Heinz Burger Glaze Recipes
HEINZ BURGER GLAZE
Steps:
- Heat oven to 350°F.
- Combine ketchup and onions in shallow pan sprayed with cooking spray. Bake 1 hour. (Onion mixture will caramelize and darken in color.) Cool completely.
- Spoon onion mixture into blender. Add remaining ingredients; blend until smooth.
- Refrigerate until ready to use.
Nutrition Facts : Calories 30, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 230 mg, Carbohydrate 7 g, Fiber 0 g, Sugar 1 g, Protein 0 g
HEINZ INSIDE-OUT BURGER
Take the toppings inside with this inside-out burger! Pass the Heinz when you create the HEINZ Inside-Out Burger with a delicious spice-condiment mixture.
Provided by My Food and Family
Categories Home
Time 20m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat greased grill to medium heat.
- Mix all ingredients except Singles and buns just until blended; shape into 4 (1/2-inch-thick) patties.
- Grill 5 to 6 min. on each side or until done (160ºF), topping burgers with Singles and adding buns, cut sides down, to grill for the last minute.
- Serve burgers in buns.
Nutrition Facts : Calories 340, Fat 15 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 70 mg, Sodium 550 mg, Carbohydrate 25 g, Fiber 0.8795 g, Sugar 6 g, Protein 26 g
HEINZ BURGER RECIPE
Steps:
- Heat greased grill to medium heat.
- Mix all ingredients except buns just until blended; shape into 8 (1/2-inch-thick) patties.
- Grill 5 to 6 min. on each side or until done (160ºF), adding buns, cut sides down, to grill for the last few minutes.
- Serve in buns.
Nutrition Facts : Calories 300, Fat 11 g, SaturatedFat 4 g, TransFat 0.5 g, Cholesterol 70 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 26 g
H.J. BURGER SAUCE
Provided by My Food and Family
Categories Home
Time 10m
Yield 16 servings, about 2 Tbsp. each
Number Of Ingredients 7
Steps:
- Mix ingredients until blended.
- Refrigerate 30 min.
Nutrition Facts : Calories 120, Fat 10 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 250 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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