Heart Shaped Pita Sandwich Recipes

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HEART-SHAPED PITA SANDWICH



Heart-Shaped Pita Sandwich image

Make a romantic sandwich by cutting a pita bread into a heart shape. Spread with mayo and mustard, then fill with turkey, cheese and veggies.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 1 serving

Number Of Ingredients 7

1 whole wheat pita bread
1 g KRAFT Light Mayo
1/2 g GREY POUPON Dijon Mustard
6 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
1 KRAFT 2% Milk Sharp Cheddar Singles
1 g red pepper
1 g leaf lettuce leaf, shredded

Steps:

  • Trim top of pita bread with kitchen shears to resemble heart; discard trimmed bread or reserve for another use. Wrap bread loosely in paper towel.
  • Microwave on HIGH 15 sec.
  • Spread inside of bread with mayo, then mustard; fill with remaining ingredients.

Nutrition Facts : Calories 300, Fat 9 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 30 mg, Sodium 1180 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 18 g

PITA BREAD SANDWICHES



Pita Bread Sandwiches image

When my girls were young, they could not eat a taco without breaking the shell and having a mess! I started making them pita bread sandwiches and they loved them. Adults like them also. Very easy and a quick meal on weekdays when time is short.

Provided by Polly W

Categories     Lunch/Snacks

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 lb ground round
1 medium onion, diced
1 package taco seasoning, mild
1 package pita bread
1 cup water
buttermilk ranch dressing
shredded mexican cheese
lettuce, shredded
cucumber, chopped
avocado, slices

Steps:

  • brown meat in 10 inch skillet until cooked.
  • add onion and cook for 10 minutes.
  • add taco seasoning with water and cook additional 10 minutes.
  • drain mixture
  • cut pita bread in half and "open" pocket.
  • place ground meat mixture inside
  • put whatever you want inside your taco and serve ranch dressing over the top.

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