MICROWAVE MARSHMALLOW TREATS RECIPE BY TASTY
Here's what you need: butter, marshmallows, crispy rice cereal
Provided by Milloni Merchant
Categories Desserts
Time 30m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Add 1 tbs butter and 8 large marshmallows and heat in the microwave for 30 seconds.
- Mix 1 cup of rice cereal and place to cool.
- Enjoy!
Nutrition Facts : Calories 571 calories, Carbohydrate 109 grams, Fat 11 grams, Fiber 0 grams, Protein 5 grams, Sugar 29 grams
MICROWAVE POPCORN MARSHMALLOW BALLS
A twist on the old rice krispie treats...with POPCORN!! Easy and delicious. I like to wrap in colored plastic wrap to match the season or occasion!
Provided by Charmie777
Categories Dessert
Time 15m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Put the popped popcorn in a large bowl or pan; set aside.
- In large microwave-safe bowl, microwave butter on high until butter is melted, about 30-45 seconds.
- Add marshmallows.
- Microwave on high until marshmallows look puffy, about 1 to 1-1/2 minutes.
- Stir to completely melt marshmallows. Add food coloring if using.
- Now pour melted marshmallows over the popcorn and mix carefully until the popcorn is coated.
- Butter your hands to protect them from the heat and shape into balls.
- Wrap each ball in plastic wrap until ready to eat!
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