Harvest Spinach Ring Recipes
HARVEST SPINACH RING
Baked in a ring mold, this elegant spinach and Cheddar side dish has a souffle-like texture. It's ideal for entertaining.
Provided by My Food and Family
Categories Dairy
Time 55m
Yield Makes 12 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. Beat egg whites in small bowl with electric mixer on high speed until stiff peaks form; set aside. Beat egg yolks in large bowl with electric mixer on medium speed until thick and lemon colored. Add cheese, flour, butter, onions, lemon juice and seasonings; beat until well blended. Add spinach; mix well. Gently stir in egg whites.
- Grease 6-1/2-cup ring mold; line bottom with strip of foil. Grease foil; spoon spinach mixture into mold. Place mold in large shallow baking pan, then place in oven. Carefully pour boiling water into baking pan to come 1/2 inch up side of mold.
- Bake 30 to 35 min. or until knife inserted near center comes out clean. Loosen side of mold with knife; unmold onto serving plate. Remove foil.
Nutrition Facts : Calories 160, Fat 12 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 95 mg, Sodium 340 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 10 g
HARVEST SALAD
Spinach salad with blue cheese, walnuts, and dried cranberries. If you can't find walnut oil, olive oil may be substituted.
Provided by Anonymous
Categories Salad Green Salad Recipes Spinach Salad Recipes
Time 15m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Arrange walnuts in a single layer on a baking sheet. Toast in oven for 5 minutes, or until nuts begin to brown.
- In a large bowl, toss together the spinach, walnuts, cranberries, blue cheese, tomatoes, avocado, and red onion.
- In a small bowl, whisk together jam, vinegar, walnut oil, pepper, and salt. Pour over the salad just before serving, and toss to coat.
Nutrition Facts : Calories 338.4 calories, Carbohydrate 22.1 g, Cholesterol 8.4 mg, Fat 27.1 g, Fiber 5.4 g, Protein 6.7 g, SaturatedFat 4.6 g, Sodium 206.7 mg, Sugar 12.7 g
SPINACH + SHIITAKE GRITS HARVEST BOWL (WITH SLICED AVOCADO)
Magnesium-rich millet, a small gluten-free seed, replaces starchier cornmeal in this dish that rivals the real thing. Its 'cheesy' flavor is brought about by a blend of nutritional yeast, cashew butter, olive oil, and garlic. The iron-rich spinach, basil, and immune-boosting shiitake mushrooms provide the dose of energy you need to start the day off right. All of this already prepared and ready for you to eat.
Provided by Daily Harvest
Number Of Ingredients 7
Steps:
- How to Heat:
- Empty cup into a nonstick pan or microwave-safe bowl.
- For stovetop, add 1/2 cup of water and stir over medium-high heat for 4-6 minutes, until water has been absorbed and texture is thick and creamy (like grits). For microwave, add 1/2 cup of water and heat for 4 minutes.
- Return to cup or transfer to your favorite bowl!
LOLLY'S SPINACH-NOODLE RING
Makes a nice addition on a buffet table. Can be assembled a day ahead and baked right before serving. YUM
Provided by Lalaloob
Categories Vegetable
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Defrost spinach and drain well.
- Cook noodles in salted water until barely tender and drain.
- Mix noodles and spinach.
- Saute onion in butter until lightly browned. Fold in eggs.
- Add sour cream and blend well.
- Pour mixture into a greased 6 cup ring mold.
- Place mold in pan of hot water and bake in a 350 degree oven for 45 minutes.
- Unmold.
- Serve on a heated platter with steamed mushrooms in the center.
Nutrition Facts : Calories 258, Fat 20.5, SaturatedFat 11.9, Cholesterol 130.8, Sodium 177.6, Carbohydrate 13, Fiber 2.7, Sugar 1.5, Protein 7.6
SPINACH RING
I got this recipe from a William Sonoma cookbook. My mom use to make this dish when I was a child (Several decades ago). She would get the ring out of the mold onto a serving dish and then drizzle the mold with Bechamel sauce ( recipe #62371 ). (Also she would add blue food coloring to the sauce) I have to admit that every time I get the ring out of the mold I brake it, so the Bechamel sauce on top covers all the imperfections, plus, it is a great combination.
