Paradise Recipes

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PARADISE PIE



Paradise Pie image

Pure heaven! A cookie-like crust filled with rich Chocolate. Not for dieters! My boys' favorite birthday cake.

Provided by Iron Bloomers

Categories     Pie

Time 40m

Yield 1 pie, 6 serving(s)

Number Of Ingredients 7

1 (9 inch) pie shells
1 tablespoon sugar
1 cup mini chocolate chip
9 ounces Hershey chocolate candy bars
16 large marshmallows
1/4 cup heavy cream
1 cup Cool Whip

Steps:

  • • Pie crust: Make as you would for any single crust pie adding sugar and chips into flour mixture before adding water. Continue as if you were going to roll it once it's ready go to next step.
  • Dump into pie pan and with fork or damp fingers (fingers work best) press evenly into pan.
  • Prick with fork all over.
  • Bake at 425° till lightly golden and done.
  • Cool completely.
  • • Filling: In medium sauce pan over medium heat, combine chocolate, cream and marshmallows. Stir constantly until melted and well blended.
  • Be careful not to scorch--turn down heat once it starts to melt.
  • Cool completely.
  • When cool, fold in Cool Whip and pour into cooled pie shell. Refrigerate at least 3 hours (overnight is best).
  • To serve, top with more Cool Whip.

PARADISE ISLAND



Paradise Island image

A very refreshing and tasty tropical drink. Add ice if you like.

Provided by anonymous

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 2m

Yield 2

Number Of Ingredients 4

1 cup coconut flavored rum
½ cup orange juice
½ cup grapefruit juice
2 tablespoons frozen strawberries

Steps:

  • In a blender, combine coconut rum, orange juice, grapefruit juice and frozen strawberries. Blend until smooth. Pour into glass and serve.
  • In a cocktail mixer, combine coconut rum, orange juice and grapefruit juice. Mix well and pour into glasses. Garnish with frozen strawberries.

Nutrition Facts : Calories 273.3 calories, Carbohydrate 35.8 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0.5 g, Protein 0.8 g, SaturatedFat 0 g, Sodium 35.5 mg, Sugar 5.8 g

PARADISE BUNS



Paradise Buns image

"I think frozen bread dough should be called magic dough because there is so much you can do with it," says Liz Lazenby of Victoria, British Columbia. "These flavorful knots are delicious with soup...or use them for sandwiched or burgers."

Provided by Taste of Home

Time 35m

Yield 8 servings.

Number Of Ingredients 6

1 loaf (1 pound) frozen bread dough, thawed
1 cup shredded cheddar cheese
1/4 cup each diced mushrooms, broccoli and sweet red and yellow pepper
1 tablespoon chopped green onion
1 garlic clove, minced
1/2 teaspoon garlic powder

Steps:

  • Divide bread dough into eight pieces. In a shallow bowl, combine the cheese, vegetables, garlic and garlic powder. Roll each piece of dough into an 8-in. rope. Roll in cheese mixture, pressing mixture into dough. Tie into a knot and press vegetables into dough; tuck ends under., Place 2 in. apart on greased baking sheets. Cover and let rise until doubled about 30 minutes. , Bake at 375° for 15-20 minutes or until golden brown.

Nutrition Facts : Calories 198 calories, Fat 5g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 403mg sodium, Carbohydrate 31g carbohydrate, Fiber 2g fiber), Protein 10g protein.

EASY PARADISE SMOOTHIE



Easy Paradise Smoothie image

I created this recipe after experimenting with many different types of frozen-fruit smoothies. My husband and I no longer make it except when we're hosting guests in our home in Hawaii, as we were drinking it too often (and it is certainly not a low-calorie beverage). It is an awesome substitute for frozen alcoholic mixed drinks.

Provided by Miss Rose

Categories     Drinks Recipes     Smoothie Recipes     Strawberry

Time 10m

Yield 4

Number Of Ingredients 4

1 (16 ounce) can pineapple in juice, chilled
1 (16 ounce) package frozen strawberries
1 (15 ounce) can cream of coconut (such as Coco Lopez®)
½ teaspoon vanilla extract

Steps:

  • Blend pineapple, strawberries, cream of coconut, and vanilla extract together in a blender until smooth.

Nutrition Facts : Calories 482.8 calories, Carbohydrate 81.7 g, Fat 18.9 g, Fiber 0.9 g, Protein 0.5 g, SaturatedFat 15 g, Sodium 57.5 mg, Sugar 80.3 g

PARADISE



Paradise image

I did this drink and it's wonderful. I felt like I was in Paradise LOL It's from the Bartender's Guide.

Provided by Boomette

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

2 ounces apricot brandy
1 ounce gin
1 1/2 ounces orange juice
1/2 teaspoon grenadine

Steps:

  • Shake the apricot brandy, gin, orange juice and grenadine vigorously over ice cubes until well frosted.
  • Strain into a chilled cocktail glass.

Nutrition Facts : Calories 122.2, Fat 0.1, Sodium 3.7, Carbohydrate 11.4, Fiber 0.1, Sugar 8.4, Protein 0.3

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