HERSHEY'S PERFECTLY CHOCOLATE CHOCOLATE FROSTING
This frosting is so delicious, and great for piping on cupcakes or spreading on a cake. It is directly from my Hershey's cookbook, and the same one is currently also on their website. I thought I'd post it here, because sometimes the website ones change.
Provided by Greeny4444
Categories Dessert
Time 15m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Melt butter. Stir in cocoa.
- Alternately add powdered sugar and milk, beating to spreading consistency.
- Add a small amount of additional milk, if needed.
- Stir in vanilla.
- Tip: If the frosting is too thin to spread or pipe, you can put it in the refrigerator to thicken for a little bit, take it out, and then stir so it becomes creamy again.
Nutrition Facts : Calories 1204.5, Fat 51.5, SaturatedFat 32.4, Cholesterol 127.7, Sodium 434.9, Carbohydrate 198.4, Fiber 9.5, Sugar 176.9, Protein 7.4
HERSHEY'S PERFECTLY CHOCOLATE CHOCOLATE FROSTING
This chocolate frosting is so simple to prepare and delicious piped onto cakes and cupcakes.
Provided by RecipeGirl.com (Adapted slightly from Hershey's Classic Recipes)
Categories Dessert
Time 10m
Number Of Ingredients 5
Steps:
- Pour melted butter into a medium bowl and stir in cocoa.
- Alternately add powdered sugar and milk, beating with an electric mixer to spreading consistency. Add small amount of additional milk, if needed. Stir in vanilla.
Nutrition Facts : ServingSize 1 serving, Calories 2440 kcal, Carbohydrate 397 g, Protein 15 g, Fat 106 g, SaturatedFat 67 g, TransFat 4 g, Cholesterol 264 mg, Sodium 811 mg, Fiber 21 g, Sugar 358 g, UnsaturatedFat 32 g
HERSHEY'S CHOCOLATE FROSTING
Hershey's chocolate frosting has been a staple in American kitchens for decades now-and for good reason. It's creamy and so very chocolatey. Made with butter, cocoa, icing sugar, milk, and vanilla, it's the perfect addition to their quintessential chocolate cake.
Provided by David Leite
Categories Dessert
Time 10m
Number Of Ingredients 6
Steps:
- In a bowl, stir together the butter, cocoa, and espresso powder.
- Add some of the confectioners' sugar and then add some of the milk to the butter mixture, beating with a handheld electric mixer (see how handy it can be?!) after each addition. Continue to add the rest of the sugar and milk, alternating them, and beat until you achieve a thick but spreadable consistency.
- If a thinner frosting is desired, add more milk, a little at a time, until you've achieved your ideal texture. Stir in the vanilla.
Nutrition Facts : ServingSize 1 portion, Calories 297 kcal, Carbohydrate 40 g, Protein 2 g, Fat 17 g, SaturatedFat 11 g, TransFat 1 g, Cholesterol 42 mg, Sodium 11 mg, Fiber 3 g, Sugar 34 g
HERSHEY'S CHOCOLATE CAKE WITH FROSTING
One night I was craving chocolate cake, but we didn't have a mix and I didn't feel like going to the store. I looked on the back of a box of Hershey's Cocoa and found this recipe. It is just a basic chocolate cake with chocolate frosting, but it is DIVINE. My husband and I both LOVE it and think it is the best cake ever. I will never make chocolate cake from a box again.
Provided by Lydias Mama
Categories Dessert
Time 1h10m
Yield 1 cake, 8 serving(s)
Number Of Ingredients 16
Steps:
- CAKE DIRECTIONS: Heat oven to 350 degrees F.
- Combine dry ingredients in large bowl.
- Add eggs, milk, oil and vanilla.
- Beat on medium speed 2 minutes.
- Stir in boiling water (batter will be thin).
- Pour into 2 greased and floured 9" round pans.
- Bake 30-35 minutes or until toothpick inserted in center comes out clean.
- Cool 10 minutes, then remove to wire racks and cool completely.
- Frost with "Perfectly Chocolate" Chocolate Frosting.
