Hersheys Easy Pizza Brownie Recipes

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HERSHEY'S EASY PIZZA BROWNIE



Hershey's Easy Pizza Brownie image

An easy, delicious kid friendly dessert pizza everyone will simply love. You can dress it with anything you want - Have Fun!!

Provided by Chef mariajane

Categories     Dessert

Time 20m

Yield 8-10 serving(s)

Number Of Ingredients 9

3/4 cup margarine, melted
1 1/2 cups sugar
1 1/2 teaspoons vanilla
3 eggs
1/2 cup cocoa
3/4 cup flour
1/2 teaspoon baking powder
1/2 teaspoon salt
chocolate chips, peanut butter chips, coconut, toffee bits, caramel bits, cherries, etc

Steps:

  • heat oven to 350°F Grease Pizza pan.
  • Mix all ingredients. Spread on pizza pan. Bake for 20-22 minutesor until it springs back upon touch.
  • Sprinkle chocolate chips, peanut butter chips, coconut, toffee bits, caramel bits, cherries, etc.
  • ENJOY!

Nutrition Facts : Calories 389.8, Fat 19.5, SaturatedFat 3.6, Cholesterol 79.3, Sodium 394, Carbohydrate 49.9, Fiber 1.3, Sugar 37.7, Protein 4.8

EASY " HERSHEY'S" FUDGY BROWNIES WITH EASY FROSTING



Easy

Chocoholics stick with me - I am sure I will give you a sugar high reading all my recipes! Can't help it! You guessed it - found this on hershey's.com. after I had, found & lost it, it was on the back of Hershey's Unsweetened Baking Chocolate (8 oz) package in 1995.

Provided by Manami

Categories     Bar Cookie

Time 50m

Yield 24 serving(s)

Number Of Ingredients 13

4 ounces hershey's unsweetened baking chocolate, chopped into pieces
3/4 cup unsalted butter or 3/4 cup margarine
2 cups sugar
3 eggs
1 1/2 teaspoons vanilla extract
1 cup all-purpose flour
1 cup chopped walnuts (optional)
3 ounces hershey's unsweetened baking chocolate, chopped into pieces
1 cup miniature marshmallow
1/2 cup unsalted butter or 1/2 cup margarine
2 1/2 cups powdered sugar
1/2 teaspoon vanilla extract
1/3 cup milk

Steps:

  • Preheat oven to 350°F.
  • Butter 13x9x2" baking pan.
  • In large microwave-safe bowl, place chocolate and butter.
  • Microwave at HIGH (100%) 1-1/2 to 2 minutes or until chocolate is melted and smooth when stirred.
  • Add sugar; stir with spoon until well blended.
  • Add eggs and vanilla; mix well.
  • Add flour and nuts, if desired; stir until well blended.
  • Spread into prepared pan.
  • Bake for 30-35 minutes or until wooden pick inserted in center comes out ALMOST clean.
  • They are a little bit mushy!
  • Cool in pan on wire rack.
  • Chocolate Frosting:.
  • In medium saucepan over low heat, melt chocolate, stirring constantly.
  • Add marshmallows; stir frequently until melted. (Mixture will be very thick and will pull away from sides of pan.).
  • Spoon mixture into small mixer bowl; beat in butter.
  • Add sugar and vanilla alternately with milk; beat to desired consistency.
  • Yield: 2-1/2 cups frosting.
  • Frost brownies and then cut into squares.
  • Enjoy!

Nutrition Facts : Calories 278.2, Fat 14.8, SaturatedFat 9.1, Cholesterol 52.3, Sodium 15.7, Carbohydrate 37.6, Fiber 1.6, Sugar 30.3, Protein 2.7

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