Provided by MsPia
Categories Spinach
Time 50m
Yield 1 mold, 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat an oven to 375. Butter a 1 1/2-qt ring mold.
- Place spinach in a food processor and puree.
- Melt 1 Tbs. of butter in a saute pan over medium heat. Add spinach, raise the heat to high and cook, stirring, until all moisture has cooked away, 1-2 minutes. Reduce heat to medium.
- Stir in the flour, salt and pepper. Slowly pour in the warm milk, stirring constantly until smooth and thickened. Add the paprika and cook for 4 minutes longer.
- Remove from heat and add 1/2 cup of the cheese and the remaining Tbs. of butter. Stir in the eggs and pour into the prepared mold. Sprinkle the top with the remaining 1/4 cup cheese. Place in a baking pan and pour hot water into the pan to reach halfway up the sides of the mold dish. Bake until firm or lightly browned, 30-40 minutes.
- Remove from heat and let sit for a few minutes. Run a knife around the edges, then invert onto a serving platter.
- Serve hot.
- You can have it with the Bechamel sauce or without.
Nutrition Facts : Calories 242.2, Fat 16.6, SaturatedFat 9, Cholesterol 194.7, Sodium 743.7, Carbohydrate 8.3, Fiber 2.7, Sugar 1.2, Protein 16.4
More about "harvest spinach ring recipes"
SPINACH DIP CRESCENT ROLL RING [VEGAN] - ONE GREEN …
Preheat oven to 400°F. Put the vegan cream cheese in a mixing bowl. Pour the vegan sour cream onto the vegan cream cheese and whisk until smooth. Add the onion powder and garlic powder. Chop 2 ...
From onegreenplanet.org
From onegreenplanet.org
RECIPES - HALF BAKED HARVEST
Chili Mango Summer Rolls with Ginger Peanut Sauce. Save Recipe. Salads. May 31, 2022.
From halfbakedharvest.com
From halfbakedharvest.com
HARVEST SPINACH RING - LACTO OVO VEGETARIAN RECIPES
Harvest Spinach Ring might be just the side dish you are searching for. This recipe serves 12. One portion of this dish contains around 10g of protein, 11g of fat, and a total of 158 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. If you have butter, eggs, onion, and a few other ingredients on hand, you can ...
From fooddiez.com
From fooddiez.com
HARVEST SPINACH SALAD - NORDIC WARE
SERVINGS: 2 - 3 SERVINGS. SAVE RECIPE. PRINT RECIPE. This fall inspired Harvest Spinach Salad recipe with a homemade maple balsamic dressing is the perfect healthy meal that combines all your favorite flavors of the season. Enjoy for lunch or dinner during the week or serve as a delicious side on Thanksgiving (gluten free, vegetarian).
From nordicware.com
From nordicware.com
HEALTHY FALL HARVEST SPINACH SALAD WITH HONEY DRESSING
Preheat oven to 450° Slice half of the potatoes in half and leave the others whole On a baking pan cover the potatoes with olive oil, garlic, salt, and pepper
From foodtalkdaily.com
From foodtalkdaily.com
HARVEST SPINACH SALAD WITH HOMEMADE DRESSING | ANDREA DEKKER
This recipe is perfect if you want a big salad for lunch or 2 smaller side salads for dinner. And of course, you can EASILY make a bigger batch if you’re bringing the salad to a party. Just start with the spinach, layer it up with all sorts of fruits, veggies, and nuts, and whip up the dressing in a separate container to add just before serving.