- This also makes about 30 cupcakes.
- FROSTING DIRECTIONS: Melt butter.
- Stir in cocoa.
- Alternately add powdered sugar and milk, beating on medium speed to spreading consistency.
- Add more milk, if needed.
HERSHEY'S ONE BOWL BUTTERCREAM FROSTING
This came from the side of a Hershey's Cocoa Tin from the 80's. I don't know if this is posted anywhere on this site, but I wanted to keep it for my files. Please note the amount of cocoa you add to the frosting - There are different amounts listed for the chocolate intensity you would like your frosting to taste
Provided by The Kissing Cook
Categories Dessert
Time 5m
Yield 2 cups, 1 serving(s)
Number Of Ingredients 5
Steps:
- Cream butter or margarine in small mixer bowl.
- Add cocoa and confectioners sugar alternately with milk; beat to spreading consistency (additional tablespoon milk may be needed).
- Blend in vanilla.
- Makes 2 cups frosting.
- ***1/3 cup for light flavor.
- ***1/2 cup for medium flavor.
- ***3/4 cup for dark flavor.
Nutrition Facts : Calories 2026.5, Fat 74.8, SaturatedFat 45.6, Cholesterol 194.6, Sodium 654.9, Carbohydrate 339.6, Fiber 5.3, Sugar 313.6, Protein 8.7
HERSHEY'S OLD FASHIONED CHOCOLATE CAKE AND FROSTING
Make and share this Hershey's Old Fashioned Chocolate Cake and Frosting recipe from Food.com.
Provided by Mom10
Categories Dessert
Time 1h5m
Yield 1 cake, 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Cake: Heat oven to 350*. Grease and flour two 9-inch round pans or one 13x9-inch pan.
- In large mixer bowl, combine butter, sugar, eggs, and vanilla. Beat on high speed 3 minutes.
- Combine flour, cocoa, baking soda, baking powder, and salt; add alternately with water to butter mixture.
- Blend just until combined. Pour into prepared pans.
- Bake 30-35 minutes or until wooden pick inserted in center comes out clean.
- Cool 10 minutes; remove from pans. Coll completely; frost.
- Frosting: In small microwave-safe bowl, place chocolate chips.
- Microwave on high 1 1/2 minutes; stir. Microwave on high an additional 30 seconds or until melted and smooth when stirred. (Chips may also be melted in pan over warm water).
- Gradually add powdered sugar and evaporated milk, beating until smooth. About 2 1/2 cups frosting.
Nutrition Facts : Calories 829.5, Fat 34.3, SaturatedFat 20, Cholesterol 131.2, Sodium 676.2, Carbohydrate 128.3, Fiber 4.7, Sugar 94.2, Protein 10.3
HERSHEY'S BAR FROSTING
Make and share this Hershey's Bar Frosting recipe from Food.com.
Provided by momstar
Categories Dessert
Time 10m
Yield 1 cake
Number Of Ingredients 2
Steps:
- Melt Hershey bars.
- Fold some of the cool whip into the melted chocolate to cool the mixture.
- Mix the rest of the cool whip into the chocolate mixture. Whip with a whisk.
- Spread over cooled cake or pour into a graham cracker crust.
Nutrition Facts : Calories 2086.3, Fat 133.1, SaturatedFat 85.7, Cholesterol 58.7, Sodium 258.3, Carbohydrate 203.8, Fiber 8.7, Sugar 183.7, Protein 22.4
More about "hersheys chocolate frosting recipes"
EASY CHOCOLATE FROSTING | RECIPES - HERSHEYLAND
From hersheyland.com
Servings 1Total Time 1 hr 37 minsCategory No-Bake
- In small saucepan, combine sweetened condensed milk and chocolate chips. Cook over low heat, stirring constantly until chips are melted and mixture is smooth, about 5 minutes. Remove from heat.
- Use immediately as a drizzle or cool completely (about 1-1/2 hours) to desired spreading consistency. (Stir periodically to keep crust from forming).
