Hillbillysaladwithcabbage Recipes
HILLBILLY SALAD WITH CABBAGE
My neighbor and I do alot of impromptu dinners and she was the one that actually got me hooked on this. Even our youngest loves it but it does taste better hot.. :) Enjoy!! I usually add more seasonings to taste like the celery salt
Provided by faith58
Categories Low Protein
Time 30m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix cabbage which has been cut up in bite size pieces, onion which has been cut up, tomatoes which have been cut up in small pieces, bacon which as been fried and cut in small pieces in a large bowl, pour bacon grease on top of all & mix and put back in the fry Pan.
- Add some celery salt and pepper preference to your taste.
- Fry on Medium heat until it's wilted to your taste. Enjoy!
FRESH CABBAGE SALAD
Provided by Food Network
Categories side-dish
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- In a bowl whisk together the vinegar, oil, Dijon, sugar, and season with salt and pepper. Set aside.
- In another bowl, toss the cabbage, carrot, red pepper, red onion, and chives together lightly.
- Drizzle the salad with the vinaigrette, and toss to coat.
BUSY-FAMILY CASSEROLE
This recipe has been in my family since I was very young. It is very quick and easy. Perfect for a busy family! Even my picky two year old likes it!
Provided by JHALL5001
Categories Noodles
Time 40m
Yield 12
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Add the egg noodles and cook until tender, about 7 minutes. Drain, and set aside.
- Preheat the oven to 350 degrees F (175 degrees C).
- In a large bowl, mix together the tomato soup, corn, onion, and cream of mushroom soup. Stir in the cooked noodles until well coated. Transfer to a 9x13-inch baking dish. Place slices of cheese to cover the top.
- Bake in the preheated oven until cheese is melted and lightly browned, about 25 minutes.
Nutrition Facts : Calories 275.2 calories, Carbohydrate 24.5 g, Cholesterol 51.2 mg, Fat 14.7 g, Fiber 1.4 g, Protein 12.5 g, SaturatedFat 8.1 g, Sodium 960.9 mg, Sugar 3.1 g
CRUNCHY CABBAGE SALAD
This healthy salad with lemon, ginger and honey dressing contains crisp carrots, apple, cabbage and radish, plus pine nuts and pumpkin seeds for added bite
Provided by Dagmar Vesely
Categories Buffet, Dinner, Lunch, Side dish, Snack, Supper
Time 35m
Number Of Ingredients 12
Steps:
- Prepare all the ingredients for the salad and mix them in a large bowl.
- Put all the dressing ingredients into a small bowl. Season and whisk until slightly thickened. Pour over the salad and toss until evenly coated.
Nutrition Facts : Calories 233 calories, Fat 18 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 14 grams carbohydrates, Sugar 1 grams sugar, Fiber 4 grams fiber, Protein 5 grams protein, Sodium 0.06 milligram of sodium
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