HARLEY DIP
Make and share this Harley Dip recipe from Food.com.
Provided by Sandylee
Categories < 4 Hours
Time 2h50m
Yield 10-20 serving(s)
Number Of Ingredients 8
Steps:
- Brown in Skillet: sausage, onions, mushrooms and Jalapeno pepper.
- Drain off any fat and put mixture into a slow cooker.
- Add: Rotel tomatoes, salsa, soup, and cheese.
- Cook on low, stir occaisionally.
- Cheese will melt into the mixture.
- Serve with Tortilla Chips and/or fresh vegetables.
Nutrition Facts : Calories 510.3, Fat 38.1, SaturatedFat 19.2, Cholesterol 103.9, Sodium 2325.6, Carbohydrate 19.3, Fiber 1.4, Sugar 10.5, Protein 23.9
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