Hawaiian Apple Pineapple Crumble Recipes

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HAWAIIAN APPLE-PINEAPPLE CRUMBLE



Hawaiian Apple-Pineapple Crumble image

This is an old family favorite. We especially like it for the Thanksgiving holiday.

Provided by JJOHN32

Categories     Desserts     Fruit Dessert Recipes     Cranberry Dessert Recipes

Yield 6

Number Of Ingredients 10

2 cups thinly sliced apples
1 tablespoon lemon juice
1 cup crushed pineapple, drained
2 cups cranberry sauce
1 cup quick cooking oats
¾ cup packed brown sugar
½ cup all-purpose flour
½ teaspoon ground cinnamon
salt to taste
⅛ cup butter

Steps:

  • Toss apple slices with lemon juice. Place in a 10 x 6 x 1 1/2 inch baking dish. Spoon pineapple evenly over apples, then cover with cranberry sauce.
  • Mix oats, brown sugar, flour, cinnamon, and salt. Cut in butter or margarine till crumbly. Sprinkle over fruit.
  • Bake at 350 degrees F (175 degrees C) for 30 minutes, or till apples are tender. Serve warm.

Nutrition Facts : Calories 415.7 calories, Carbohydrate 92.9 g, Cholesterol 10.2 mg, Fat 5.1 g, Fiber 4 g, Protein 3.4 g, SaturatedFat 2.6 g, Sodium 63.6 mg, Sugar 72.5 g

APPLE, RAISIN AND PINEAPPLE CRUMBLE



Apple, Raisin and Pineapple Crumble image

This combination of fruits compliment each other well and make a yummy sweet dessert which is great eaten warm with ice cream. It is also good as a left over, eaten cold. The apples can be either peeled or not, depending on your preference.

Provided by Trisha W

Categories     Dessert

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 14

6 apples, pared, cored and cut into slices
3/4 cup golden raisin
5 1/2 ounces pineapple chunks in juice, drained (reserve 2 T of the juice)
2 tablespoons pineapple juice
1/2 lemon, juice of
1/8 cup white sugar
1/8 cup brown sugar
1/4 teaspoon cinnamon
1 cup quick-cooking oats
1/2 cup brown sugar
1/2 cup pecan pieces
1 teaspoon cinnamon
1/4 teaspoon nutmeg
6 tablespoons butter, melted

Steps:

  • Combine the apple slices, raisins, drained pineapple and sprinkle with the lemon and pineapple juices.
  • Toss lightly with a mixture of 1/8 C each of white and brown sugar and 1/4 t of cinnamon.
  • Put into a large casserole dish and bake at 350 degrees for 15 minutes.
  • In a medium size bowl (while the apples are starting their cooking), mix the dry crumb topping ingredients together, then moisten with the melted butter.
  • Top the apple mixture with the crumb topping and bake for another 30-35 minutes.

BAKED HAWAIIAN PINEAPPLE



Baked Hawaiian Pineapple image

Mom made this recipe to go with ham but it would dress up any meal and is especially nice when the meat is plain.

Provided by Mysterygirl

Categories     Pineapple

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 8

15 ounces crushed pineapple
1/2 cup pineapple juice
1 1/2 cups grated American cheese
14 marshmallows
1 dash salt
1/2 cup sugar
2 tablespoons flour
1 egg

Steps:

  • Combine sugar, flour, salt, pineapple juice and egg in a saucepan.
  • Mix until sugar is dissolved.
  • Cook over medium heat until thick.
  • In a 1 quart casserole, layer pineapple, cheese and marshmallows.
  • Pour cooked mixture over the top.
  • Bake covered at 300 degrees for 20 minutes.

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