Healthy Alfredo Sauce Gluten Free Keto Options Recipes

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HEALTHY ALFREDO SAUCE (GLUTEN-FREE, KETO OPTIONS)



Healthy Alfredo Sauce (gluten-free, keto options) image

Provided by Texanerin Baking

Time 30m

Yield 2 as a main or 4 servings as a keto side dish

Number Of Ingredients 11

8 ounces (225 grams) dry fettuccine (or any other type of pasta - use gluten-free, grain-free or whole grain pasta, if desired. For keto, use cooked spaghetti squash.)
1 tablespoon (14 grams) butter
2 cloves garlic, minced
2 teaspoons grated lemon zest
1 tablespoon white whole wheat flour, all-purpose flour or for gluten-free, use a gluten-free 1-to-1 flour (like this one) or cassava flour for grain-free / keto (I used Bob's Red Mill)
1 1/2 cups (355ml) milk (plus a little more for thinning for sauce, if desired)
1/4 teaspoon salt (I like things salty and use 1/2 teaspoon)
3 tablespoons cream cheese
1 cup (85 grams) grated Pecorino Romano or Parmesan, plus more for sprinkling on top
2 tablespoons chopped fresh parsley, optional
freshly ground pepper, optional

Steps:

  • Prepare the pasta according to the pasta directions. When it's finished, drain it but do not rinse. Return to the pot.
  • Meanwhile, in a medium skillet over medium heat, melt the butter.
  • Add the minced garlic and lemon zest and cook until the garlic is soft - about 1-2 minutes.
  • Stir in the flour and cook, stirring constantly, for 1 minute.
  • Whisk in the milk and salt and cook, whisking constantly, until the sauce has thickened - about 3 minutes.
  • Add the cream cheese, Pecorino Romano and whisk until completely melted.
  • Add the sauce to the prepared pasta and mix until combined. If it's too thick for you, add a little more milk.
  • Top with more cheese, parsley and pepper if desired.
  • Serve immediately and refrigerate any leftovers for up to 4 days.

GLUTEN-FREE ALFREDO SAUCE



Gluten-Free Alfredo Sauce image

This is a gluten-free Alfredo sauce. It can be used as a pasta sauce, a topping for baked potatoes, or a sauce for pizza.

Provided by thedailygourmet

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Creamy     Alfredo Pasta Sauce Recipes

Time 15m

Yield 2

Number Of Ingredients 7

3 tablespoons butter
½ cup heavy cream
1 ½ cups freshly grated Parmesan cheese
¼ teaspoon garlic powder
2 pinches freshly grated nutmeg, or to taste
freshly ground black pepper to taste
1 teaspoon chopped fresh parsley, or to taste

Steps:

  • Melt butter in a heavy saucepan over medium heat. Slowly add cream, stirring until well combined, about 3 minutes. Add Parmesan cheese; cook and stir until well incorporated, about 3 minutes. Stir in garlic powder, nutmeg, and black pepper and cook for 2 minutes. Serve sprinkled with fresh parsley.

Nutrition Facts : Calories 624.5 calories, Carbohydrate 5.2 g, Cholesterol 180.1 mg, Fat 56.8 g, Fiber 0.4 g, Protein 24.7 g, SaturatedFat 35.3 g, Sodium 1063.5 mg, Sugar 1 g

EASY KETO ALFREDO SAUCE



Easy Keto Alfredo Sauce image

Treat yourself and guests to creamy homemade Alfredo sauce with this easy recipe. This sauce pairs well with pasta or zoodles (spiralized zucchini). You can even add chicken or shrimp. Sauce will become very thick if stored in the refrigerator. Simply heat the sauce up for it to be pourable.

Provided by bd.weld

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Creamy     Alfredo Pasta Sauce Recipes

Time 15m

Yield 6

Number Of Ingredients 8

½ cup unsalted butter
2 cloves garlic, crushed
2 cups heavy whipping cream
½ (4 ounce) package cream cheese, softened
1 ½ cups grated Parmesan cheese
1 pinch salt, or to taste
1 pinch ground nutmeg, or to taste
1 pinch ground white pepper, or to taste

Steps:

  • Melt butter in a medium saucepan. Cook garlic until fragrant, about 2 minutes. Add heavy cream and cream cheese. Slowly add Parmesan cheese, stirring constantly until well incorporated and sauce thickens, 5 to 7 minutes. Stir in salt, nutmeg, and white pepper.

Nutrition Facts : Calories 531.3 calories, Carbohydrate 3.8 g, Cholesterol 177.3 mg, Fat 53.8 g, Fiber 0.1 g, Protein 10.3 g, SaturatedFat 33.6 g, Sodium 391.9 mg, Sugar 0.4 g

THREE-INGREDIENT KETO ALFREDO SAUCE



Three-Ingredient Keto Alfredo Sauce image

This beats store-bought Alfredo sauce and is so easy to make. As a bonus, it's keto and low-carb friendly! I use a Microplane® grater to shred my Parmesan cheese. If you use store-bought grated Parmesan cheese, it won't be as smooth.

Provided by thedailygourmet

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pasta Sauce Recipes     Creamy     Alfredo Pasta Sauce Recipes

Time 10m

Yield 4

Number Of Ingredients 4

2 tablespoons unsalted butter
5 fluid ounces heavy cream
2 cups finely grated Parmesan cheese
1 pinch freshly grated nutmeg, or to taste

Steps:

  • Melt butter in a saucepan over medium heat. Stir with a wooden spoon and add heavy cream. Stir until combined.
  • Add Parmesan cheese to the cream mixture in the saucepan and stir until blended. Season with nutmeg.

Nutrition Facts : Calories 352.9 calories, Carbohydrate 2.8 g, Cholesterol 101.4 mg, Fat 31.1 g, Fiber 0.1 g, Protein 16.2 g, SaturatedFat 19.2 g, Sodium 626.6 mg, Sugar 0.5 g

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