger Macaroni Soup
Provided by DinnerPlanner
Categories Easy Dinner
Number Of Ingredients 11
Steps:
- Using a large deep skillet, brown ground beef until all of the pink is gone. Season beef with garlic powder, onion powder, Italian seasoning and salt as it cooks. Drain off any excess grease.
- Add the rest of the ingredients except the elbow macaroni. Stir and bring to a light simmer. Simmer for about 8-10 minutes.
- Stir in the elbow macaroni and let cook for about 6-7 minutes or until macaroni is tender.
Nutrition Facts : Calories 298.29 kcal, Carbohydrate 28.69 g, Protein 31.71 g, Fat 6.83 g, SaturatedFat 2.88 g, Cholesterol 70.31 mg, Sodium 1347.69 mg, Fiber 4.16 g, Sugar 9.94 g, ServingSize 1 serving
HAMBURGER SOUP WITH MACARONI
This hamburger soup with macaroni feeds a crowd of people. Serve with Parmesan cheese, a salad, and warm crusty bread for a great meal. Make it ahead for even better flavor.
Provided by kenlynkaye
Categories Soups, Stews and Chili Recipes Soup Recipes Beef Soup Recipes
Time 3h35m
Yield 10
Number Of Ingredients 13
Steps:
- Heat a large soup pot over medium-high heat. Cook and stir ground beef and onion in the hot skillet until beef is browned and crumbly and onion is translucent, 5 to 7 minutes. Drain and discard grease.
- Add diced tomatoes, beef broth, water, carrots, celery, parsley, bay leaf, salt, chili powder, and thyme. Bring to a simmer and cook for 3 to 4 hours.
- Add macaroni and cook, stirring occasionally, until tender yet firm to the bite, 8 to 10 minutes.
Nutrition Facts : Calories 287.6 calories, Carbohydrate 26.7 g, Cholesterol 41.7 mg, Fat 11.5 g, Fiber 4.1 g, Protein 17.6 g, SaturatedFat 4.4 g, Sodium 924.9 mg, Sugar 6.6 g
BEEF MACARONI SOUP
Steps:
- In a large saucepan, cook beef over medium heat until no longer pink; drain. Stir in the mixed vegetables, tomatoes, broth and pepper. Bring to a boil; add macaroni. Reduce heat; cover and simmer for 8-10 minutes or until macaroni and vegetables are tender.
Nutrition Facts : Calories 260 calories, Fat 11g fat (4g saturated fat), Cholesterol 58mg cholesterol, Sodium 357mg sodium, Carbohydrate 19g carbohydrate (5g sugars, Fiber 5g fiber), Protein 21g protein.
HAMBURGER, BEAN, AND MACARONI SOUP
Make and share this Hamburger, Bean, and Macaroni Soup recipe from Food.com.
Provided by AB_Fan
Categories Beans
Time 45m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- In a large dutch oven or other soup pot, saute onion and garlic in oil until soft, about 10 minutes.
- Add meat and cook until no pink remains.
- Add remaining ingredients and bring to a boil.
- Reduce heat to medium-low and cook an additional 15-20 min until macaroni is cooked through and flavors have had time to meld.
HAMBURGER AND MACARONI HOT DISH
Hot dish or goulash, call it what you want. I grew up on this quick and easy meal. I have tweaked the ingredients a bit, but the results are just as good. Serve with a side salad for a great weekday dinner. Enjoy.
Provided by Kristi Goulette Lozensky
Categories Main Dish Recipes Casserole Recipes Noodles
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes; drain.
- Heat a large skillet over medium-high heat. Cook and stir ground beef and minced onion in the hot skillet until almost browned and crumbly, 5 to 7 minutes. Add garlic to ground beef mixture and cook until beef is browned, 2 to 3 more minutes; drain and discard excess grease.
- Stir macaroni, tomato soup, corn, Italian seasoning, and seasoned salt into ground beef mixture; top with American cheese slices. Cover skillet until cheese is melted, 2 to 3 minutes; stir well.
Nutrition Facts : Calories 564.5 calories, Carbohydrate 65.3 g, Cholesterol 72.4 mg, Fat 19.7 g, Fiber 4.1 g, Protein 32.6 g, SaturatedFat 7.4 g, Sodium 684.2 mg, Sugar 6.6 g
HAMBURGER MACARONI CROCK POT SOUP
Make and share this Hamburger Macaroni Crock Pot Soup recipe from Food.com.
Provided by khylar_creek
Categories One Dish Meal
Time 2h
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Brown hamburger and drain off grease.
- Add hamburger, tomatoes, and tomato paste to crock pot.
- Chop vegetables and add to soup.
- Add salt and pepper.
- Top up with water.
- In last 30 minutes add dry macaroni to soup.
- Serve with bread or roll.
CONTEST-WINNING HEARTY HAMBURGER SOUP
At family get-togethers, our children always request this spirit-warming ground beef soup along with a fresh loaf of homemade bread and tall glasses of milk. This hamburger soup has robust flavor, plenty of fresh-tasting vegetables and is easy to make. -Barbara Brown, Janesville, Wisconsin
Provided by Taste of Home
Time 45m
Yield 8 servings (2 quarts).
Number Of Ingredients 12
Steps:
- In a large saucepan, brown beef; drain. Add the next 10 ingredients; bring to a boil. , Reduce heat; cover and simmer for 15 minutes or until potatoes and carrots are tender. Add green beans. Cover and simmer 15 minutes longer or until the beans are tender.
Nutrition Facts : Calories 178 calories, Fat 7g fat (3g saturated fat), Cholesterol 38mg cholesterol, Sodium 984mg sodium, Carbohydrate 15g carbohydrate (5g sugars, Fiber 3g fiber), Protein 13g protein.
CHEESEBURGER MAC SOUP
All your favorite cheeseburger flavors in this creamy soup topped with chopped dill pickles.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 6
Number Of Ingredients 12
Steps:
- In 4-quart Dutch oven or saucepan, cook beef, onion, garlic and pepper over medium-high heat 5 to 7 minutes, stirring occasionally, until no longer pink; drain.
- Stir in sauce mix (from Hamburger Helper™ box), tomatoes, milk, water, ketchup and mustard. Heat to boiling, stirring constantly.
- Reduce heat. Cover; simmer 10 minutes, stirring occasionally.
- Stir in uncooked pasta (from Hamburger Helper™ box) and cheese. Cover; cook 15 minutes longer, stirring occasionally or until thoroughly heated. Top with pickles.
Nutrition Facts : Calories 440, Carbohydrate 34 g, Cholesterol 90 mg, Fat 1 1/2, Fiber 2 g, Protein 26 g, SaturatedFat 11 g, ServingSize 1 1/3 Cups, Sodium 1530 mg, Sugar 11 g, TransFat 1 g
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