Herby Buttermilk Ranch Dressing Recipes

HERBY RANCH DRESSING

Herby Ranch Dressing image

Provided by Ree Drummond : Food Network

Time 2h5m

Yield 8 servings

Number Of Ingredients 10

Ingredients

1 cup (real) mayonnaise
1/2 cup buttermilk (more as needed to reach desired consistency)
1/2 cup sour cream
1/4 cup fresh basil leaves, chopped
1/4 cup Italian flat-leaf parsley leaves, chopped
2 tablespoons chopped fresh chives
2 tablespoons chopped fresh oregano
3 teaspoons white vinegar
2 teaspoons Worcestershire sauce
Salt and ground pepper

Steps:

Combine the mayonnaise, buttermilk, sour cream, basil, parsley, chives, oregano, vinegar, Worcestershire sauce and salt and pepper to taste in a bowl. Chill for a couple of hours before serving.

HOMEMADE BUTTERMILK RANCH DRESSING

Homemade Buttermilk Ranch Dressing image

Traditional homemade buttermilk ranch dressing.

Provided by Laura Aigner

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Ranch Dressing Recipes

Time 30m

Yield 16

Number Of Ingredients 8

Ingredients

1 cup mayonnaise
1 cup buttermilk
1 tablespoon dried parsley
1 teaspoon garlic powder
1 teaspoon salt
½ teaspoon onion powder
¼ teaspoon dried dill weed
freshly ground black pepper to taste

Steps:

Whisk mayonnaise and buttermilk in a medium mixing bowl until smooth. Add parsley, garlic powder, salt, onion powder, dill, and pepper; whisk until blended together. Place in the refrigerator until flavors have melded, about 20 minutes.

Nutrition Facts : Calories 105.9 calories, Carbohydrate 1.4 g, Cholesterol 5.8 mg, Fat 11.1 g, Protein 0.7 g, SaturatedFat 1.7 g, Sodium 240 mg, Sugar 1 g

RANCH DRESSING

Ranch Dressing image

Why buy bottled ranch dressing when this recipe is so easy to make-and tastes so much better! Fresh chives are a colorful addition if you have them on hand. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories Lunch

Time 10m

Number Of Ingredients 11

Ingredients

2/3 cup buttermilk
1/2 cup mayonnaise
1/2 cup sour cream
2 tablespoons minced fresh parsley
2 garlic cloves, minced
1/2 teaspoon sugar
1 teaspoon dill weed
1/2 teaspoon salt
1/2 teaspoon onion powder
1/2 teaspoon ground mustard
1/4 teaspoon pepper

Steps:

In a bowl, combine all of the ingredients. Whisk until smooth. Cover and refrigerate until serving.

Nutrition Facts : Calories 66 calories, Fat 7g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 131mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.

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