From andreadekker.com
From andreadekker.com
SPINACH RING RECIPES (PAGE 1) - FOODFERRET
Drain. alternate layers of noodles, spincah, crumbs and cheese in a buttered 2 qt ring mold. combine other ... 1. Chop tomatoes into small pieces. Mix together tomatoes and all juices with lamb, bread crumbs, onion, egg, 1 teaspoon salt, 1/2 teaspoon pepper and thyme in …
From foodferret.com
From foodferret.com
HOW TO HARVEST SPINACH WITHOUT KILLING THE PLANT - GARDENING …
All spinach need is water, and it will regrow. Cutting or harvesting the whole spinach too low and damaging the growing point will lead to killing the plant. The growing point is the plant’s crown, the spot where the stems connect to the root system. Cut at least 2 …
From gardeningdream.com
From gardeningdream.com
HARVESTING SPINACH: WHEN AND HOW TO PICK SPINACH
2021-06-20 Spinach is a cool-season crop that will flower or bolt when the sun is high and temperatures are warm. Most varieties mature in 37 to 45 days and can be harvested as soon as it is a rosette with five or six leaves. Baby spinach leaves have a sweeter flavor and a more tender texture. Spinach leaves should be removed before they get yellow and ...
From gardeningknowhow.com
From gardeningknowhow.com
HOW TO HARVEST SPINACH: 7 STEPS (WITH PICTURES) - WIKIHOW
2021-08-23 6. Preserve the spinach. Place the leaves in a paper towel in a sealed plastic bag. The leaves should be kept in the fridge and can last for up to two weeks. It's best to use the spinach up by then. 7. Cut the spinach up. Just before you …
From wikihow.com
From wikihow.com
POTATO SPINACH RING (ADAPTED FROM THE GREAT GREEN COOKBOOK)
1 lb spinach bechamel sauce (see Dips, Spreads & Sauces section) Instructions. Cook and mash potatoes and yams together. Add butter or milk for a creamy texture. Spoon around the edge of a baking dish, leaving a hole in the center. Cook spinach for 4 to 5 minutes. Drain thoroughly and chop. Fold into bechamel sauce. Pour into the center of ...
From urbanharvest.ca
From urbanharvest.ca
RECIPE HARVEST SPINACH RING - YOUTUBE
Recipe - Harvest Spinach RingINGREDIENTS: 4 egg s, separated 1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese 3 Tbsp. flour 3 Tbsp. butter or margarine , m...
From youtube.com
From youtube.com
A GUIDELINE ON HOW TO HARVEST SPINACH - GROWER TODAY
A convenient way to harvest spinach is to do so with scissors by cutting the leaves at the stem. This should be done by first focusing on the outer and older leaves first, and then gradually harvesting to the center. Another method that may be adopted when harvesting spinach is to cut the whole plant off at the base instead of the stem.
From growertoday.com
From growertoday.com
SPINACH | HARVESTCRAFT WIKI | FANDOM
Spinach. View source. Spawns as part of a Leafy Garden ( Frost Garden - As of version 1.8.9 ) From left to right: Leafy Garden, Spinach newly planted, half grown, ready to harvest. Spinach leaves can be crafted (shapeless) into seeds and planted in tilled dirt. Spinach plants can be right-clicked to harvest and it leaves the plant to grow again.
From harvestcraftmod.fandom.com
From harvestcraftmod.fandom.com
HARVEST SPINACH RING RECIPE - COOKSRECIPES.COM
Grease a 6 1/2-cup ring mold; line the bottom with foil and grease foil; set aside. Beat egg whites in small bowl with electric mixer on high speed until stiff peaks form; set aside. Beat egg yolks in large bowl with electric mixer on medium speed until thick and lemon colored.
From cooksrecipes.com
From cooksrecipes.com
SPINACH AND CHEESE CRESCENT RING - JULIE'S EATS & TREATS
2017-07-11 Instructions. Chop spinach, green onion and herbs. Add Mozzarella and butter. Mix well. Layout crescent around pan overlapping triangles. Add filling to dough where the triangles overlap. Bring over the corners of triangles and tick under the center of ring, lightly press down. Continue all the way around the ring.
From julieseatsandtreats.com
From julieseatsandtreats.com
SPINACH RING - RECIPE | COOKS.COM
Preheat oven to 350 degrees. Grease a 4 1/2 cup ring mold; set aside. Combine all ingredients in blender container or food processor. Cover and blend until well mixed, stopping blender occasionally and scraping down sides of container. Pour into ring mold; place in large baking pan and place on oven rack. Fill pan with 1 to 2 inches of hot water.
