HOMEMADE MAPLE BBQ SAUCE RECIPE
Steps:
- Combine all ingredients in a medium saucepan, and bring to a simmer over medium heat.
- Continue to mix and simmer for 10-15 minutes so all the ingredients can meld together.
- Transfer to a jar and store in the refrigerator for up to several weeks. You can also freeze it for longer storage.
BBQ SAUCE
This BBQ Sauce recipe is a Kansas City-style barbecue sauce that is the perfect blend of sweet and tangy with a hint of a smoky flavor.
Provided by Amanda Rettke--iamhomesteader.com
Categories Dressing
Time 30m
Number Of Ingredients 16
Steps:
- In a medium saucepan, add ketchup, tomato sauce, brown sugar, vinegar, molasses, liquid smoke, butter, garlic powder, onion powder, chili powder, paprika, celery seed, cinnamon, cayenne pepper, salt, and pepper. Mix well and bring to a simmer.
- After the sauce has come to a simmer, reduce heat to low for 20 minutes. For a thicker sauce, keep in on low heat for a little longer. Add a little water to the sauce if it is too thick.
- Serve warm. Or, store the cooled sauce in a sealed container in the refrigerator for up to a week.
Nutrition Facts : Calories 51 kcal, ServingSize 1 serving
HOMESTEAD BARBECUE SAUCE
This is a recipe that my dad made every summer when I was a kid. You can vary the type of pepper you use to get a different level of heat. I like mine on the mild side. This barbecue sauce is good on just about anything you put it on from chicken to steak to French fries! Sauce must be kept refrigerated.
Provided by JmeMcK
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 40m
Yield 40
Number Of Ingredients 10
Steps:
- Combine onion, garlic, ketchup, Worcestershire, coffee, vinegar, brown sugar, chile peppers, chili powder, and salt in a large saucepan and heat over medium-high heat until simmering. Reduce heat and simmer for 25 minutes.
- Puree in a food processor or blender until smooth.
Nutrition Facts : Calories 28.3 calories, Carbohydrate 6.8 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.3 g, Sodium 257.3 mg, Sugar 5.2 g
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