Homemade Spaghetti Seasoning Recipes
HOMEMADE SPAGHETTI SEASONING MIX RECIPE
A good pasta seasoning is hard to come by. That's why you should make your own DIY seasoning for pasta noodles!
Provided by Helene Dsouza
Categories Condiment
Number Of Ingredients 6
Steps:
- Mix all the ingredients together in store in an airtight container to use another day.
- Simply add some of the spaghetti seasoning into your pasta sauce during the cooking process to add amazing Italian flavors!
Nutrition Facts : Calories 9 kcal, Carbohydrate 2 g, Sodium 1 mg, ServingSize 1 serving
SPAGHETTI SEASONING
This Spaghetti Seasoning goes great on top of pasta or to season meat. You can throw together this spice mix in under 5 minutes.
Provided by Christina Hitchcock
Categories Sauces, Seasonings, Dressings
Time 5m
Number Of Ingredients 7
Steps:
- Add all of the ingredients to a small bowl and stir to combine.
- Transfer to an airtight container.
Nutrition Facts : Calories 15 kcal, Carbohydrate 3 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 10 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 2 g, ServingSize 1 serving
SPAGHETTI SEASONING
This simple spaghetti seasoning mix is the secret ingredient you didn't know you needed to elevate your pasta dinners! Good for more than spaghetti, you can easily use this herbaceous seasoning blend in your pizzas, sauces, soups, and more!
Provided by Angela
Categories Seasoning Mixes Spice Blends
Time 3m
Number Of Ingredients 9
Steps:
- In a small bowl, combine all ingredients (garlic powder, onion powder, oregano, basil, rosemary, thyme, red pepper flakes, and optional fennel seeds if using).
- Mix well and store in an airtight container. Use a spice grinder or food processor to break up any larger herbs if desired (before storing).
- When ready to use, shake to re-distribute the ingredients then add some of the seasoning to your pasta sauce as it cooks.
Nutrition Facts : Calories 10 kcal, Carbohydrate 2 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 2 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 2 g, ServingSize 1 serving
HOMEMADE SPAGHETTI SEASONING MIX
This makes 1 packet. This came from Thats My Home. I have not tried this, just posting for safe keeping.
Provided by internetnut
Categories Vegetable
Time 15m
Yield 1/3 cup, 4-5 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in a small bowl until evenly distributed.
- Spoon mixture onto a 6" square of aluminum foil. Fold to form an airtight packet.
- Label with date and contents. Store in a cool dry place. Use within 6 months.
SPAGHETTI SAUCE MIX
In Alverton, Pennsylvania, Betty Claycomb keeps this blend of seasonings on hand so she can stir up speedy spaghetti sauce. "It's a snap to add browned ground beef, tomato paste and water to create a mild, pleasantly flavored sauce," she says.
Provided by Taste of Home
Categories Dinner
Time 5m
Yield about 3 cups sauce per batch.
Number Of Ingredients 12
Steps:
- Combine the first eight ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 4 batches (1 cup total)., To prepare spaghetti sauce: In a skillet, brown beef; drain. Stir in 1/4 cup spaghetti sauce mix, water and tomato paste. Bring to a boil; boil and stir for 2 minutes. Reduce heat; cover and simmer for 20 minutes.
Nutrition Facts :
PASTA SEASONING MIX
Make and share this Pasta Seasoning Mix recipe from Food.com.
Provided by littlemafia
Categories European
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients and store in an airtight container for up to six months.
ITALIAN SEASONING
Who needs salt when you can give breads, pasta, spaghetti sauce and other dishes an Italian flair. Learn what is in Italian seasoning with this distinctive dried herb blend. - Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 5m
Yield 7 tablespoons.
Number Of Ingredients 6
Steps:
- Place all ingredients, in batches if necessary, in a spice grinder or small bowl. Grind or crush with the back of a spoon until mixture becomes a coarse powder. Store in an airtight container for up to 6 months. ,
Nutrition Facts : Calories 1 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein.
HOMEMADE SPAGHETTI SAUCE
Homemade Italian spaghetti sauce from an Italian family. The longer you cook it the better it tastes.
Provided by Cathy
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato
Time 4h10m
Yield 6
Number Of Ingredients 11
Steps:
- In large saucepan over medium heat, saute onion and garlic in olive oil until soft. Stir in tomatoes, tomato paste, water, Italian seasoning, basil, sugar, wine, and crushed red pepper. Reduce heat to low and simmer 3 hours, stirring occasionally. Serve.
Nutrition Facts : Calories 123.5 calories, Carbohydrate 19.6 g, Fat 2.4 g, Fiber 6.1 g, Protein 5.8 g, SaturatedFat 0.3 g, Sodium 659.1 mg, Sugar 9.3 g
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