From cooks.com
From cooks.com
HOW TO HARVEST SPINACH SO IT KEEPS GROWING - GROWFULLY
To harvest: If you have thick mulch around your spinach plant, push it back to reveal the growing point of the plant. Choose a leaf. Pinch, cut, or snip off the stem of the leaf close to the base of the plant, but just above the top of the soil level. You don’t need to leave more than 1/2″ of stem above the soil’s surface to allow for ...
From growfully.com
From growfully.com
SPINACH AND BRIE TRIANGLES. - HALF BAKED HARVEST
2022-05-05 Instructions. 1. Preheat the oven to 425° F. Line a baking sheet with parchment paper. 2. In a medium bowl, combine the spinach, dill, garlic, lemon zest, pepperoncini, brie, gouda, chili flakes, salt, and pepper. 3. Place 1 sheet of phyllo dough on a clean surface and gently fold it in half crosswise.
From halfbakedharvest.com
From halfbakedharvest.com
SPINACH RING – VINTAGE.RECIPES
Ingredients. 3 cups cooked, chopped spinach 1 cup white sauce 3 eggs, beaten 1/2 teaspoon salt 1/8 teaspoon pepper. Method. Bake at 350-degrees for 30 to 40 minutes.
From vintage.recipes
From vintage.recipes
CIPOLLINI ONION RINGS - HARVEST FRESH
Panko Mixture: In a bowl, add Panko, ½ Tsp Salt, and olive oil. Mix well until fully absorbed. Split Panko mixture into 2 bowls, to avoid sticky moisture. Using a fork, add Cipolline Onion, into flour mixture, then place in panko mixture. Repeat for each and place on a baking sheet. Freeze breaded Onion Rings for 15 minutes.
From harvest-fresh.ca
From harvest-fresh.ca
SPINACH RING RECIPE - RECIPEZAZZ.COM
I got this recipe from a William Sonoma cookbook. My mom use to make this dish when I was a child (Several decades ago). She would get the ring out of the mold onto a serving dish and then drizzle the mold with Bechamel sauce #recipe13914 (Also she would add blue food coloring to the sauce) I have to admit that every time I get the ring out of the mold I brake it, so the Bechamel …
From recipezazz.com
From recipezazz.com
HOW DO YOU HARVEST SPINACH? (READ THIS BEFORE MOVING ON!)
Plant the spinach in a well-drained pot and allow it to grow until it reaches a height of at least 6 to 8 inches above the surface of the potting mix. The spinach should be planted in rows of 2 to 3 inches apart. When the plants are about 6 inches tall, cut them into 1- to 2-inch-wide pieces and place them in the center of each row.
From smallspacegardeningbasics.com
From smallspacegardeningbasics.com
HOW TO HARVEST SPINACH WITHOUT KILLING IT - EPIC GARDENING
2022-05-26 The oven can also be used to dehydrate the spinach. Heat your oven to 125 degrees and place the spinach on a baking sheet; then bake for 2 to 3 hours. Air-drying is another drying option if you have plenty of space and extra time. Place clean and dry spinach leaves on a drying rack in a warm spot with good airflow.
From epicgardening.com
From epicgardening.com
RECOGNIZING AND HARVESTING THE BOLTING SPINACH - MOTHER EARTH …
2011-07-14 Photo By Shelley Moore. According to the book, it also taught us to “harvest the entire crop at the first sign of bolting by using a sharp knife to cut through the main stem just below the soil surface.”. Cutting the spinach plant off. Photo By Shelley Moore. Okay, well, our cutting of the plant wasn’t really at the first sign of bolting ...
From motherearthliving.com
From motherearthliving.com
SPINACH AND CHEESE CRESCENT RING - VALENTINA'S CORNER
2017-09-22 Preheat oven to 375°F and line a round baking sheet with parchment paper. Chop spinach, green onion, and herbs. Add Mozzarella and butter. Mix well. Layout crescent around pan overlapping triangles. Add filling to dough where the triangles overlap. Bring over the corners of triangles and tick under the center of the ring, lightly press down.
From valentinascorner.com
From valentinascorner.com
WHEN TO HARVEST SPINACH - GARDENING TIPS 2022 - NORTHERN NESTER
Again, harvesting times will vary on location, but you can expect to harvest fall spinach between October and November. One key measurement of when spinach is ready to harvest is its leaf length. Technically, you can harvest smaller, baby spinach leaves that are only 1 to 2 inches long. You can also wait until your spinach leaves are up to 12 ...
