Hands Down The Best Cake Filling Youll Ever Eat Recipes
ORANGE PUDDING CAKE FILLING
Orange-flavored pudding cake -filling!
Provided by Patti Tucker
Categories Desserts
Time 15m
Number Of Ingredients 4
Steps:
- * Mix pudding mix with 1 cup milk. * Place in fridge for about 5 minutes to set. * Mix in orange juice and zest. * Fold in Cool Whip or whipped heavy cream (I used 1 1/2 cups Cool Whip - or what equals to one regular-sized tub). * Makes enough to fill and top a two-layer cake.
Nutrition Facts : Calories 82 calories, Carbohydrate 7 grams carbohydrates, Cholesterol 4 milligrams cholesterol, Fat 6 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 39 milligrams sodium, Sugar 5 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat
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