HAMBURGER VEGETABLE SOUP WITH V8 JUICE
With 5 simple ingredients, you can have a warm, hearty, family-pleasing soup on the table. Hamburger Vegetable Soup with V8 Juice is the perfect meal for hungry kids and adults. Using a bottle of V8 and a bag of frozen vegetables makes this meal totally doable for a busy weeknight.
Provided by Barbara
Categories Main Course Soup
Time 1h
Number Of Ingredients 5
Steps:
- Brown ground beef and onion, breaking into small pieces.
- Season the meat mixture with salt and pepper.
- Add diced potatoes, V8 juice and frozen vegetables.
- Bring to a boil over medium heat; then reduce heat to low and simmer for approximately 35 minutes of until all the vegetables are cooked through.
- Serve with crackers or cornbread.
Nutrition Facts : ServingSize 226.796 g, Calories 175 kcal, Carbohydrate 17 g, Protein 9 g, Fat 8 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 27 mg, Sodium 242 mg, Fiber 3 g, Sugar 4 g
TOMATO HAMBURGER SOUP
As a full-time teacher, I only have time to cook from scratch a few nights each week. This slow-cooker soup recipe makes a big enough batch to feed my family for two nights. -Julie Kruger, St. Cloud, Minnesota
Provided by Taste of Home
Time 4h10m
Yield 12 servings (3 quarts).
Number Of Ingredients 6
Steps:
- In a 5-qt. slow cooker, combine the first 5 ingredients. Cover and cook on high for 4-5 hours or until heated through. Season with salt and pepper.
Nutrition Facts : Calories 125 calories, Fat 5g fat (2g saturated fat), Cholesterol 20mg cholesterol, Sodium 494mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 2g fiber), Protein 9g protein.
VEGETABLE SOUP WITH HAMBURGER
I work full time and have a family of four. We sit down to a home-cooked meal just about every night, many times thanks to my slow cooker. This hearty soup is often on the menu. -Theresa Jackson, Cicero, New York
Provided by Taste of Home
Categories Lunch
Time 8h15m
Yield 10 servings (2.500 quarts).
Number Of Ingredients 12
Steps:
- In a large saucepan, cook beef and onion over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. In a 5-qt. slow cooker, combine the remaining ingredients. Stir in beef mixture. Cover and cook on low for 8-10 hours or until the vegetables are tender.
Nutrition Facts : Calories 145 calories, Fat 4g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 507mg sodium, Carbohydrate 17g carbohydrate (7g sugars, Fiber 3g fiber), Protein 11g protein. Diabetic Exchanges
HAMBURGER VEGETABLE SOUP
A quick, easy soup made with everyday ingredients. It's ready in a flash!
Provided by Marge
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- In a saute pan, brown ground beef, over medium heat.
- In a large stock pot, combine broth, water, onion soup mix, tomato sauce, celery, onion, frozen vegetables and macaroni. Bring to a boil and then simmer until macaroni is done.
- Add browned ground beef, mix and serve.
Nutrition Facts : Calories 466.1 calories, Carbohydrate 48.9 g, Cholesterol 68.8 mg, Fat 16.2 g, Fiber 8.5 g, Protein 33.2 g, SaturatedFat 5.9 g, Sodium 2686.6 mg, Sugar 7.3 g
HAMBURGER VEGETABLE SOUP
Make and share this Hamburger Vegetable Soup recipe from Food.com.
Provided by Danny Beason
Categories Clear Soup
Time 40m
Yield 4-5 serving(s)
Number Of Ingredients 8
Steps:
- In a large saucepan, cook beef and onions until brown, drain fat.
- Stir in juice, broth,potato, carrots, celery,and beans.
- Bring to a boil, reduce heat, simmer, coverd for 30 minutes or until vegetables are tender.
Nutrition Facts : Calories 504.5, Fat 12.7, SaturatedFat 5, Cholesterol 73.7, Sodium 895.2, Carbohydrate 61.8, Fiber 15, Sugar 10.9, Protein 37.2
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