TOASTED BAGUETTE
Provided by Ina Garten
Time 20m
Yield 20 to 25 toasts
Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees F.
- Slice the baguette diagonally into 1/4-inch slices. You should have 20 to 25 slices. Place the slices in 1 layer on a baking sheet. Brush each slice with olive oil and sprinkle with salt and pepper.
- Bake the toasts for 15 to 20 minutes or until they are crisp and browned. Serve at room temperature.
HERB GARLIC BAGUETTES
Another recipe from the Instructions and Recipes booklet which came with my KitchenAid mixer. It's actually very similar to my Herb Batter Bread, but with the addition of the garlic and that the loaves are baguettes. Prep time includes mincing the garlic cloves in a mini-chopper, but does NOT include rising times.
Provided by Sandaidh
Categories Yeast Breads
Time 40m
Yield 2 loaves
Number Of Ingredients 12
Steps:
- Put 3 1/4 cups flour, basil, oregano, thyme, garlic and salt in bowl.
- Mix using dough hook (s) until well blended, scraping bowl if necessary.
- Dissolve yeast and sugar in warm water.
- Continue mixing on slow speed and slowly add yeast mixture and cold water.
- If dough is sticky you may add up to 1/4 cup extra flour, a little bit at a time.
- If dough is too dry you may add a little extra water.
- Continue mixing until dough is smooth and elastic, about 3 minutes.
- Cover and let rise in a warm place (70° to 80°F) until doubled in size, about 1 1/2 to 2 hours.
- When doubled, turn out on a lightly floured surface and punch down several times to remove air bubbles.
- Divide dough in half.
- Shape each half into a 12 inch long loaf.
- Place loaves on a greased baking sheet.
- With sharp knife make 3 or 4 shallow diagonal slices on top of loaf.
- Combine egg and 1 TSP water, whisking until well blended.
- Brush top of each baguetter with egg mixture.
- Cover with greased plastic wrap and let rise until doubled in size, about 1 to 1 1/2 hours.
- Preheat oven to 450°F.
- Remove plastic wrap and brush top of each baguette with egg mixture again.
- Bake at 450°F for 15 to 20 minutes, or until loaves are deep golden brown.
- Remove and cool on wire racks.
HAM, CHEESE AND HERB BAGUETTE
This French style loaf can be made from start to finish in a little over an hour. It's a hearty loaf that is delicious sliced and lightly toasted and served with soups, stews, and salads
Provided by Saturn
Categories Breads
Time 1h
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Place the yeast in a large mixing bowl. Mix in the warm water and honey and set aside in a warm spot for about 10 minutes, or until the yeast is dissolved and begins bubbling. (If the yeast does not bubble it is probably dead. Begin again, using fresh yeast.) Gradually sift the flour and salt into the yeast mixture, stirring constantly until the dough begins to pull away from the sides of the bowl.
- Sprinkle some flour over a working surface and gently knead the dough for several minutes. Cut the dough in half and roll out one half into a rectangle (like a rectangular pizza) about 14 inches by 10 inches. Brush the dough with 1 1/2 tablespoons of the olive oil. Scatter half the ham over the surface, pressing it gently into the dough. Sprinkle half the cheese on top and scatter half the herbs and a generous grinding of fresh black pepper over the dough. Using your hands, gently roll the dough lengthwise, into the shape of a long cigar. Lightly seal the edges of the dough. Place in a well greased French bread pan (or on a well-greased cookie sheet) and cover with a clean tea towel.
- Make the second loaf.
- Preheat the oven to 450 degrees F.
- Place the two loaves of bread in a dry warm spot and let them sit, covered, for 15 minutes.
- Just before baking, lightly brush the loaves with the remaining 1 tablespoon of olive oil. Place in the middle shelf of the hot oven and bake 20 to 25 minutes, or until the bread has a golden brown crust and sounds hollow when tapped on the bottom.
Nutrition Facts : Calories 368.3, Fat 10.8, SaturatedFat 2.6, Cholesterol 19.1, Sodium 497.1, Carbohydrate 51.2, Fiber 2.3, Sugar 2.4, Protein 15.6
HERB BAGUETTES
Categories Bread Beef Appetizer Bake Kid-Friendly Quick & Easy Healthy
Yield 8-10
Number Of Ingredients 8
Steps:
- Spray counter lightly with non-stick cooking spray. If using rolls, combine them together to make a ball. Flatten dough into a rectangle. In a small bowl, combine parsley, basil, rosemary, garlic powder, onion powder and pepper. Sprinkle over the flattened dough. Fold the rectangle in half enclosing seasonings and knead until evenly mixed throughout the dough. Divide dough in half and roll each half into a baguette shape, about 16 inches long. Place on a sprayed baking sheet. Make 4 or 5 cuts across the top of each one 1/4-inch deep and brush with olive oil. Cover with sprayed plastic wrap and let rise until double in size. Remove wrap and bake at 350°F 10-15 minutes. Cool, slice and enjoy dipped in olive oil and seasoned balsamic vinegar.
