HONEY-BALSAMIC ROASTED CARROTS
Roasting enhances carrots' natural sweetness, and a bit of balsamic vinegar brings the right amount of zippy tartness to this easy, attractive dish. Bonus: It's a vegetarian-friendly side dish that everyone will love.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Spray 18x13-inch rimmed pan with cooking spray.
- In small bowl, mix melted butter, honey, 1 tablespoon of vinegar, the salt and pepper until blended. Add carrots to pan. Top with butter mixture; toss to coat.
- Roast uncovered 15 minutes, then stir. Roast 13 to 18 minutes longer or until carrots are tender and browned. Drizzle with remaining 1 tablespoon vinegar; stir carrots in pan. Immediately remove carrots from pan. Top with parsley.
Nutrition Facts : Calories 90, Carbohydrate 15 g, Cholesterol 10 mg, Fat 1/2, Fiber 3 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 240 mg, Sugar 10 g, TransFat 0 g
DSF'S HONEY ROASTED CARROTS AND PARSNIPS
My wife is pregnant and she wanted carrots, parsnips, and honey, so I threw them together in the oven and this is what we got. Simple, healthy, and delicious!
Provided by DrSeussFreak
Categories Side Dish Vegetables Carrots
Time 50m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange carrots and parsnips in a baking dish; drizzle with olive oil. Toss to evenly coat vegetables. Pour honey over coated vegetables and season with salt and pepper; toss to coat.
- Bake in the preheated oven until vegetables are very tender, about 40 minutes.
Nutrition Facts : Calories 225 calories, Carbohydrate 41.5 g, Fat 7.2 g, Fiber 6.7 g, Protein 1.8 g, SaturatedFat 1 g, Sodium 48.7 mg, Sugar 25 g
HONEY-GLAZED ROASTED CARROTS AND PARSNIPS
An easy recipe for Honey-Glazed Roasted Carrots and Parsnips
Categories Side Roast Christmas Quick & Easy High Fiber Carrot Parsnip Fall Honey Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 servings
Number Of Ingredients 6
Steps:
- Position 1 rack in center and 1 rack in bottom third of oven and preheat to 400°F. Line 2 rimmed baking sheets with foil. Divide carrots and parsnips between prepared sheets. Sprinkle generously with salt and pepper, then drizzle 3 tablespoons oil over vegetables on each sheet; toss to coat.
- Roast vegetables 10 minutes; stir. Roast vegetables 10 minutes longer, stir, and reverse sheets. Continue roasting until vegetables are tender and slightly charred, about 15 minutes longer. (Can be prepared 2 hours ahead. Tent with foil and let stand at room temperature. Rewarm uncovered in 350°F oven 10 minutes.)
- Melt butter in heavy small saucepan over medium heat. Stir in honey and vinegar. Drizzle honey glaze over vegetables and serve.
HONEY AND BALSAMIC OVEN-ROASTED CARROTS AND PARSNIPS
Make and share this Honey and Balsamic Oven-Roasted Carrots and Parsnips recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Vegetable
Time 45m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Set oven to 400 degrees.
- Line a baking sheet with foil.
- Place the veggies in a large glass bowl and drizzle with olive oil.
- Season generously with salt and pepper; toss well to combine.
- Spread the veggies on a baking sheet.
- Bake the veggies for about 20 minutes.
- Remove and toss the veggies, then return to oven for about 15 minutes longer or until tender.
- Melt the butter in a small saucepan, then stir/whisk in honey and balsamic vinegar.
- Drizzle the honey glaze over the veggies.
ROASTED CARROTS AND PARSNIPS WITH WHITE BALSAMIC
Make and share this Roasted Carrots and Parsnips With White Balsamic recipe from Food.com.
Provided by evelynathens
Categories Vegetable
Time 2h10m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425°F Combine parsnips and carrots on large rimmed baking sheet. Add oil and remaining ingredients; toss to coat. Spread in even layer on baking sheet. Roast until vegetables are tender and brown around edges, stirring occasionally, about 50 minutes to 1 hour. DO AHEAD Can be made 1 day ahead. Cool. Cover and chill. Let stand at room temperature 1 hour, then rewarm in 400°F oven 15 minutes.
More about "honey and balsamic oven roasted carrots and parsnips recipes"
ROASTED CARROTS AND PARSNIPS WITH HONEY AND BALSAMIC …
From fortheloveofcooking.net
Reviews 24Servings 4Cuisine AmericanCategory Sides
- Peel and slice the carrots and parsnips into spears. Place them into the baking dish and drizzle the olive oil over them and season with season with sea salt and freshly cracked pepper, to taste. Place them into the oven and roast them for 20-25 minutes, stirring occasionally, until crisp-tender.
- Place the butter, honey, and balsamic vinegar into a small sauce pan and cook over low heat until melted and well combined. Drizzle the sauce over the roasted parsnips and carrots then toss to coat evenly. Serve immediately. Enjoy.
