Hendricks Cucumber Martini Recipes

CUCUMBER MARTINI

Cucumber Martini image

Begin by making this a day ahead. Serve with a platter of Oysters on the half shell. This recipe comes from the November 2008 issue of Bon Appetit, courtesy of Southpark Seafood Grill & Wine Bar in Portland, Oregon.

Provided by Mary Close

Categories Beverages

Time P1DT5m

Yield 6 serving(s)

Number Of Ingredients 4

Ingredients

1 1/2 cups gin
1 (9 ounce) cucumbers, cut into 1/3 inch thick slices
6 slices cucumbers (thin slices, for garnish)
2 tablespoons dry vermouth

Steps:

Mix gin and thick cucumber slices in pitcher. Cover and chill overnight or up to 3 days.
Strain gin, discarding thick cucumber slices. Pour half of gin into cocktail shaker. Add 1 tablespoon vermouth, then fill shaker with ice. Shake vigorously; strain into three glasses. Repeat with remaining gin and vermouth.
Garnish with thin cucumber slices.

Nutrition Facts : Calories 154, Fat 0.1, Sodium 2.1, Carbohydrate 1.9, Fiber 0.3, Sugar 0.9, Protein 0.3

CUCUMBER MARTINI !

Cucumber Martini ! image

Have you had Hendrick's gin? Not for everyone this Hendrick's Gin, is a dainty distillation from Girvan, Ayrshire, in the Scottish Lowlands. Made and bottled there, infused with the traditional botanicals like juniper, coriander and citrus peel. The difference comes in with cucumber and rose petals. Making a wonderful iconoclastic (breaking with convention or tradition) gin. Would be a wonderful martini with rose petals floating in the glass.

Provided by Rita1652

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

1 1/2 ounces gin, Hendrick's chilled
1/4 ounce dry vermouth
1 slice cucumber
rose petal (optional)
borage fresh edible flower, has a cucumber flavor (optional)

Steps:

Stir Vermouth and Hendrick's Gin over ice cubes in mixing glass; strain into martini glass.
Serve with cucumber slice.
Sip it, Savor it, & Enjoy it!

Nutrition Facts : Calories 114.1, Sodium 1, Carbohydrate 0.3, Fiber 0.1, Sugar 0.1, Protein 0.1

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