Hillshire Farm Sausage And Potato Bake Recipes

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BAKED SAUSAGE AND POTATOES



Baked Sausage and Potatoes image

This flavorful Baked Sausage and Potatoes side dish goes perfectly with all of your favorite dinner recipes. It's easy to make and it tastes incredible!

Provided by Jenny

Categories     Side Dish

Time 50m

Number Of Ingredients 11

1 pkg. Hillshire Farm® Turkey Smoked Sausage
6 cups red new potatoes (cut into 1-inch chunks)
1 green bell pepper (cut into 1-inch chunks)
1 red bell pepper (cut into 1 inch-chunks)
1 large onion sliced
2 garlic cloves (minced)
1/4 cup reduced sodium chicken broth
1 tablespoon olive oil
1 teaspoon dried rosemary leaves (crushed)
1 teaspoon dried thyme leaves (crushed)
1/4 teaspoon ground black pepper

Steps:

  • Preheat oven to 400° Cut sausage in 1/4" slices; set aside.
  • Place potatoes in medium saucepan; cover with water. Bring to a boil; reduce heat. Simmer 10 minutes or until crisp-tender. Drain potatoes.
  • Combine sausage, potatoes, bell peppers, onion, garlic, chicken broth, olive oil and seasonings in a 12×8-inch baking dish; mix lightly.
  • Bake for 30 minutes or until potatoes are lightly browned and vegetables are tender.

Nutrition Facts : Calories 95 kcal, Carbohydrate 16 g, Protein 2 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 20 mg, Fiber 2 g, Sugar 3 g, ServingSize 1 serving

HILLSHIRE FARM SAUSAGE & POTATO BAKE RECIPE - (4.2/5)



Hillshire Farm Sausage & Potato Bake Recipe - (4.2/5) image

Provided by á-5623

Number Of Ingredients 11

1 package Hillshire Farm® Turkey Smoked Sausage
6 cups red new potatoes, cut into 1-inch chunks
1 green bell pepper, cut into 1-inch chunks
1 red bell pepper, cut into 1 inch-chunks
1 large onion, sliced
2 garlic cloves, minced
1/4 cup reduced sodium chicken broth
1 tablespoon olive oil
1 teaspoon dried rosemary leaves, crushed
1 teaspoon dried thyme leaves, crushed
1/4 teaspoon ground black pepper

Steps:

  • Preheat oven to 400°F. Cut sausage in 1/4-inch slices; set aside. Place potatoes in medium saucepan; cover with water. Bring to a boil; reduce heat. Simmer 10 minutes or until crisp-tender. Drain potatoes. Combine sausage, potatoes, bell peppers, onion, garlic and seasonings in a 12x8-inch baking dish; mix lightly. Bake for 40-45 minutes or until potatoes are lightly browned and vegetables are tender.

CHEESY POTATOES WITH SMOKED SAUSAGE



Cheesy Potatoes with Smoked Sausage image

Meat and Potatoes, a time-tested, delicious combination that everyone loves. Hillshire Farm® Smoked Sausage with potatoes and melted cheese served with sour cream and onion. In other words: delicious.

Provided by Hillshire Farm(R) Brand

Categories     Trusted Brands: Recipes and Tips     Hillshire Farm®

Time 55m

Yield 6

Number Of Ingredients 7

1 (1 pound) package Hillshire Farm® Smoked Sausage
1 (20 ounce) package refrigerated shredded hash brown potatoes
2 cups shredded Cheddar cheese
1 cup sour cream
1 medium onion, chopped
¼ cup butter or margarine, melted
¼ teaspoon ground black pepper

Steps:

  • Preheat oven to 350 degrees F. Lightly spray a 13 x 9-inch baking pan with non-stick cooking spray. Cut sausage into 1/2" cubes. Combine all ingredients in a large bowl.
  • Spread mixture evenly in prepared pan. Bake 40-45 minutes or until lightly browned. Let stand 5 minutes before serving.

Nutrition Facts : Calories 647.4 calories, Carbohydrate 26.6 g, Cholesterol 124 mg, Fat 49.8 g, Fiber 3.3 g, Protein 21.5 g, SaturatedFat 25.9 g, Sodium 1021.6 mg, Sugar 1 g

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