HERB BAGUETTES
Yield 12
Number Of Ingredients 8
Steps:
- Spray counter lightly with non-stick cooking spray. If using rolls, combine them together to make a ball. Flatten dough into a rectangle. In a small bowl, combine parsley, basil, rosemary, garlic powder, onion powder and pepper. Sprinkle over the flattened dough. Fold the rectangle in half enclosing seasonings and knead until evenly mixed throughout the dough. Divide dough in half and roll each half into a baguette shape, about 16 inches long. Place on a sprayed baking sheet. Make 4 or 5 cuts across the top of each one 1/4-inch deep and brush with olive oil. Cover with sprayed plastic wrap and let rise until double in size. Remove wrap and bake at 350°F 10-15 minutes. Cool, slice and enjoy dipped in olive oil and seasoned balsamic vinegar.
Nutrition Facts : Nutritional Facts Serves
More about "herb baguettes recipes"
HERB GARLIC BAGUETTE (STUFFED HERB GARLIC BREAD)
From whereismyspoon.co
Ratings 6Calories 1280 per servingCategory Side Dishes
70 FRESH HERB RECIPES WE LOVE | TASTE OF HOME
From tasteofhome.com
WHICH HERBS FOR BAGUETTES? MANY COMBINATIONS! - FOODS …
From foodstrend.com
CHEESY GARLIC HERB BAGUETTE RECIPE BY RUHANA EBRAHIM
From halaal.recipes
CRUSTY FRENCH BAGUETTES 4 HOUR RECIPE - NO STARTER …
From allourway.com
CLASSIC BAGUETTES | KING ARTHUR BAKING
From kingarthurbaking.com
SLICED BAGUETTE WITH BUTTER, RADISHES & SEA SALT
From onceuponachef.com
RECIPES HERBS BAGUETTE | SOSCUISINE
From soscuisine.com
4.5/5 (2)Category Side DishesServings 1Calories 250 per serving
CLASSIC BAGUETTES BAKEALONG - KING ARTHUR BAKING
From kingarthurbaking.com
RECIPE: BROILED HERB BAGUETTES - RECIPELINK.COM
From recipelink.com
COUNTRY HERB BAGUETTE - BAKELS MALAYSIA
From maybakels.com
HERB GARLIC BAGUETTES RECIPE - FOOD.COM | RECIPE | RECIPES, GARLIC ...
From pinterest.ca
THIS MONTH'S RECIPES | ANNA OLSON
From annaolson.ca
GLUTEN-FREE HERB BAGUETTES - GLUTEN FREE & MORE
From glutenfreeandmore.com
ITALIAN HERB STUFFED BAGUETTE | RECIPES | FUSTINI'S OILS AND VINEGARS
From fustinis.com
BUTTERMILK AND HERB BAGUETTE - RECIPES, COOKING TIPS, MENUS
From bosskitchen.com
BAGUETTE WITH HERBS RECIPE | EAT SMARTER USA
From eatsmarter.com
HERB BAGUETTE-RECIPES | EAT SMARTER USA
From eatsmarter.com
22 RECIPES THAT USE A WHOLE BAGUETTE | ALLRECIPES
From allrecipes.com
344 EASY AND TASTY HERBS BAGUETTES RECIPES BY HOME COOKS
From cookpad.com
HERB BAGUETTES ON BAKESPACE.COM
From bakespace.com
HERB BUTTER BAGUETTES | CHEF READER
From chefreader.com
BAGUETTE BAKING BOX: MAKE PERFECT FRENCH BREAD AT HOME
From baguettebakingbox.com
GARLIC & HERBS BAGUETTE | VIOLIFE FOODS
From violifefoods.com
HAM, CHEESE, AND HERB BAGUETTE RECIPE - RECIPELAND.COM
From recipeland.com
HERB GARLIC BAGUETTE (BEST GARLIC BREAD RECIPE IN 2 STEPS) | SWING …
From swing-the-whisk.com
10 BEST CHICKEN BAGUETTE RECIPES | YUMMLY
From yummly.com
HERB BAGUETTES RECIPE | RECIPE | COOKING FOR DUMMIES, RECIPES, …
From pinterest.com
CHEESY BAGUETTE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
RECIPES APPETIZERS AND SNACKS - PINTEREST
From pinterest.com
HERB BUTTER RECIPES - THE RELUCTANT GOURMET
From reluctantgourmet.com
HERB BAGUETTE - COOKING WITH FAMILY
From cookingwithfamily.com
HONEY BEER STEAMED MUSSELS WITH HERB BUTTER BAGUETTES.
From howsweeteats.com
BAGUETTE WITH GREEN HERB BUTTER RECIPE - LOUISIANA COOKIN'
From louisianacookin.com
CLASSIC FRENCH BAGUETTE RECIPE — BLESS THIS MESS
From blessthismessplease.com
HERB GARLIC BAGUETTES RECIPE - WEBETUTORIAL
From webetutorial.com
15 RECIPES THAT START WITH A BAGUETTE | TASTE OF HOME
From tasteofhome.com
BUTTERMILK BAGUETTE - BOSSKITCHEN
From bosskitchen.com
BAGUETTE WITH GARLIC AND HERBS RECIPE | CARL'S HOME AND RECIPES
From carlshomeblog.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search