From northernnester.com
From northernnester.com
RING A DING DING, GARLIC CHEESE SPINACH RING
When garlic starts to turn, remove oil from the pan and set aside. Add spinach to the pan and cook until wilted. In a large mixing bowl, stir cream cheese, parmesan and feta cheeses together. Add spinach to cheeses and mix. Roll out dough on parchment paper to …
From christinasfoodandtravel.com
From christinasfoodandtravel.com
HOW TO HARVEST SPINACH THE RIGHT WAY TO ENSURE MORE PRODUCTION
2021-05-29 Harvesting my Spinach: (part-2) (1) my second harvest of spinach in three weeks. (2) a cut/come again veggie (3) cut spinach leaves from bottom level of each plant, leaving the center leaves to continue to grow. (4) after harvest I placed leaves in cold water bath for about 2 hours to keep them fresh before I washed , air dried and place in ...
From wideopeneats.com
From wideopeneats.com
BECHAMEL SAUCE (MY VERSION) - URBAN HARVEST ORGANIC DELIVERY
This is a vital ingredient for the Potato Spinach Ring recipe which you can find in the Main Course Dishes category! Ingredients. 9 tsp butter or olive oil 9 tsp rice flour 1-1/2 cups plain rice/soya milk* bay leaf a dash of nutmeg, salt and pepper *I use "Silk," a soy-based creamy coffee whitener. Instructions
From urbanharvest.ca
From urbanharvest.ca
SPINACH RING - NEW ENGLAND TODAY
2007-10-16 Heat the remaining beef broth to boil and add to the blender, whirling until all the gelatin is dissolved. Add the salt, lemon juice, and salad dressing and blend well. Stop, add the onion, then the spinach and eggs until eggs are just coarsely chopped. Stir in the bacon and turn into a ring mold or 6-cup mold. Chill for 2-3 hours or until firm ...
From newengland.com
From newengland.com
RECIPES - HARVEST FRESH
Recipes for the whole family to enjoy! Simple, easy and delicious. Appetizers, Hot dishes, Smoothies, Salads and More. Home; Products; Recipes; Where To Buy; Recipes. All Appetizers Breakfast Cooking Instructions Dessert Hot Dishes Salad Sandwiches Side Dishes Smoothies Soups. Carrot Tropical Smoothie. 4 July 2022. Read More. Zucchini Ribbon Salad. 30 June …
From harvest-fresh.ca
From harvest-fresh.ca
CHICKEN CRESCENT RING WITH SPINACH & ARTICHOKE - THE SEASONED …
2015-09-25 Preheat oven to 375°F (190°). Spray a large baking sheet with cooking spray. Unroll crescent roll dough; separate into 16 triangles. Overlap wide ends of each triangle to form a ring (dough will look like a sun when you’re finished). Lightly press the wide ends together. In a bowl, combine remaining ingredients.
From theseasonedmom.com
From theseasonedmom.com
HOW TO HARVEST SPINACH FOR MONTHS!- ATTAINABLE SUSTAINABLE®
2022-02-25 Dry the leaves thoroughly with a salad spinner or on a clean towel. Remove as much moisture as possible; this is what will cause the leaves to get gross. Place a kitchen towel or cloth napkin in the bottom of an airtight storage container and transfer spinach leaves to the container. The leaves will keep in the refrigerator for up to a week ...
From attainable-sustainable.net
From attainable-sustainable.net
HARVEST SPINACH SALAD - WHITE KITCHEN RED WINE
2019-10-21 Keyword: dinner, easy salad, goat cheese, harvest salad, healthy dinner, lunch, prosciutto, salad, side salad, squash salad, walnuts
From whitekitchenredwine.com
From whitekitchenredwine.com
SPINACH RING - RECIPE | COOKS.COM
2 pkgs. frozen chopped spinach, cook and drain 1 tsp. grated onion 1/2 c. bread crumbs 1 tbsp. butter 2 eggs (beaten) 1 c. thick white sauce Salt and pepper
From cooks.com
From cooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love