ROASTED CARROTS AND PARSNIPS WITH BALSAMIC HONEY GLAZE
From pingcooks.com
HONEY ROASTED CARROTS AND PARSNIPS - CHARLOTTE'S LIVELY …
From charlotteslivelykitchen.com
BALSAMIC-HONEY ROASTED CARROTS - TODAY.COM
From today.com
OVEN-ROASTED CARROTS AND PARSNIPS WITH ROSEMARY AND …
From cdkitchen.com
HONEY BALSAMIC ROASTED CARROTS - THE COOKIE ROOKIE®
From thecookierookie.com
HONEY BALSAMIC ROASTED CARROTS RECIPE — EATWELL101
From eatwell101.com
HONEY BALSAMIC OVEN ROASTED CARROTS | EASY …
From easyweeknightrecipes.com
ROASTED CARROTS & PARSNIPS WITH BALSAMIC HONEY GLAZE (OR JUST …
From fountainavenuekitchen.com
Servings 8Estimated Reading Time 3 minsUser Interaction Count 4
HONEY BALSAMIC ROASTED CARROTS - DON'T GO BACON MY HEART
From dontgobaconmyheart.co.uk
RECIPE FOR HONEY ROAST CARROTS AND PARSNIPS - DEPORECIPE.CO
From deporecipe.co
BALSAMIC ROASTED CARROTS AND PARSNIPS - ALL INFORMATION ABOUT …
From therecipes.info
HONEY BALSAMIC ROASTED CARROTS ARE A SIMPLE, ELEVATED SIDE DISH
From sweetsavoryandsassy.com
BALSAMIC AND BROWN SUGAR ROASTED CARROTS BEST RECIPES
From findrecipes.info
BALSAMIC ROASTED CARROTS AND PARSNIPS : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
BALSAMIC-ROASTED CARROTS AND PARSNIPS RECIPE | MYRECIPES
From myrecipes.com
BALSAMIC HONEY, ROASTED CARROTS & PARSNIPS - SUPERVALU
From supervalu.ie
HONEY ROASTED CARROTS AND PARSNIPS - SIDE DISH RECIPES - FEED …
From feed-your-sole.com
HONEY ROASTED BEETS, CARROTS AND PARSNIPS | AN APPETIZING LIFE
From anappetizinglife.com
HONEY ROASTED CARROTS AND PARSNIPS - GREAT BRITISH RECIPES
From greatbritishrecipes.com
HONEY ROASTED CARROTS AND PARSNIPS - MY TURN FOR US
From myturnforus.com
HONEY AND BALSAMIC OVEN-ROASTED CARROTS AND PARSNIPS
From worldbestcarrotrecipes.blogspot.com
ROASTED HONEY BALSAMIC CARROTS | GOOD LIFE EATS
From goodlifeeats.com
HONEY AND BALSAMIC OVEN ROASTED CARROTS AND PARSNIPS
From webetutorial.com
HONEY-BALSAMIC ROASTED CARROTS FROM 'THE GLORIOUS VEGETABLES OF …
From seriouseats.com
HONEY BALSAMIC ROASTED CARROTS - THAT SKINNY CHICK CAN BAKE
From thatskinnychickcanbake.com
HONEY AND BALSAMIC OVEN-ROASTED CARROTS AND PARSNIPS
From siouxhoney.com
BALSAMIC HONEY GLAZED CARROTS (EASY SIDE DISH) - THE BUSY BAKER
From thebusybaker.ca
HONEY ROASTED CARROTS AND PARSNIPS - ROASTS - CHILLI & LIFE
From chilliandlife.com
ROASTED CARROTS WITH HONEY - LIFE, LOVE, AND GOOD FOOD
From lifeloveandgoodfood.com
HONEY BALSAMIC ROASTED CARROTS - CUTS AND CRUMBLES
From cutsandcrumbles.com
HONEY ROASTED PARSNIPS AND CARROTS RECIPE | AGGIE'S KITCHEN
From aggieskitchen.com
HONEY ROASTED CARROTS AND PARSNIPS - VERONIKA'S KITCHEN
From veronikaskitchen.com
HONEY GLAZED CARROTS FOOD NETWORK - FINDRECIPES.INFO
From findrecipes.info
HONEY ROASTED CARROTS & PARSNIPS - EFFORTLESS FOODIE
From effortlessfoodie.com
HONEY AND BALSAMIC OVEN-ROASTED CARROTS AND PARSNIPS RECIPE
ROASTED CARROTS AND PARSNIPS - SPEND WITH PENNIES
From spendwithpennies.com
HONEY BALSAMIC GLAZED CARROTS - BUDGET BYTES
From budgetbytes.com
HONEY BALSAMIC ROASTED CARROTS - FIT FOODIE FINDS
From fitfoodiefinds.com
HONEY ROASTED CARROTS AND PARSNIPS - ALL INFORMATION ABOUT …
From therecipes.info
HONEY-GLAZED ROASTED CARROTS AND PARSNIPS RECIPE - BON APPéTIT
From bonappetit.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #side-dishes #vegetables #oven #easy #beginner-cook #dinner-party #holiday-event #dietary #christmas #new-years #low-sodium #low-calorie #inexpensive #low-in-something #carrots #taste-mood #savory #equipment
You'll also love