"PERFECTLY CHOCOLATE" CHOCOLATE FROSTING | RECIPES
From hersheyland.com
Servings 2Total Time 5 minsCategory Tags
- Melt butter. Stir in cocoa. Alternately, add powdered sugar and milk, beating to spreading consistency.
HERSHEY'S ESPECIALLY DARK CHOCOLATE CAKE RECIPE | HERSHEY'S …
From hersheys.ca
HERSHEY’S CHOCOLATE SYRUP BROWNIES WITH CHOCOLATE FROSTING
From lostrecipesfound.com
ICINGS – 55 RECIPES FOR HERSHEY’S SYRUP - RECIPECURIO.COM
From recipecurio.com
HERSHEY'S "PERFECTLY CHOCOLATE" CHOCOLATE CAKE
From arabia.hersheys.com
THICK FUDGE FROSTING : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
HERSHEY COCOA BROWNIE RECIPE OIL - JARROD FREDRICKSON
From s-hops.blogspot.com
HERSHEY’S PERFECTLY CHOCOLATE CHOCOLATE FROSTING – COULD I HAVE …
From couldihavethatrecipe.com
4 FUN AND FUNKY FROSTINGS FROM HERSHEY’S CHOCOLATE
From hersheyschocolateworldlasvegas.com
HERSHEY’S ONE BOWL BUTTERCREAM FROSTING - IN DIANES KITCHEN
From indianeskitchen.com
HERSHEY CHOCOLATE FROSTING RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
HERSHEY'S CHOCOLATE FROSTING RECIPES (17)
From cookpad.com
HERSHEYS CHOCOLATE CAKE WITH CREAM CHEESE ... - MY INCREDIBLE …
From myincrediblerecipes.com
HERSHEY'S CHOCOLATE CAKE AND FROSTING RECIPE - WE HEART THIS
From weheartthis.com
ORIGINAL HERSHEY'S CHOCOLATE CAKE RECIPE : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
RECIPES FEATURING HERSHEY'S INGREDIENTS
From hersheys.com
HERSHEY'S DARK CHOCOLATE FROSTING RECIPE - THERESCIPES.INFO
From therecipes.info
HERSHEY'S CHOCOLATE CAKE WITH FROSTING RECIPE - FOOD NEWS
From foodnewsnews.cc
HERSHEY'S CHOCOLATE CAKE & FROSTING RECIPE - RECIPEZAZZ.COM
From recipezazz.com
HOMEMADE, OLD-FASHIONED CHOCOLATE FROSTING
From divascancook.com
HERSHEY'S CHOCOLATE GLAZE RECIPE - RECIPESCLUB.NET
From recipesclub.net
7 CLASSIC HERSHEY’S CHOCOLATE CAKE RECIPES FROM THE ’70S
From clickamericana.com
BEST BROWNIES RECIPE | HERSHEY'S KITCHENS
From hersheys.ca
TOP 10 RECIPES | HERSHEY'S KITCHENS
From hersheys.ca
HERSHEYS CHOCOLATE BOILED FROSTING - RECIPES | COOKS.COM
From cooks.com
HERSHEY'S "PERFECTLY CHOCOLATE" CHOCOLATE CAKE | RECIPES
From hersheyland.com
HERSHEY'S DESSERT RECIPES | HERSHEYLAND
From hersheyland.com
HERSHEY'S CHOCOLATE FROSTING - RECIPE | COOKS.COM
From cooks.com
HERSHEY’S CHOCOLATE CAKE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
HERSHEY'S ORIGINAL CHOCOLATE CAKE RECIPE - RECIPESCLUB.NET
From recipesclub.net
HERSHEY’S CHOCOLATE CAKE WITH CHOCOLATE CREAM CHEESE FROSTING
From kitchenfunwithmy3sons.com
SANTA HAT CUPCAKES | HERSHEY'S KITCHENS
From hersheys.ca
I TRIED HERSHEY'S "PERFECTLY CHOCOLATE" CHOCOLATE CAKE RECIPE
From thekitchn.com
CHOCOLATE CREAM CHEESE ICING - SOUTHERN FOOD AND FUN
From southernfoodandfun.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love