HEAVY CREAM
i found this on about.com and wanted to store it here so i did not lose it -- i never seem to have enough heavy cream and this is so much cheaper and faster.
Provided by Inspiritual
Categories Low Protein
Time 2m
Yield 1 cup
Number Of Ingredients 2
Steps:
- Melt the butter.
- Pour it into the milk, and stir.
- Use in place of one cup of heavy cream.
- Note: This substitute will not whip.
- Tip: If you use low-fat milk, add a tablespoon of flour to the mixture to thicken.
Nutrition Facts : Calories 659.1, Fat 68, SaturatedFat 43, Cholesterol 188.1, Sodium 629.4, Carbohydrate 8.6, Sugar 0.1, Protein 6.6
VEGAN HEAVY CREAM (CREME FRAIS)
Make and share this Vegan Heavy Cream (Creme Frais) recipe from Food.com.
Provided by tybeet
Categories Breakfast
Time 8m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Using a Blender:.
- 3/4 cup soy milk.
- 1 tbsp lemon juice.
- blend for a minute and a half on high.
- While still blending, separately mix:.
- 1 cup of sunflower oil (other oils will work but the taste will vary).
- (personally, I use a mix of sesame seed oil and canola oil sometimes)
- with 1/2 teaspoon vanilla extract
- and a tablespoon maple syrup.
- Then:.
- add this second mixture very slowly to the blender mixture in one thin stream, while still blending on high, and keep blending until it gets really thick. (it should get thick as you get to the end of the oil).
- Voila! Heavy Cream!
Nutrition Facts : Calories 1043.5, Fat 110.6, SaturatedFat 14.3, Sodium 47.8, Carbohydrate 13.1, Fiber 0.6, Sugar 10, Protein 3
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